Tag - pizza

 
 

PIZZA

Kamekichi Fujiwara has been making 'New York-style' pizza in Tokyo's Kichijoji neighborhood since 1967.
LIFE / Food & Drink
Jun 30, 2024
At Tony’s Pizza, ‘New York style’ is a state of mind
In 1967, Kamekichi Fujiwara made his first pizza layered with Dutch edam, mozzarella from Germany and Danish Maribo — and it’s what Tony’s Pizza still serves today.
Domino's Pizza Japan has apologized for a video of its employee pretending to pick his nose and wipe it on pizza dough.
JAPAN / Crime & Legal
Feb 13, 2024
Domino's apologizes over online video of employee's pizza antics
The pizza delivery giant's move came after a video surfaced online Monday of an employee pretending to pick his nose and wipe it on pizza dough.
A little artful application of your pizza toppings can leave you feeling like you've just put together an equally aesthetic bowl of sushi and rice.
LIFE / Food & Drink / The Recipe Box
Jan 14, 2024
Recipe: ‘Chirashi’ pizza
In traditional 'washoku' cuisine, five flavors and five ways of cooking ensure balance of flavor and nutrition.
A worker cleans a table in an empty McDonald's restaurant in Cairo on Monday.
BUSINESS / Companies
Nov 23, 2023
Boycott campaigns over Gaza hit Western brands
Companies are feeling the impact in Egypt and Jordan, and there are signs the campaign is spreading in some other Arab countries.
Japan Times
LIFE / Food & Drink / Destination Restaurants
Oct 2, 2022
At Don Bravo, creativity and wood-fired pizzas draw diners from afar
Far from the epicurean districts of Tokyo, this Chofu spot still manages to attract gourmands with omakase (chef's choice) pizza and much more.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 2, 2022
2021 was a tough year, but Tokyo chefs remain undeterred
While the past year saw restaurants closing due to state-of-emergency restrictions, the food scene continued to progress.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Nov 13, 2021
Think pizza and beer can’t be high-end? The Pizza Bar on 38th says think again.
From November, the acclaimed pizzeria is offering special set menus pairing seasonal pizzas with locally produced wines and beer.
Japan Times
COMMUNITY / Issues / THE FOREIGN ELEMENT
Jun 21, 2021
Bringing gluten-free concepts and cuisine to Japan
The medical problems associated with gluten are not as common in Japan, though some think this may not be the case a few years down the road.
Japan Times
BUSINESS / Companies
Jul 2, 2020
NPC, top U.S. franchisee of Pizza Hut and Wendy's, files for bankruptcy
The plan is to reduce the company's debt and sell some of its restaurants, starting with Wendy's, court papers show.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jun 6, 2020
Fakalo Pizza Gallery: New digs, same heartfelt pizzas
Fakalo Pizza Gallery remains a labor-of-love operation with a half-dozen varieties each of red (tomato) and white (cheese) on the menu.
Japan Times
LIFE / Food & Drink
May 23, 2020
The upper crust of pizza restaurants in Tokyo
A list of five favorites where the pizza is superb whatever the occasion. All offer takeout or delivery, making them appropriate options for the #stayhome era.
BUSINESS / Companies
Mar 10, 2020
Japan delivery services go 'zero contact' in age of new coronavirus
The delivery industry's apparent high-risk nature was highlighted by Sagawa Express Co.'s announcement Monday that one of its drivers tested positive Sunday night for COVID-19.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 14, 2019
StandingBar Sanpachi: Squeeze in tight for a pizza and craft shōchū night
With so many contenders, it's impossible to anoint any single bar as the smallest in Tokyo, but StandingBar Sanpachi must surely be in the running.
Japan Times
LIFE / Food & Drink
Jun 29, 2019
Il Veliero: Pizza, woodsmoke and a cool sea breeze
With its pizzas and prime location, Il Veliero adds a taste of the Amalfi Coast to Hayama's little enclave of Italian gastronomy looking out on the Pacific.
Japan Times
LIFE / Food & Drink
Jun 29, 2019
Cana: Raising the bar for pizza on the Hayama coast
For a small, coastal community, Hayama always feels like it punches well above its weight when it comes to good dining options. Now, here's another new name to bookmark for when you need a beach getaway: Cana.
Japan Times
LIFE / Food & Drink
Dec 15, 2018
Pop! Pizza brings a slice of Americana to Kyoto
Inspired by his upbringing in western Pennsylvania, Pop! Pizza owner-chef Daniel McNellie aims to share the overall cultural experience of American pizzerias: awesome pizza, beer, movies and music.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 20, 2018
PST Roppongi: Pizza Studio Tamaki's natural evolution
PST: The large neon letters shining in the evening gloom spell out a very familiar welcome. And once you're inside, so do the sizzling pizzas with their rough-formed, carbon-flecked rims being pulled from the squat, no-nonsense, gunmetal-black, wood-fired oven. Anyone who has eaten at the original Pizza...
Japan Times
BUSINESS / Companies
Aug 13, 2018
SoftBank mulls major investment in robot pizza startup Zume
SoftBank Group Corp. is in talks to invest from $500 million to $750 million in Zume Inc., a startup that makes and delivers fresh pizzas with the help of robots, according to people familiar with the conversations.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jun 2, 2018
The Fresh Mint Chocolate Pizza promises two things: mint and sugar
This Max Brenner creation is a punchy blend of mint, chocolate, ice cream, marshmallow and almonds.

Longform

Visitors to Kyoto walk along a street near Kiyomizu Temple in April. A popular tourist spot, Kyoto has seen what locals feel to be an overwhelming amount of tourists in 2024.
Is Japan ready for 60 million tourists?