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April 01, 2025
 

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TUNA

WORLD / Science & Health
Mar 23, 2020
Warmest oceans ever force tuna titan to start protecting fish
Helping the canned tuna industry cope with climate change tops an already lengthy to-do list for Darian McBain, chief sustainability officer at the Thailand company that owns the Chicken of the Sea and John West brands.
Japan Times
LIFE / Lifestyle / Kateigaho International Japan Edition
Mar 7, 2020
Tokyo revealed: Adachi Market Days open the auction floor to locals
While relatively unknown, the Adachi Market ranks second only to the Toyosu in trade volume. On designated Adachi Market Days, anyone can visit, shop and participate in tuna auctions.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 30, 2019
Katsuo Shokudo: A new, permanent location for the katsuobushi specialist
Mai Nagamatsu is more than just a fan of katsuo (skipjack tuna). She's an avowed, unapologetic evangelist for those streamlined, silvery pelagic fish that play such an important role in Japanese cuisine. So much so that she set up her own small specialist breakfast counter to help spread the word.
BUSINESS / Companies
Nov 22, 2019
Bumble Bee files bankruptcy amid antitrust fines and lawsuits
Bumble Bee Foods LLC, the largest North American brand of packaged seafood, filed for bankruptcy amid criminal fines and civil lawsuits stemming from a federal price-fixing case with plans for its assets to be acquired by FCF Co. for about $925 million.
JAPAN
Oct 1, 2019
Toyosu fish market to add noise in bid to liven up tuna auction experience for visitors
Visitors to the Toyosu fish market in Tokyo's Koto Ward will soon be able to experience the vibrant atmosphere of the tuna auctions by hearing the action live while watching the popular events from an upper-level corridor.
EDITORIALS
Sep 16, 2019
Ensuring the recovery of Pacific bluefin tuna stocks
Japan needs to tackle the preservation and recovery of the region's tuna stock from a medium- to long-term perspective instead of seeking to expand the fishing quotas too quickly.
Japan Times
JAPAN
Jul 20, 2019
Japan to propose larger quotas for Pacific bluefin tuna
Japan plans to propose an expansion of catch quotas for bluefin tuna in the Pacific Ocean at an international meeting in the United States in September, informed sources have said.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Mar 2, 2019
Katsuo Shokudo: Celebrating the umami tradition
When it comes to seafood, we all have our favorites. It might be maguro (tuna) sushi, charcoal-grilled unagi (eel), a salmon steak or a nice fillet of batter-fried plaice. For Mai Nagamatsu, though, there's no question: Her fish of choice is katsuo (skipjack tuna).
Japan Times
JAPAN
Jan 29, 2019
Bluefin tuna catches off Japan sluggish as fishers curb operations due to stricter overfishing rules
Bluefin tuna catches in coastal waters off Japan have been sluggish so far in the current fishing season that runs from July 2018 to March this year.
JAPAN
Jan 15, 2019
Observation deck for Tokyo's renowned tuna auctions opens to public at new Toyosu market site
Visitors formed long lines before daybreak on Tuesday to catch a glimpse of Tokyo's renowned tuna auctions — now at the Toyosu wholesale fish market — as an observation deck opened to the public for the first time since the relocation from Tsukiji in October.
Japan Times
COMMENTARY / World
Oct 31, 2018
Transparency for tuna
Global fish stocks are in decline, but a new tuna management scheme by the Federated States of Micronesia offers a blueprint for recovery.
JAPAN
Oct 11, 2018
Officials express optimism as Tokyo's Toyosu market opens doors for first time since Tsukiji closure
The noisy clanging of bells that had once sounded at the famed Tsukiji market marked the first tuna auction for fishmongers at the Toyosu wholesale market Thursday at a newly built facility in Tokyo’s Koto Ward.
EDITORIALS
Sep 23, 2018
Keep up efforts to recover depleted bluefin tuna stock
Japan should strive to increase the stock of Pacific bluefin tuna to ensure the sustainability of this important marine resource.
Japan Times
BUSINESS
Aug 4, 2018
Japan proposes 15% hike in bluefin catch quotas
Sushi-hungry Japan hopes the other nine members of an international fisheries panel will agree that bluefin tuna stocks are recovering quickly enough to withstand its proposal.
Japan's biggest beef bowl chain Sukiya to shut nearly 2,000 stores after rat and bug contamination
Zensho Holdings, operator of fast-food chain Sukiya, said it will close all of its stores in Japan, except for a small number in shopping centers, between Monday and Friday following recent contamination incidents.
Alert raised for volcano in southwestern Japan
Shinmoedake, a volcano located between Miyazaki and Kagoshima prefectures, in November 2019
Japan considers all possible options as Trump threatens new auto tariffs
Subaru cars awaiting export at a port in Yokohama on Thursday.
Nankai Trough earthquake could kill 298,000 people, government says
Residents participate in an evacuation drill held with West Japan Railway in Shirahama, Wakayama Prefecture, in January 2024 to prepare for a Nankai Trough earthquake and a possible tsunami following the quake.
A Canadian made a weekend trip to Costco a Japanese pastime
Under the watchful eye of Ken Theriault, Costco representative director and Japan country manager, the American membership-model wholesaler has flourished in Japan.
A Canadian made a weekend trip to Costco a Japanese pastime
Under the watchful eye of Ken Theriault, Costco representative director and Japan country manager, the American membership-model wholesaler has flourished in Japan.
Tokyo tech failures lean into misfortune, mistakes and missteps
Tsuyoshi Domoto in Tokyo's Shinjuku Ward on March 28. As an entrepreneur, Domoto experienced plenty of setbacks but maintains a positive attitude and continues to pursue his dreams.
Who among the opposition would join the ruling coalition?
Prime Minister Shigeru Ishiba enters his office in Tokyo on Friday.
Traveling the Three-Star Road, the tourist route made from thin air
Scenes like this snow-covered bridge leading to the village of Shirakawa-go are what make the Three-Star Road worth traveling — its name notwithstanding.
Recent spate of wildfires in Japan and South Korea linked to climate change
Smoke and flames rise from a wildfire in Andong, South Korea, on Tuesday.

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