Tag - fugu

 
 

FUGU

Thinly sliced puffer fish sashimi. The dish is often served at high-end restaurants in Japan, where chefs must hold a license proving they can safely slice around organs that contain a lethal poison.
JAPAN
Sep 15, 2024
Japanese 10-year-old passes test for preparing deadly fugu
Fifth grader Karin Tabira passed a test this summer that certifies her to slice and gut the fish for consumption.
Japan Times
JAPAN
Feb 26, 2023
'Lucky tiger': Fukushima fishing industry pins hopes on blowfish
Tiger blowfish have brought local fisheries a lifeline through robust catches in recent months.
Japan Times
JAPAN / Science & Health / FOCUS
Dec 11, 2018
Climate change creates mutant fugu, a deadly Japanese delicacy
The road, hemmed in on one side by empty warehouses and the other by a concrete seawall, ends abruptly in a desolate parking lot. Men step out of their cars and into the darkness, then slip behind the sliding doors of a warehouse. Inside, they huddle under floodlights and wait. A clock on the wall ticks...
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Jan 13, 2018
Gion Nishikawa: Perfecting the sublime art of kaiseki
The highlights of a recent visit to Gion Nishikawa ranged from a little house filled with fugu to a basin in the restroom that had been transformed into a pine tree art installation.
Japan Times
LIFE / Travel
Dec 1, 2017
There's no escaping the sea in historic port city of Shimonoseki
The Yamaguchi city that's famous for its puffer fish offers a wealth of experiences.
Japan Times
JAPAN / Science & Health / NATURAL SELECTIONS
Feb 10, 2013
Fugu reveals its simple gender switch
It's the most celebrated and notorious fish in the world, certainly in culinary circles. Now the puffer fish — one of Japan's most enigmatic creatures — meets some of biology's deepest questions: Why did sex evolve? Why are there two sexes? Why is the male sex chromosome such a puny little thing?...

Longform

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