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November 25, 2024
 

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J HORROR

Japan Times
CULTURE / Books
Aug 23, 2014
Death and the Flower
When Koji Suzuki wrote "Ring," the novel behind the film that brought the J-horror genre to the world, he apparently had a baby in his lap, and he went on to write not only horror fiction but also parenting books. "Death and the Flower" brings these two sides together nicely.
Japan Times
CULTURE / Books / ESSENTIAL READING FOR JAPANOPHILES
Jun 28, 2014
Ring
There is a long history of spooking the reader in Japan. The humid summer months are supposed to be alleviated by spine-chilling ghost stories and scary Edo Period dramas. But no particular season makes contemporary Japanese horror any less terrifying.
Japan Times
CULTURE / Film
May 28, 2014
Godfather of J-horror escapes from genre's grip
Hideo Nakata could be called the godfather of contemporary Japanese horror, but he would probably hate the label. Regardless, this 52-year-old director of such genre classics as "Ring," "Ring 2" and "Honogurai Mizu no Soko kara (Dark Water)" has made J-horror — a combination of present-day settings...
Woman dies after train collides with car in Tochigi
A Moka Railway train car
After Shohei Ohtani bump, Iwate ironware maker sees brighter future
Kaito Kikuchi's decision to send superstar Shohei Ohtani one of his company's traditional ironware tea kettles has paid off with a surge of interest from general consumers.
Tokyo police care for lost umbrellas, keys and flying squirrels
An employee at the Tokyo Metropolitan Police Department Lost and Found Center in the Iidabashi area of central Tokyo bags, tags and organizes thousands of items.
Japan to aid introduction of multilingual ride-hailing apps
A Nihon Kotsu Co. taxi departs one of the company's service offices in Tokyo.
Seven & I founding family sounded out KKR and others about buyout: report
A 7-Eleven convenience store in Tokyo
Tokyo’s newest three-star chef wants ‘harmony across every detail’
British-born Daniel Calvert earned his third Michelin star last month — a stunning achievement considering his restaurant, Sezanne, has only been open for just over three years.
133-year-old Kyushu railway station remains to be partially preserved
The remains of the original Moji Station in Kitakyushu
After Shohei Ohtani bump, Iwate ironware maker sees brighter future
Kaito Kikuchi's decision to send superstar Shohei Ohtani one of his company's traditional ironware tea kettles has paid off with a surge of interest from general consumers.
Shohei Ohtani wins National League MVP award
Shohei Ohtani celebrates after hitting a three-run home run against the Padres during the National League Division Series at Dodger Stadium in Los Angeles last month.
The slow-burn success of ‘A Samurai in Time’
A 19th-century warrior gets struck by lightning and wakes to find himself in 21st-century Kyoto in Junichi Yasuda’s surprise hit “A Samurai in Time.”

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?
By Kathryn Wortley

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mission sustainability vol.12 : Kose Corp.Kose takes pride in creating beauty in the world
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