Tag - tokyo

 
 

TOKYO

Japan Times
COMMUNITY / Voices / VIEWS FROM THE STREET
Dec 11, 2012
Tokyo: What action do you want to see from Shintaro Ishihara's successor as Tokyo governor?
Daniel Dumas
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 7, 2012
Monna Lisa: Michelin-starred food you can afford
As the dust settles from the annual pronouncement of Michelin stars — and, yes, Tokyo remains the tire company's gastronomic capital of the world — it's timely to remember that stellar dining does not have to mean stratospheric prices, even in the most rarefied of surroundings. A case in point: Monna...
Japan Times
CULTURE / Japan Pulse
Dec 5, 2012
2012: The year in buildings
Shoppers and architecture buffs alike found plenty of new places to enjoy in Tokyo in 2012.
Japan Times
CULTURE / Japan Pulse
Dec 3, 2012
Japan's top 10 buzzwords for 2012
Here they are: the top 10 phrases and words that made waves in 2012.
CULTURE / Art / Japan Pulse
Nov 29, 2012
Today's J-blip: Safecast documentary
Check out this short documentary on Safecast in the Focus Forward documentary competition.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 16, 2012
Flatiron: Flavor and flair combine in miraculous chemistry
Whenever an exciting new restaurant is launched in Tokyo, usually it's all over the foodie magazines within days. Not so with Flatiron. Though it's been up and running since September, it's been flying well under the radar.
BUSINESS / YEN FOR LIVING
Nov 14, 2012
Theme parks make a comeback thanks to grandma and grandpa
Theme parks and amusement parks are suddenly benefiting from a demographic perfect storm.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 2, 2012
Kamachiku: Redbrick storehouse as classic as the noodles
For a food with such a long and venerable history, udon gets surprisingly short shrift in Tokyo. Sure, it's not hard to find these long, chunky, white wheat noodles.
Japan Times
CULTURE / Art / Japan Pulse
Oct 31, 2012
Tokyo Designers Week 2012
Let's all say Hello to new design at Tokyo Designers Week.
Japan Times
CULTURE / Art / Japan Pulse
Oct 29, 2012
Today's J-blip: Coca-Cola Bottleware
Old Coke bottles find cool new life in Japan.
LIFE / Style & Design
Oct 28, 2012
Fashion Week Tokyo powers ahead
From start to finish, Mercedes-Benz Fashion Week Tokyo's 2013 spring/summer collections hit new heights, literally, as the catwalk parades were staged way up in the event's new home at the Hikarie shopping tower in city center Shibuya.
Japan Times
LIFE / Style & Design
Oct 28, 2012
Context the key at alt fashion fest
Watching the Fashion Week Tokyo models pounding polished catwalks in the glitzy Hikarie building in shopping-central Shibuya, you could be forgiven for thinking you were in Paris.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 19, 2012
Ginza Okuda: Kaiseki master invites you to his second home
Autumn is the golden season. Fruit and hearty root vegetables; mushrooms, nuts and new-season rice; plentiful fish and seafood, too: This abundance is the palette from which Japan's top kaiseki chefs draw in creating their intricate, elegant multicourse meals. Few are as accomplished at the art as Toru...
Japan Times
JAPAN
Oct 12, 2012
Award-winning Born a global success
Participants from around the world attending the Annual Meetings of the International Monetary Fund and World Bank Group in Tokyo were treated to award-winning sake during a hospitality event in the glitzy Ginza shopping district on Oct. 11.
Japan Times
JAPAN
Oct 12, 2012
Japan provides meeting guests with 'cool' items
For foreign ministers and others who have come to Tokyo to discuss international cooperation on difficult subjects such as the European debt crisis, the Japanese government has prepared some entertainment.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 5, 2012
A Ta Gueule: French fare born of a one-track mind
The golden age of luxury long-distance train travel is over. The days when overnight journeys were made in exclusive style — complete with Pullman sleeping cars, lounge bar and restaurant on wheels — have gone the way of the steam locomotive.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 21, 2012
Yorozuya Okagesan: Michelin-starred food tastes better by the bottle
The entrance to Yorozuya Okagesan is, to put it mildly, discreet. The modest sign is set back so far from the sidewalk you'd never spot the steps unless you knew to look. And you'd never go down them anyway unless you had a reservation since, politely but inevitably, you would be turned away.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 7, 2012
Beard: Foodies will grow to love this brilliant brunch
Beard. What sort of name is that for a restaurant, least of all one serving French-inflected food?
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 17, 2012
Light meals for Tokyo's long, sticky summer
Summertime, and the living is far from easy in the city. Stuck in the middle of the heat island, appetites fray and taste buds wilt like yesterday's lettuce. Simple snacks are called for, not major meals, with copious quantities of liquid sustenance too.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 3, 2012
Torishiki: Where a yakitori artisan rules the roost
Arriving for the first time at Torishiki's elegant entrance, you'd be forgiven for thinking you had come to the wrong address. The chic, charcoal-gray facade, artfully illuminated in the dusk; the dwarf maple growing from a ceramic pot; the plain-wood sliding door with its pristine white noren curtain:...

Longform

It's back to the classroom for some residents as municipal governments across the country conduct lessons to learn how to use new technologies.
Can aging Japan go digital without leaving anyone behind?