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July 17, 2024
 

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RESTAURANTS

Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 18, 2014
Spending New Year's Eve in style ; a different take on traditional cake ; fresh fans find fare from farms
Spending New Year's Eve in style
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 16, 2014
Pirouette, Craft Beer Market and more: some great new openings in Tokyo in 2014
The festive season is upon us, and 2015 beckons. But before we move on, herded into the Year of the Sheep, it's time to pause, celebrate and give thanks for the abundance of fine eating over the past 12 months.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 11, 2014
Perfect combination of burgers, beer; Christmas dinner, room packages; traditional cuisine gets new look
Perfect combination of burgers, beer
Japan Times
WORLD
Dec 11, 2014
London's Cereal Killer Cafe serves up breakfast from around the world
Identical twin brothers hope they have ticked the right boxes and bought the right flavors for their new Cereal Killer Cafe in London, serving only cereal.
BUSINESS
Dec 5, 2014
Restaurants and bakeries scramble amid french fry disruption and butter shortage
The Japanese food industry rushes to secure supplies of french fries and butter as disruptions and shortages threaten the lucrative year-end holiday season.
WORLD / Science & Health
Dec 5, 2014
New U.S. regulations reel in fishing of Atlantic bluefin tuna
The Atlantic bluefin tuna has gained protections from overfishing in the Gulf of Mexico and the waters off North Carolina under a federal rule to better regulate a species coveted by sushi lovers.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 2, 2014
Heinz Beck brings his Michelin-star flavors to Tokyo
Just in time for the festive season, Tokyo has been given a timely infusion of fine dining. And it has everything going for it: plush designer decor, one of the best locations in the city center (overlooking the Imperial Palace moat) and modern Italian cuisine from one of Europe's top chefs.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 2, 2014
Ramen makes progress at Gonokami Suisan
Change comes in subtle increments in the ramen world, rarely in sudden leaps. That's why it was exciting to discover Gonokami Suisan and its hip, young crew earlier this year in the backstreets north of Kanda Station. Last December when it opened, lines formed around the block to sample the trademark...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 27, 2014
Bountiful Thanksgiving lunch, dinner; fine food for enjoying the holidays; relaxing, peaceful accommodation
Bountiful Thanksgiving lunch, dinner
Japan Times
JAPAN / FOCUS
Nov 26, 2014
Tabelog.com's customer-generated restaurant reviews prompt food fight
By getting diners to post over 5.9 million reviews of nearly 800,000 eateries, Tabelog has brought unprecedented transparency to one of the world's best dining scenes. It has also infuriated chefs and owners along the way.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 20, 2014
Something to be thankful for; celebrating the holiday season; East meets West in oyster bar fusion
Something to be thankful for
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 18, 2014
Toyoken: Narisawa's take on 'yoshoku' cuisine
Curry-rice, menchi-katsu cutlet, kani (crab) cream croquette, and kaki (oyster) fry... Dinner at Toyoken reads like a roll call of retro comfort food from a long-passed era — but with one big difference.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 18, 2014
Lizarran: Spanish 'pinchos' means a new taste with every bite
...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 13, 2014
Christmas dinner made easy; a new take on breakfast; classic French cuisine
Christmas dinner made easy
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 4, 2014
Kanda Yabu Soba: Renowned soba restaurant reborn from the flames
Slurping and celebration: Those were the sounds emanating from Tokyo's historic Awajicho district late last month. The reason: Kanda Yabu Soba has risen from the ashes (literally) and is back open for business.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 4, 2014
Nakamura Shokudo: Eclectic izakaya dining in Akasaka
If you're after sushi, tempura or yakitori, you head for a specialist restaurant. The same goes for eel, tonkatsu pork or wagyū beef. But what if you'd rather mix it up at dinnertime with a more eclectic selection of foods? No problem. Just head to a good izakaya.
Japan Times
WORLD / Society
Oct 30, 2014
In France, kebabs get wrapped up in identity politics
In a country whose national identity is so closely connected to its cuisine, France's hard right has seized on a growing appetite for kebabs as proof of cultural Islamization.
Japan Times
BUSINESS
Oct 26, 2014
Japan may tell importers to shun bluefin tuna from Mexico
The Fisheries Agency could ask importers to refrain from buying Pacific bluefin tuna from Mexico to nudge it to take steps against overfishing.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 23, 2014
Marunouchi welcomes new eatery; Zen spirit meets French cuisine; prime aged beef
Marunouchi welcomes new eatery
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 16, 2014
Pink-ribbon pampering treatment; getting into the Halloween spirit; sake in the spa
Pink-ribbon pampering treatment
Who needs AI when you have Hatsune Miku?
Over the first six months of 2024, a handful of songs using Vocaloid singer Hatsune Miku’s voice have enjoyed widespread attention, underlining a global interest in the character and the technology she represents.
Yen’s woes seem too big for even a BOJ hike this month to solve
The Bank of Japan headquarters in Tokyo
China’s economic growth comes in worse than expected
Pedestrians in the Wangfujing shopping area in Beijing on July 11, 2024. China's economic growth in the second quarter was lower than forecast, adding pressure on Chinese leaders to lift confidence at the Chinese Communist Party's third plenum this week.
Kansai airports to increase takeoff and landing slots ahead of Osaka Expo
Kansai International Airport in Izumisano, Osaka Prefecture. The upper limit on the number of takeoff and landing slots at the airport as well as Kobe Airport in Hyogo Prefecture will be raised in spring next year ahead of the 2025 World Exposition in Osaka.
Shooter came within inches of killing Trump, but left few clues as to why
An aerial view shows the stage where Republican presidential candidate and former U.S. President Donald Trump had been standing during an assassination attempt the day before, and the roof of a nearby building where a gunman was shot dead by law enforcement, in Butler, Pennsylvania, on Sunday.
The neurological disorder that 'kills culture'
Akiko Trush says her experience with the neurological disorder dystonia left her feeling like she wanted to chop her own hand off.
How to beat Japan’s summer heat in ways better for the planet
Tenugui towels hang up to dry at a dyeing company in Sakai, Osaka Prefecture, on May 8. The durable and versatile tenugui, which many people have in their homes, can be used in many ways to cool one’s body.
After Trump shooting, U.S. presidential race might take a violent turn
United States Secret Service Counter Snipers stand guard on a rooftop during a campaign rally for U.S. President Donald Trump in Avoca, Pennsylvania, in 2020.
No AC this summer? No problem (for me).
Think air conditioning is a requirement for a Tokyo summer? Think again.
She’s paying ¥1 million to help behind the scenes at the Paris Olympics
Mai Tarumi, who previously volunteered at the postponed Tokyo Olympics in 2021, has a travel budget of ¥1 million for her trip to volunteer at the Paris Games.

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Longform

Akiko Trush says her experience with the neurological disorder dystonia left her feeling like she wanted to chop her own hand off.
The neurological disorder that 'kills culture'
By Tomoko Otake

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