Tag - noodles

 
 

NOODLES

Nissin Food Products' instant noodle products that were the subjects of a Fair Trade Commission antitrust warning on Thursday
JAPAN
Aug 23, 2024
Nissin gets antitrust warning over prices of instant noodles
"We take this warning seriously and will work on improvements to further strengthen our legal compliance system," the firm said.
Denmark's food agency has issued a warning over the levels of capsaicin, the active component of chile peppers, in certain instant noodle products.
WORLD
Jun 12, 2024
Denmark recalls South Korean noodles for being too spicy
Three products were assessed to have dangerous levels of capsaicin, the active component of chile peppers.
A variety of instant noodle products is sold at Miyagi Co-op Saiwaicho Store in Sendai. The city placed second in household spending for instant noodles in a 2023 nationwide ranking.
JAPAN / Society / Regional Voices: Tohoku
Jun 10, 2024
Tohoku's love for instant noodles shines through in survey
The spending for instant noodles in Tohoku cities far exceeds the national average.
Visitors can make their own instant noodles at the Cup Noodles Museum in Yokohama.
BUSINESS / Companies
May 16, 2024
‘Mystery meat’ in cup noodles sells out in Japan as a solo product
For Nissin Food Products, tapping into new trends is a way to respond to consumers in a market that now offers a wide range of choices.
In the kitchen or on the road, be open to discovery and good things will happen.
LIFE / Food & Drink / The Recipe Box
Jul 30, 2023
Recipe: Street stall-fresh Shan-style noodles
Open your mind to wan dō fen, a hearty and strikingly hued dish of noodles cooked with chickpea custard, chili crisp oil and assorted toppings.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Jul 2, 2023
Recipe: Chilled lime soba
A common saying among Japanese noodle lovers goes: “Udon in the west, soba in the east.”
Japan Times
LIFE / Food & Drink / THE RECIPE BOX
Mar 5, 2023
Recipe: 'Smoky' soba
A boiling pot of cultures and noodles fit for any appetite.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Dec 11, 2022
Recipe: Kakiage soba
Casting about for the perfect Japanese meal to close out this year and ring in the next? Look no further.
Japan Times
LIFE / Food & Drink / THE RECIPE BOX
Mar 5, 2022
Recipe: Lamb biang biang noodles
Writing the kanji for this dish may end up proving more difficult than cooking it.
Japan Times
LIFE / Food & Drink
Jan 30, 2022
Some of Tokyo's best ramen is tucked away along the Seibu Ikebukuro Line
Most Tokyo food guides focus on the city's downtown when it comes to recommendations, but a good bowl of ramen can always be found outside the central core.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Sep 11, 2021
Match your mood to one of these mentsuyu noodle dipping sauces
Eating chilled su014dmen noodles is one of the best ways to stay cool during summer. Here are three easy recipes for the accompanying dipping sauce, plus a tasty way to use up any leftovers.
Japan Times
LIFE / Food & Drink
Jun 26, 2021
Top 5: Tokyo’s best udon restaurants
An endless variety of udon can be found anywhere from convenience stores to specialist shops. The perfect quick meal, it's cheap, tasty and often comes with fresh tempura on the side.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jun 5, 2021
At Dashin Soan, handmade noodles take pride of place
Expect refined ambience, a selection of elegant appetizers and top-notch soba.
Japan Times
LIFE / Food & Drink
May 29, 2021
Keizo Shimamoto is taking true ‘craft ramen’ nationwide
The chef may have garnered fame for his ramen burger, but he's now on a mission to revolutionize ramen quality in the United States, starting with the noodles.
Japan Times
LIFE / Food & Drink
Apr 24, 2021
Top 5: The best soupless tantanmen in Tokyo
Tantanmen in Japan is less tethered to the dish's Sichuan heritage, leaving room for innovation. Here are five tantanmen restaurants in the capital worth the tongue-tingling spice.
Japan Times
LIFE / Food & Drink
Jan 2, 2021
Have you ever heard of the ‘three great noodles of Morioka’?
Known collectively as the “Morioka sandaimen,” each dish features a noodle with distinct cultural roots.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Dec 19, 2020
This is the quintessential Japanese noodle dish you should eat over new year
Toshikoshi soba is a comforting dish best enjoyed slowly, perhaps with some sake, while you quietly plan ahead for a better 2021.
Japan Times
JAPAN / Media / BIG IN JAPAN
Aug 30, 2020
The COVID-19 diet appeals to the omnivores among us
Instant noodles were one of the most sought-after consumer items in response to the coronavirus outbreak.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 29, 2020
Izakaya Aobadai: Classic soba, new-wave sake and cherry-tree views
It's an excellent sign when the first sight that greets you at a restaurant is a gleaming refrigerator filled with some of the best sake in Japan. When the next thing you see is a room set aside for rolling out and cutting soba noodles, it's even better. To find both of these as you enter LDH Kitchen...
LIFE / Food & Drink / KONBINI WATCH
Oct 26, 2019
Seven-Eleven's Koku Mune onion soy sauce ramen: Almost as good as the real thing
Seven-Eleven's Koku Mune onion soy sauce ramen has been an online hit since its debut. Konbini Watch reviews whether it holds up to the hype.

Longform

Yasuyuki Yoshida stirs a brew in a fermentation tank at his brewery in Hakusan.
The quake that shook Noto's sake brewing tradition