Tag - food

 
 

FOOD

Japan Times
COMMENTARY / World
Apr 13, 2019
What you're not eating is killing you
Which is just a dramatic way of saying that you could live longer if you ate more healthy foods.
Japan Times
JAPAN
Apr 12, 2019
Japan pitches safety of food from Fukushima and Tohoku in wake of WTO ruling for South Korea
Japan will seek to reassure other countries about the safety of food produced in areas affected by the 2011 Fukushima nuclear crisis, officials said Friday, after the World Trade Organization supported South Korea's import ban on some Japanese seafood.
Japan Times
JAPAN
Apr 12, 2019
WTO upholds South Korea ban on some Japan seafood imports over Fukushima nuclear disaster
The reversal allows South Korea to keep its ban on fish feared tainted by fallout from the Fukushima nuclear crisis in place.
Japan Times
BUSINESS
Apr 8, 2019
First premium mangoes of Japan growing season fetch record ¥500,000
A pair of premium mangoes from Miyazaki Prefecture fetched a record ¥500,000 in the season's first auction at a local wholesale market Monday, topping the previous best of ¥400,000.
Japan Times
COMMENTARY / World
Apr 6, 2019
Falling in love with meat all over again
It's a relief that vegetarian burgers are more and more like the real thing, because the real thing turns out to be nutritious.
Japan Times
BUSINESS / Companies
Apr 5, 2019
Japan's Mos Burger finds new partner to guide Thai expansion
Japanese hamburger chain Mos Food Services Inc. has taken on a new partner to help expand the number of Mos Burger shops in Thailand to 45 from eight over the next five years.
Japan Times
BUSINESS
Mar 31, 2019
More than 1 million acres of U.S. cropland ravaged by 'bomb cyclone' floods, data show
At least 1 million acres (405,000 hectares) of U.S. farmland were flooded after the "bomb cyclone" storm left wide swaths of nine major grain-producing states under water in March, satellite data analyzed by Gro Intelligence showed.
Japan Times
COMMENTARY / World
Mar 23, 2019
It won't be an egg that kills you
A correlation between ill health and eating eggs doesn't actually tell us much.
Japan Times
LIFE / Travel
Mar 22, 2019
La Posada: The cozy Mexican hotel at the edge of the peninsula
Though Izu's east coast may be more easily accessible from Tokyo, there is a reward in store for those who venture west. In Toi, a resort town on Izu's western coast, is La Posada, an eight-room, family-run hotel specializing in authentic Mexican cuisine.
Japan Times
BUSINESS
Mar 15, 2019
Kyoto startup aims to take bite out of bugs' 'ick factor' with cricket powder bars
Despite there being a long history of bug-eating in rural parts of Japan, for the average consumer nowadays stomaching creepy-crawlies is too much to ask.
Japan Times
BUSINESS
Mar 7, 2019
Singapore noodle vendor, 90, helps keep foodie culture alive as UNESCO listing eyed for 'hawker' stalls
Leong Yuet Meng cannot walk more than 10 meters without assistance. Yet, the frail 90-year-old still runs a wonton noodle stall in downtown Singapore, selling at least 200 bowls on any given day.
BUSINESS / Economy
Feb 28, 2019
Consumers in Japan likely to see food and beverage prices rise from March
Waves of price hikes for food and beverage products are set to hit shoppers in Japan from March.
Japan Times
WORLD / Science & Health
Feb 22, 2019
Future of food under 'severe threat' amid rapid decline in species diversity, U.N. warns
The future of food supplies is under "severe threat" because of the number of animal and plant species that are quickly disappearing, a United Nations report said Friday as the world grapples with how to feed a growing population.
Japan Times
BUSINESS
Feb 14, 2019
Can 'Big Brother' technology clean up palm oil's image?
Some of the world's major palm oil users, including Nestle, Unilever, and Mondelez, are trying out new satellite technology to track deforestation, as pressure grows on them to source the ingredient responsibly.
Japan Times
COMMENTARY / Japan
Feb 8, 2019
Setsubun: Killing two birds with one bean
Changing food consumption patterns takes time, and weighing the significance of Setsubun can trigger the first step forward.
Japan Times
BUSINESS
Feb 8, 2019
Asian appetites drive Japan's 2018 farm and fisheries exports up 12%, setting record for sixth year in row
Agriculture, forestry and fisheries exports in 2018 grew 12.4 percent from a year earlier to hit a record high for the sixth straight year, buoyed by strong demand from other Asian nations, the farm ministry said Friday.
Japan Times
JAPAN
Feb 7, 2019
Japan sushi chain worker uploads video of fish's journey from trash can to cutting board in Osaka
The operator of one of Japan's largest sushi restaurant chains said Wednesday that video footage recently uploaded to the internet showed one of its part-time kitchen workers throwing sliced fish into a trash can and then returning it to a cutting board at an outlet in Osaka Prefecture.
Japan Times
ASIA PACIFIC
Feb 4, 2019
Ahead of Lunar New Year, Chinese advised to stop pigging out to help save the planet
As Chinese people celebrate the new Year of the Pig this week, environmental campaigners are urging them to eat less pork and help save the planet.
WORLD
Jan 28, 2019
Influential commission's report says obesity, bad nutrition and climate change pose triple threat to globe
Obesity, undernutrition and climate change are the biggest threats to the world population, linked by profit motives and policy inertia, a top commission said Sunday, calling for a binding plan and trillions of dollars to thwart the dangers.
Japan Times
ASIA PACIFIC
Jan 22, 2019
A decade later, China's lethal infant milk scandal leaves a legacy of distrust
More than a decade after tainted infant milk powder in China killed six children and exposed institutional neglect of food safety, Chinese parents still don't trust local companies to feed their babies.

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