Tag - pollution-2

 
 

POLLUTION 2

JAPAN
Jul 21, 2023
China’s blanket testing for Japanese seafood affecting Japanese businesses
Seafood from five Japanese firms remains at Chinese customs, running the risk of a ¥100 million loss if they end up spoiling.
Japan Times
JAPAN / Explainer
Jul 16, 2023
Why China is opposed to the release of treated water in Fukushima
Japan's plan is facing a strong backlash from China, South Korea and other locations in the Pacific. But where are the concerns coming from?
JAPAN / Politics
Jul 14, 2023
Japan calls on China to approach Fukushima water release in 'scientific manner'
The issue of the water release took up a substantive amount of the hourlong talks between the nations' top diplomats, but the two did not come to a clear agreement on the matter.
Japan Times
ASIA PACIFIC
Jul 14, 2023
Hong Kong ban sends restaurants scrambling to replace Japanese seafood
The move comes as Tokyo Electric Power Company Holdings is preparing to release more than 1 million cubic meters of treated radioactive water into the Pacific Ocean off Japan's east coast.
Japan Times
COMMENTARY / World
Jul 13, 2023
Sustainable development goals are a mission impossible
The road to a hotter, sicker and poorer planet is paved with good intentions, mushy language and too many missed goals.
JAPAN
Jul 12, 2023
South Korea's Yoon asks to send experts to monitor Fukushima water release
The two leaders held a meeting on the sidelines of the NATO summit in Lithuania, during which they also condemned North Korea's launch of an intercontinental ballistic missile.
Japan Times
COMMENTARY / World
Jul 12, 2023
How much heat can the human body stand?
The hottest June ever and a record-breaking start to July should be a wake-up call. We weren’t built for this.
JAPAN
Jul 9, 2023
G7 urban ministers meet in Kagawa, agree to tackle global challenges
Group of Seven Urban ministers meeting in Japan agreed to work together with municipal governments to address global challenges such as climate change, biodiversity loss and pollution.
Japan Times
JAPAN
Jul 9, 2023
IAEA chief says 'absolutely logical' Fukushima water release draws regional interest
Grossi also said he understands concerns over the Fukushima water release but says a review by the IAEA released last week found it was 'in conformity with international safety standards.'
Japan Times
JAPAN
Jul 8, 2023
IAEA chief's visit to South Korea draws protests against Fukushima water release
The protests came despite Seoul's announcement that it respected the IAEA's report and that its own analysis had found the release will not have 'any meaningful impact' on its waters.
JAPAN
Jul 7, 2023
Fukushima water release nears after OK from nuclear watchdog
The Nuclear Regulation Authority gave its stamp of approval to safety processes at Tepco's treated water release facilities, while Seoul also backed the safety of the water release.
Japan Times
EDITORIALS
Jul 7, 2023
Critics remain over IAEA's Fukushima water release approval
While Japan insists the Fukushima nuclear waste-water release is safe, other countries, including China, say doing so will threaten marine life and dependent industries.
Japan Times
ASIA PACIFIC
Jul 7, 2023
South Korean market tests seafood to dispel Fukushima radiation fears
Shoppers say they want policy steps by the authorities that are backed by science, rather than sensational claims aired during debates.
Japan Times
BUSINESS / Economy
Jul 6, 2023
Seafood and beauty exports at risk over Fukushima waste disposal plan
China and Hong Kong, both major importers of Japanese goods, have reiterated concerns over the plan even after the International Atomic Energy Agency said the disposal strategy is safe.
JAPAN
Jul 4, 2023
IAEA endorses Japan’s release of treated water from Fukushima plant
The organization’s safety assessment report concluded that the discharge of the treated water into the sea is “consistent with relevant international safety standards.”

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Eme-Ima Kitchen is one of over 10,000 kodomo shokudō in Japan. A term first used in 2012 to describe makeshift eateries offering free or cheap meals to disadvantaged kids, it now refers to a diverse range of individuals, groups and organizations working to provide not only food but a sense of belonging to both children and adults.
Japan’s ‘children’s cafeterias’ are booming — but is that a good thing?