Tag - japanese-tv

 
 

JAPANESE TV

Japan Times
LIFE
May 12, 2013
'Beauty' as beheld in Japan through the ages
In July 2006, Shinzo Abe published a book titled 'Utsukushii Kuni e' ('Toward a Beautiful Country'), but what does he mean by 'beautiful country'?
CULTURE / TV & Streaming / CHANNEL SURF
May 12, 2013
Womens fashion fail-off; celebs discuss transgender issues; CM of the week: Boss
Everybody on TV knows their place and what's expected of them, so the "women's pride battle" on the variety show "London Hearts" (TV Asahi, Tues., 9 p.m.) needs to be qualified. What kind of women? Pride in what?
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
May 10, 2013
You don't need to be a pro to enjoy tasting and pairing sake
For those new to sake, learning to distinguish the subtle nuances in the flavor of various brews can feel like a daunting task. When evaluating sake, professionals consider the balance of sweetness and acidity, the body and the finish, in addition to the drink's specific aromas and flavors. Having judged...
Japan Times
LIFE / Food & Drink / EVERYMAN EATS
May 10, 2013
Chains that bring local dishes to you
Thanks to Japan's comprehensive network of bullet trains and regional airports, it's easy for the culinary adventurer to sample local specialties at their point of origin.
Japan Times
CULTURE / Books
May 5, 2013
Revealing the many masks of Mishima
This is a whale of a book — both unusually massive and extremely informative and stimulating. The title means "mask" in Latin and is probably an allusion to Yukio Mishima's first full-length novel, "Confessions of a Mask," published in Japan in 1949 and translated into English by Meredith Weatherby...
CULTURE / TV & Streaming / CHANNEL SURF
May 5, 2013
Two documentaries on the rougher side of sports; CM of the week: Bandai Namco's Gundam games
The life of a pro athlete can be grueling, but 37-year-old soccer player Dan Ito has a perverse determination to make his even more so.
Japan Times
CULTURE / Film
May 3, 2013
Yoshida's ode to a distant Okinawan island
Many directors hit everything from the books to the streets in preparation for their next film, but for his second feature, “Tabidachi no Shima Uta — Jugo no Haru (Leaving on the 15th Spring),” Yasuhiro Yoshida went far further than most.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
May 3, 2013
Cafe 104.5: The delicious upside to urban development
Onward and upward: Tokyo's ever-changing skyline sprouts new high-rise buildings like bamboo shoots in spring.
Japan Times
LIFE / Food & Drink / SWEET INSPIRATIONS
May 3, 2013
Custard treats are anything but square
How long does it take a business to achieve cult status in Tokyo? Years or decades in most cases. For Omotesando Koffee it was barely a matter of weeks.
Japan Times
LIFE / Style & Design
Apr 30, 2013
Kyary Pamyu Pamyu on a mission to spread Japan's kawaii culture
'Cool' may have been the official buzzword, but if the chants of the 20,000 strong audience at a recent festival are to be believed, that word has been ousted by a new one: 'kawaii.'
Japan Times
LIFE / Style & Design
Apr 30, 2013
Dempagumi.inc: Akihabara' kawaii-guru idols
Dempagumi.inc have become the faces of a new generation of Akihabara pop music, as well as a force to be reckoned with in the fashion world.
Japan Times
CULTURE / Books
Apr 28, 2013
Re-creating the life of a 17th-century concubine
As G.G. Rowley notes in the preface to her lovingly researched, elegantly written study of Imperial concubine Nakanoin Nakako, the history of her subject's period, the late 16th and early 17th centuries, 'has traditionally been written as the history of men.'
CULTURE / TV & Streaming / CHANNEL SURF
Apr 28, 2013
Enka queen sings jazz; documentary on dementia; CM of the week: g.u.
Aki Yashiro is known as the Queen of Enka, or "Japanese ballads," according to the standard translation. However, Yashiro started out singing jazz in hostess clubs and didn't make her enka debut until 1971, when she was 21 years old. Last year she finally released an album of jazz standards.
Japan Times
LIFE / Food & Drink
Apr 26, 2013
Sample a sweet Golden Week experience at the National Confectionary Expo
Sweets mean different things to different people. Some say such treats are their perfect stress release, while others say they bring back childhood memories.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Apr 26, 2013
Katsuo, Japan's ubiquitous tuna
In the world of sushi and sashimi, maguro (tuna, especially bluefin tuna) currently reigns supreme. It's so popular that large specimens of the fish fetch ridiculous, headline-grabbing prices at the Tsukiji wholesale market in Tokyo, and the species is in danger of extinction due to overfishing.
Japan Times
CULTURE / TV & Streaming
Apr 24, 2013
Yoshimoto seeks laughs and profit beyond Japan
Osaka-based Yoshimoto Kogyo, the giant talent agency that celebrated its 100th anniversary last year, has made an enduring business out of that fleeting phenomenon: laughter.
LIFE / Language / BILINGUAL
Apr 22, 2013
Ways to 'spell' Japanese out loud
I dial a number and ask to speak to my literary agent, Mr. Suzuki.
CULTURE / TV & Streaming / CHANNEL SURF
Apr 21, 2013
'The Cat Lawyer and the Invisible Man'; Imalu as a barista; CM of the week: Loto 7
A sequel to an award-winning original script solicited by TBS and Kodansha publishing, "Neko Ben to Tomei Ningen" ("The Cat Lawyer and the Invisible Man"; TBS, Mon., 9 p.m.) stars Hidetaka Yoshioka as Taro Momose, a graduate of the University of Tokyo's law department whose introverted personality and...

Longform

Yasuyuki Yoshida stirs a brew in a fermentation tank at his brewery in Hakusan.
The quake that shook Noto's sake brewing tradition