Tag - koji

 
 

KOJI

Japan Times
BUSINESS / Companies
Feb 13, 2023
Toyota to ramp up on batteries but keep its options open, new CEO says
Koji Sato said that Toyota would continue to focus on pursuing a number of different technologies in its drive toward carbon-neutral vehicles.
Japan Times
BUSINESS / Companies / FOCUS
Jan 27, 2023
Lexus chief’s ascension comes at make-or-break moment for Toyota
Toyota surprised the market when it announced that Lexus President Koji Sato will take over from Akio Toyoda, the grandson of the venerable carmaker’s founder, effective April 1.
Japan Times
JAPAN / Science & Health
Jan 23, 2023
Why Japan's favorite fermented paste may hold the key to a low-carbon diet
The ancient art of fermentation, an essential part of Japanese cuisine, is helping reduce the environmental impact of the food we eat today, and will eat in the future.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Dec 11, 2022
The Okinawans helping black kōji to thrive
Nearly destroyed during the destruction of World War II, the enigmatic mold central to awamori lives on.
Japan Times
LIFE / Food & Drink
Nov 13, 2022
The Americans going where no miso has gone before
Eleana Hsu and Kevin Gondo don't just break the rules with their homemade miso and shoyu — they create their own.
Japan Times
CULTURE / Film
Oct 20, 2022
‘The Ring’ at 20: Millennial horror that’s still infecting movies today
The film that kicked off the West's J-horror fascination was made in the shadow of 9/11. Its influence can be seen in “Smile,” “It Follows” and more.
Japan Times
CULTURE / Books
Oct 16, 2022
'The Shining Sea': A layered exploration of fate and free will
Master of horror Koji Suzuki's psychological thriller showcases his ability to write across genres and examine destiny and individual freedom.
Japan Times
CULTURE / Film
Sep 8, 2022
‘Love Life’ tells a meandering story about grief
Koji Fukada's drama about a married couple hit by tragedy is a little too oblique for its own good.
Japan Times
CULTURE / Film
Feb 24, 2022
‘Love Nonetheless’: Sexy romp delivers solid laughs
Hideo Jojo's smart comedy attempts to revive the erotic subgenres of the 1970s with mindful updates for modern audiences.
Japan Times
LIFE / Food & Drink
Feb 22, 2022
Kojicon shines the spotlight on a staple of Japanese cooking
Home fermentation became a popular pastime among budding cooks during the early days of the COVID-19 pandemic.
Japan Times
BUSINESS / Economy
Feb 1, 2022
Japan's U.S. ambassador calls talks on easing metals tariffs 'robust'
Koji Tomita said the U.S.-EU quota agreement that is now allowing some steel and aluminum into the United States duty free is a template for the talks.
Japan Times
LIFE / Food & Drink / THE RECIPE BOX
Jan 2, 2022
Recipe: Sourdough onion focaccia
Try a little 'koji alchemy' of your own at home with this recipe for an onion-flavored loaf.
Japan Times
LIFE / Food & Drink
Oct 30, 2021
Gucci Osteria Tokyo takes you into a culinary wonderland
The third collaborative restaurant between Massimo Bottura and Gucci has finally opened in Ginza, blending fashion with Italian-Japanese fine dining.

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?