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November 24, 2024
 

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GO TO TRAVEL

Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 31, 2019
Strawberry flavors to captivate the palate
It's the time of the year to enjoy plentiful strawberries, and The St. Regis Osaka is holding its fifth strawberry buffet through May 31 under the theme "Marche" at French bistro Rue d'Or located on the first floor.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 24, 2019
Restaurants honor hotel's 30th anniversary
Add another candle to the cake — the Royal Park Hotel is turning 30, and it's celebrating by putting together "Thank You Lunch & Dinner" courses at four of its restaurants.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 17, 2019
Chocolate creations celebrate season of love
Cherubs, teddy bears and roses have had their fair share of the limelight — for this year's Valentine's season, the Hilton Tokyo is changing things up with lovely chocolate gift sets created on the theme of cats, Paris and strawberries.
Japan Times
JAPAN
Jan 10, 2019
Late Japanese travel writer Kaoru Kanetaka's trip around the world
In some ways, Kaoru Kanetaka introduced the world to Japan — and maybe a little bit of Japan to the world — when she flew around the globe in 1958.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 10, 2019
Dinner with a splash of romantic packages
From Jan. 17 to Feb. 14, Dumbo Bar & Grill, located on the second floor of The Strings Omotesando, will offer a Rose Splash dinner course (¥6,000 per person) featuring dishes infused with the flavor of bittersweet raspberries.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 3, 2019
Relish traditional meals and hot springs
With its rich history and intricate customs, kaiseki — a traditional multicourse meal — offers many discoveries. Hotel Hatsuhana in Hakone is currently offering guests the chance to savor and learn about authentic traditional dining with its kaiseki course and overnight plan.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 27, 2018
Rich and hearty fare to ward off winter chill
At Grand Hyatt Tokyo's teppanyaki iron grill restaurant Keyakizaka, diners can warm up with a lavish shabu-shabu (hot pot dish) made on the teppan featuring thinly sliced Keyakizaka beef sirloin, the restaurant's original beef brand, and seasonal vegetables dipped in boiling Champagne. Priced at ¥8,000...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 20, 2018
International flavors for Christmas fare
Christmas in Japan is a uniquely multicultural notion — even more so in Tokyo where Japanese cuisine so frequently meets international innovation. Such is the sentiment of Trunk (Hotel), which in its quest to express the "how and now of Tokyo," has prepared exclusive Yuletide lunch and dinner courses...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 13, 2018
An evening of exquisite grilled dishes awaits
Exquisite courses of fish and beef dishes await guests at Grill & Steak on the top floor of The Shinagawa Prince Hotel. One of nine unique restaurants at the elegant Dining & Bar Table 9 Tokyo, Grill & Steak treats guests to dishes of Japanese and dry-aged beef, as well as a breathtaking panoramic view...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 6, 2018
Yuletide feasts rich with joyous hospitality
There's no Christmas celebration quite like Italy's Natale (Italian Christmas), when family and friends gather to enjoy cherished traditional recipes and fine wines.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 22, 2018
Experience a delightful party of berries
A berry happy new year is just around the corner. Strawberry season is coming up fast, and Hotel Chinzanso Tokyo is celebrating with a springtime lunch buffet featuring 22 varieties of fresh strawberry delicacies.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 8, 2018
Be it lunch or dinner, Thanksgiving feasts await
The Four Seasons Hotel Tokyo at Marunouchi is offering a Thanksgiving feast from Nov. 19 to 22 at its Motif Restaurant & Bar where guests can enjoy a panoramic view of the bustling Tokyo cityscape from the seventh-floor restaurant.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 25, 2018
Chocolate delights abound in afternoon teas
Hotel Chinzanso Tokyo is getting festive this winter with a cacao-themed afternoon tea series, set to start in December and run through Valentine's Day. Hosted from the hotel's lobby lounge Le Jardin overlooking the Japanese gardens, the event consists of two chapters that each boast their own unique...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 18, 2018
