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JAPANESE TV

Japan Times
CULTURE / Books
Aug 2, 2014
Brewed in Japan: The Evolution of the Japanese Beer Industry
Newly in paperback, history professor Jeffrey W. Alexander's 2013 book charts the rise of beer in Japan, from early Dutch influence and the barrels brought by Matthew Perry in 1854 (described by the Japanese as "bitter horse-piss wine" — well, it was American beer) to today's craft boom.
Japan Times
JAPAN / History / JAPAN TIMES GONE BY
Aug 2, 2014
Emperor, councilors weigh war declaration; simplified Japanese created for foreigners; Russian musicians defect; foreigners' office hears thousands of problems
100 YEARS AGO
JAPAN
Jul 31, 2014
Life expectancy for Japan's men tops 80 for first time; women keep crown
The average life expectancy for Japanese men rose to 80.21 years in 2013, passing 80 for the first time, while the women retained the title of world's longest life expectancy for a second consecutive year at 86.61, the welfare ministry said Thursday.
Japan Times
CULTURE / Film
Jul 30, 2014
Lost in a dingy maze of booze, sex and crime
Golden-gai, a warren of tiny bars near Shinjuku's Kabukicho entertainment district, has long been a refuge for writers, musicians, filmmakers and other artistic types, who congregate at drinking establishments with like-minded patrons. The area also has a seedier, less reputable side, which is graphically...
Japan Times
CULTURE / Film
Jul 30, 2014
R-18 to G: Are pink films losing their potency?
Yuji Tajiri and Shinji Imaoka were two of the “Seven Lucky Gods of Pink” — a group of young pinku eiga (erotic film) directors who were hailed as the genre’s hope after they rose to prominence in the 1990s and early 2000s.
COMMENTARY / Japan
Jul 30, 2014
Sony's fall could be great news for Abenomics
Once the pride of Japan, Sony is now a cautionary case study in complacency and mismanagement. But its latest stumble could turn out to be great news for the world's No. 3 economy.
BUSINESS / Economy
Jul 30, 2014
IMF examines risks that could lead to sharp cut in Japan's growth
The International Monetary Fund has presented a worst-case combination of risks that could shave Japan's real gross domestic product growth by as much as 4 percentage points.
JAPAN / Crime & Legal
Jul 29, 2014
U.K. orders child back to Japan under Hague Convention
A court in the United Kingdom has ordered that a Japanese child living with its mother in Britain be returned to Japan under The Hague Convention on cross-border parental child abduction, which took effect in Japan in April.
Japan Times
LIFE / Food & Drink / NATURE'S PANTRY
Jul 29, 2014
Meet the artisan family striving for a better fish flake
The local train bound for Yamakawa bucked and buckled down the coast, jouncing us until our teeth rattled, and Yamakawa was so dinky we had to walk across the train tracks to exit the station. The taxi took us through a confusing rabbit warren of streets and, after asking directions several times, we...
Japan Times
LIFE / Food & Drink / CULINARY TOOLBOX
Jul 29, 2014
Expo shows industrial-kitchen tech to fuel any foodie’s product lust
On a rainy day in June, the exhibition halls inside Tokyo Big Sight were brightly lit, accentuating the metallic gleam of the high-tech equipment on display at the Japan Food Machinery Manufacturers' Association expo.
Japan Times
LIFE / Food & Drink / NAGOYA RESTAURANTS
Jul 29, 2014
Organic Cafe Polan no Hiroba: Vegetarian and vegan fare in Nagoya
Finding a decent vegetarian meal in Nagoya can be a tough task in and of itself, so finding an almost-all-veggie venue that is also vegan-friendly is a very rare treat indeed.
Japan Times
LIFE / Food & Drink / NAGOYA RESTAURANTS
Jul 29, 2014
VegeVege: A lively spot for veggies and their carnivorous friends
The name may be considered a little misleading, as VegeVege does have its fair share of meat and fish dishes, but the entire menu is infused with home-grown goods and local products, so everything available is crisp and garden-fresh.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jul 29, 2014
A Cronut copy that's better than most
With all the convenience stores and bakeries coming up with their own variations on the famous Cronut from New York, there are too many to choose from, but the Croissant Donuts from the Heart Bread Antique stand outside of Seibu Shibuya department store in Tokyo, and indeed the chain's other branches...
JAPAN
Jul 29, 2014
Kyushu bonito makers set up shop in France
A group of traditional "katsuobushi" dried bonito flake makers in Kyushu will set up a factory in France and start production next year, hoping to bring to Europe the the key ingredient for soup stock and dishes in Japanese cuisine.
COMMENTARY / World / THE VIEW FROM NEW YORK
Jul 28, 2014
Anthropocentric bent of 'alien' fish
Japanese researchers of fauna and flora are becoming more like their U.S. counterparts inasmuch as they talk about the environment, ecology and biodiversity to disguise their anthropocentric expediency.
CULTURE / Music
Jul 25, 2014
Have your say on 'no dancing' law
Give those dancing shoes a polish — the National Police Agency will be accepting public comments on the country's so-called fueihō anti-dancing law from today.
Japan Times
CULTURE / Film
Jul 23, 2014
Love beyond the realms of erotic cinema
The varieties of love are many: From the chaste and platonic, to the sexually uninhibited and emotionally obsessed. In a long career as a pinku eiga (pink film) director Yuji Tajiri has concentrated on the latter end of the scale, but in his latest film, "Koppamijin (Broken Pieces)," he makes a successful,...
JAPAN
Jul 23, 2014
¥80 million earmarked to translate Japanese books into English to aid PR drive
The government will allocate u00a580 million to translate Japanese books into English as part of a campaign to boost the country's image abroad, officials say.
Japan Times
LIFE / Food & Drink / EVERYMAN EATS
Jul 22, 2014
O-chūgen: Hand-picked gourmet gifts courtesy of the postman
Even though the Japanese didn't invent the idea of exchanging gifts, they seem to be doing everything they can to convince themselves that they did. This is a culture, after all, that celebrates Christmas without Jesus, piles White Day on top of Valentine's Day, and has developed a whole species of cloth...
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jul 22, 2014
Harajuku ice-cream shop adds a scoop of science with liquid nitrogen
Newly opened (and tiny) dessert counter 196° Ice Cream in Harajuku isn't making an empty boast when it says that it serves the freshest ice cream in the world. The staff blend raw mixture with cups of liquid nitrogen, and after a minute of whisking the two together, out from the billows of fog comes...

Longform

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