Tag - koji

 
Menu
Search
 
November 25, 2024
 

Today's print edition

Home Delivery
Subscribe for more access

KOJI

Japan Times
LIFE / Food & Drink / Japan Pulse
Dec 20, 2012
2012: Food and drink trends in Japan
Hot beer, frozen soup, and haute cuisine on the cheap: the year in food in Japan.
Japan Times
LIFE / Food & Drink / Japan Pulse
Aug 17, 2012
Can Japan swallow a salty yogurt boom?
Savory yogurt is the biggest thing to hit Japanese kitchens since salt koji.
Japan Times
CULTURE / Japan Pulse
Aug 2, 2012
Edo-era amazake is back to beat the summer heat
The Edo-era health tonic amazake is back to help Japan beat the summer heat.
Japan Times
LIFE / Food & Drink / Japan Pulse
Jun 6, 2012
Moldy Mos Burger confirms kōji boom
Mmm, mold. How an old spore found new life in Japan's kitchens.
LIFE / Style & Design
Nov 8, 2009
Menswear bursts the bubble
It comes as no great surprise to see so many international designers turning to Japan for artistic inspiration, because it's well known that the fashion pack often come to the Far East for fresh ideas.
COMMENTARY
Aug 26, 2009
First ban the hawks, then the bomb
This year's Hiroshima atomic bombing anniversary saw more demands for the abolition of nuclear weapons. It is a worthy goal. But does it make sense? People genuinely keen to rid the world of nuclear weapons need first do something about the hawks and hardliners whose actions often make nuclear weapons...
Taiwan stuns Samurai Japan to capture Premier12 title
Japan starter Shosei Togo reacts after allowing a three-run home run against Taiwan in the fifth inning of the Premier12 final on Sunday.
Woman dies after train collides with car in Tochigi
A Moka Railway train car
Japan beats Taiwan ahead of rematch in Premier12 final
Keita Sano celebrates with his teammates after scoring on Kotaro Kiyomiya's two-run triple against Taiwan during their Premier12 game at Tokyo Dome on Saturday.
Tokyo’s newest three-star chef wants ‘harmony across every detail’
British-born Daniel Calvert earned his third Michelin star last month — a stunning achievement considering his restaurant, Sezanne, has only been open for just over three years.
'Kohaku' still matters for J-pop bragging rights
Emerging Gen Z J-pop group ME:I will perform on this year's "Kohaku Uta Gassen," national broadcaster NHK’s New Year's Eve spectacle.
An iconic 32-foot doughnut might give Randy’s an edge in Japan
Randy's Donuts in Inglewood, California. Replicas of the giant doughnut sculpture will be installed, where possible, at shops in Japan.
Tokyo’s newest three-star chef wants ‘harmony across every detail’
British-born Daniel Calvert earned his third Michelin star last month — a stunning achievement considering his restaurant, Sezanne, has only been open for just over three years.
133-year-old Kyushu railway station remains to be partially preserved
The remains of the original Moji Station in Kitakyushu
After Shohei Ohtani bump, Iwate ironware maker sees brighter future
Kaito Kikuchi's decision to send superstar Shohei Ohtani one of his company's traditional ironware tea kettles has paid off with a surge of interest from general consumers.
Shohei Ohtani wins National League MVP award
Shohei Ohtani celebrates after hitting a three-run home run against the Padres during the National League Division Series at Dodger Stadium in Los Angeles last month.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Totopa in Tokyo’s Shinjuku Ward was picked by consultants TTNE as the best sauna of the year.
Japan’s sauna movement: Relax, refresh, repeat
By Greg Dvorak

SUSTAINABLE JAPAN

Azabudai Hills, Tokyo’s green new downtown ‘village’
Azabudai Hills, Tokyo’s green new downtown ‘village’

SPECIAL SUPPLEMENTS note

Read more

SUPPLEMENTS BINDER