Culinary master serves authentic Spanish cuisine
From Oct. 19 to Nov. 30, the Tokyo Dome Hotel will be offering a selection of authentic Spanish cuisine at The Artist's Cafe on its 43rd floor. Prepared under the supervision of master chef Josep Barahona Vines, this gorgeous repertoire of dishes brings the delicious culinary culture of Spain to Tokyo....
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 11, 2018
Scrumptious desserts for the Halloween season
With Halloween on the horizon, the Cerulean Tower Tokyu in Tokyo's Shibuya Ward is offering a Halloween Sweets Collection for everyone from children to adults to savor until Oct. 31.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 4, 2018
Revel in a rich and tasty celebration
Sometimes, "a ton of chocolate" isn't hyperbole. Running now until Dec. 26, ANA InterContinental Tokyo proudly presents Chocolate Sensation, a hotel-wide event celebrating cocoa-based culinary creativity; and to make sure there's enough to go around, the hotel has procured multiple chocolate shipments...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 27, 2018
Terrifying Halloween teatime sure to scare
Terrifying Halloween teatime sure to scare
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 20, 2018
Delicate French treats to delight the palate
The Hyatt Regency Tokyo is holding its popular French desserts event, the Gilles Marchal Fair, until Nov. 18.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 13, 2018
Dessert collaboration marks 30th anniversary
The Royal Park Hotel's 30th anniversary is just around the corner; to get ahead of the curve, they've teamed up with one of Nihonbashi's oldest and most well-regarded confectioners to produce a celebratory parfait of absolute decadence.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 6, 2018
An urban escape with a blend of tradition
Touring Tokyo is about to get a lot easier. On Dec. 14, floors 4-13 of Hulic Square Tokyo will collectively open as the new flagship location for Hulic's luxury hotel series.
U.S. aircraft carrier returns to Japan carrying navy’s ‘most capable fighter’
U.S. 7th Fleet Commander Vice Adm. Fred Kacher speaks to reporters shortly after the arrival of aircraft carrier USS George Washington at Yokosuka naval base in Kanagawa Prefecture on Friday.
Tokyo police care for lost umbrellas, keys and flying squirrels
An employee at the Tokyo Metropolitan Police Department Lost and Found Center in the Iidabashi area of central Tokyo bags, tags and organizes thousands of items.
After Shohei Ohtani bump, Iwate ironware maker sees brighter future
Kaito Kikuchi's decision to send superstar Shohei Ohtani one of his company's traditional ironware tea kettles has paid off with a surge of interest from general consumers.
Japan approves ¥21.9 trillion stimulus plan
The policy chiefs of the Democratic Party for the People, Liberal Democratic Party and Komeito — Makoto Hamaguchi (left), Itsunori Onodera (center) and Mitsunari Okamoto — shake hands after reaching an agreement on an economic stimulus package on Wednesday.
Woman dies after train collides with car in Tochigi
A Moka Railway train car
Tokyo’s newest three-star chef wants ‘harmony across every detail’
British-born Daniel Calvert earned his third Michelin star last month — a stunning achievement considering his restaurant, Sezanne, has only been open for just over three years.
133-year-old Kyushu railway station remains to be partially preserved
The remains of the original Moji Station in Kitakyushu
After Shohei Ohtani bump, Iwate ironware maker sees brighter future
Kaito Kikuchi's decision to send superstar Shohei Ohtani one of his company's traditional ironware tea kettles has paid off with a surge of interest from general consumers.
Shohei Ohtani wins National League MVP award
Shohei Ohtani celebrates after hitting a three-run home run against the Padres during the National League Division Series at Dodger Stadium in Los Angeles last month.
The slow-burn success of ‘A Samurai in Time’
A 19th-century warrior gets struck by lightning and wakes to find himself in 21st-century Kyoto in Junichi Yasuda’s surprise hit “A Samurai in Time.”

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?
By Kathryn Wortley

SUSTAINABLE JAPAN

mission sustainability vol.12 : Kose Corp.Kose takes pride in creating beauty in the world
mission sustainability vol.12 : Kose Corp.Kose takes pride in creating beauty in the world

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