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July 28, 2024
 

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MEAT

Japan Times
BUSINESS / Tech
Aug 1, 2019
Japanese startup IntegriCulture dreams of feeding world with cheap meat fresh from the lab
Yuki Hanyu won't put a time frame on it, but believes the day will come when the world's burgeoning population will be able to eat its fill of meat — and all without a single animal being slaughtered.
Japan Times
JAPAN / Media / MEDIA MIX
Jun 22, 2019
2020 Tokyo Olympics puts spotlight on animal welfare
The International Olympic Committee sets procurement standards for materials used in conjunction with the games. One of these standards is sustainability, which was first established for the 2012 London Olympics. In terms of meals supplied to athletes and others, ingredients must be produced and harvested...
Japan Times
ASIA PACIFIC / Science & Health
May 17, 2019
Preseasoned omega lambs and fitbit cows: New Zealand responds to alternative protein threat
At Dave Harper's family farm in New Zealand's scenic Canterbury region, a painstakingly bred flock of lambs is grazing not on grass, but on a field of herbs selected to unlock healthy omega-3 fatty acids in the animals' meat.
Japan Times
BUSINESS / Companies
May 9, 2019
Japanese fast-food chain Yoshinoya ditches rice for veg with new take on gyūdon beef bowl
Fast-food restaurant operator Yoshinoya Holdings Co. started selling on Thursday a bowl of beef on vegetables, instead of the usual steamed rice, responding to requests from health-conscious people.
Japan Times
BUSINESS
May 8, 2019
Cattle go on diet as new wagyu brand in Wakayama targets health-conscious meat lovers
Some Japanese black cattle in Wakayama Prefecture, renowned for the distinctive fatty marbling of their meat, have been put on a diet.
Japan Times
COMMENTARY / World
Apr 6, 2019
Falling in love with meat all over again
It's a relief that vegetarian burgers are more and more like the real thing, because the real thing turns out to be nutritious.
Japan Times
JAPAN
Apr 2, 2019
Infectious form of African swine fever virus detected for first time in Japan, in meat from China
The agriculture ministry said the discovery of the virus has prompted a decision to strengthen measures against illegal imports of livestock products.
Japan Times
BUSINESS
Mar 29, 2019
Japan's pork, wine and cheese imports from Europe surging under free trade agreement
Japan's imports of pork, wine and cheese from the European Union all marked double-digit growth in February from a year ago following the entry into force of a free trade deal, according to government data.
COMMUNITY / Voices / OVERHEARD
Mar 2, 2019
The meat of the matter
'I want to eat meat.'
Japan Times
JAPAN
Feb 28, 2019
Tokyo restaurateur develops spore sheet to speed up aging of meat — and fish
Mikio Atobe carefully peels a layer of rayon netting from a chunk of farmed bluefin tuna, revealing a secondary sheet of cloth clinging to its exposed flesh, partially yellowed by the mold coating it.
Japan Times
COMMENTARY / World
Jan 28, 2019
Vegetarians, carnivores and technology
Technology can't save us, but it can certainly shift the odds in our favor when it comes to the impact of meat consumption on the environment.
Japan Times
BUSINESS / YEN FOR LIVING
Jan 11, 2019
In 2019, how hungry is Japan for whale meat?
Japan is currently the object of criticism for its decision to leave the International Whaling Commission, and resume commercial whaling in territorial waters and its own exclusive economic zone. People who support the move cite either cultural reasons — Japan traditionally, they assert, is a whale-eating...
Japan Times
LIFE / Food & Drink
Dec 30, 2018
Tottori's wild meat has many benefits for those who are game
As consuming wild meat, including wild boar and deer, gains popularity in Japan, Tottori Prefecture, in the Chugoku region of Honshu, aims to game to the next level.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 1, 2018
Wana Tedome: Partake in a feast on the wild side
Wana Tedome doesn't mess with any ordinary meat. "Deer, not cow. Boar, not pig," the illuminated street-level sign outside proclaims in Japanese. "Grilled venison, grilled boar and grilled pheasant."
Japan Times
COMMENTARY / World
Feb 27, 2018
Can lab meat feed — and save — the world?
'Clean meat' — produced without raising and slaughtering animals — could be the next food revolution.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Dec 9, 2017
Hyoto Kyoto: Shabu-shabu with dashi to die for
Before you set foot in Hyoto you can divine that they want to elevate shabu-shabu from a 'great party dish' to a fine dining experience.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Nov 11, 2017
Lawson's new Karaage-Kun: Miso tops onion in this battle for the buds
There is a lot going on here, and the mix of flavors results in some of them being lost in the shuffle.
Japan Times
LIFE / Food & Drink
Sep 16, 2017
Taste test: Does the future of meat lie in a lab?
Biochemist Yuki Hanyu's vision for the future includes a supermarket that has plenty of meat, none of which has come from a farm. Instead, it has all been grown in a laboratory.
Japan Times
LIFE / Food & Drink
Jun 24, 2017
Entrepreneur seeks to wean Hong Kongers off eating meat
David Yeung believes that meat is the new tobacco. But the longtime vegetarian and practicing Buddhist won't try to get you to stop eating meat. He just wants you to consider eating less of it.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Aug 26, 2016
Cheap meat is what everyone's talking about at Nikusakaba Buzz
In an attempt to stand out from the multitude of pubs and restaurants packed in between Takatsuki's two train stations, Nikusakaba Buzz describes itself as neither a steakhouse, bar nor restaurant — it's just a chill place to enjoy meat and booze.
Japan's population continues to fall even as foreign resident count rises
The number of residents in Tokyo as of Jan. 1 rose by 0.03% from a year before, data shows, marking a year-on-year increase for the first time in three years, while the country's other 46 prefectures saw their populations continue to decline.
Ahead of the Olympics, Japan is still talking about the gymnast who won't be there
Japan's Shoko Miyata withdrew from the gymnastics team herself over her drinking and smoking, although it had already appeared as though the association was prepared to send her home from the team’s training camp in Monaco.
Yen melt-up nudges Japanese stocks into correction territory
Japanese stocks are down 10% from their July peak as the yen strengthens.
‘Crazy’ yen rally is at risk of shattering as soon as Wednesday
Some investors are warning that a yen rally is fragile, as was on show this week when the yen rapidly retraced an advance after Thursday’s stronger-than-expected U.S. economic growth figures.
Japan's average life expectancy rises for first time in three years
A decline in COVID-19-caused deaths likely helped boost the average life expectancy for Japanese men and women to rise for the first time in three years in 2023.
The Japanese Olympians looking to shine in Paris
Rim Nakamura, who is attempting to win Japan's first Olympic gold medal in cycling, will be one of the top Japanese athletes to watch at the Paris Games.
Japan’s minimum wage set for record ¥50 hike in major boost
Demonstrators rally to demand a big hike in minimum wages in Tokyo last week.
Japan loses top spot on strongest passport list to Singapore
Japan had the strongest passport for six years running from 2018, before being dethroned by Singapore on the 2024 list.
Why Japan's mysterious stash of classified funds escapes scrutiny
Prime Minister Fumio Kishida and Chief Cabinet Secretary Yoshimasa Hayashi (right) during a meeting in Tokyo on Tuesday.
Japan eyes gold — and the future — as Olympic men's soccer campaign begins
Japan midfielder Yu Hirakawa controls the ball during a match against the United States in Kansas City, Kansas, on June 11.

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JNTO promotes sustainable tourism initiatives

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