Tag - food

 
 

FOOD

Japan Times
JAPAN
Jun 12, 2015
Raw pork liver fans say goodbye to banned sashimi
Fans of raw pork liver savored their last chance to taste the dish on Thursday night as they expressed mixed feelings on the arrival of a new food safety regulation Friday that bans eateries from serving pork sashimi.
Japan Times
BUSINESS / Economy
Jun 12, 2015
Pricy beef bowls show how to beat deflation
Restaurants, food producers and retailers are among a small but growing number of companies doing what few managed for long during Japan's lost decades: raising prices.
Japan Times
JAPAN
Jun 8, 2015
Sales resume for popular noodles halted by food-safety scare
A popular brand of instant noodles that was supposed to be back on store shelves Monday following a food safety scandal actually resumed sales a day earlier at some stores, surprising hard-core fans.
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Jun 5, 2015
The best places in Tokyo to taste Vietnam in a baguette
Remember that rumor about “Mama” Cass Elliot from the Mamas and Papas? The one about how she died in bed while munching on a sandwich? I heard that as a child and for years I took it as a cautionary tale about bedtime snacking, or else as evidence that fate has a rather whimsical sense of humor....
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jun 5, 2015
Pho 321 Noodle Bar brings mountains of coriander leaves and pho to Harajuku
As the heat builds and the city starts to swelter, simple, appetizing foods are called for — in Vietnam, that's the way people eat all year round. Thanks to Pho 321 Noodle Bar, so can we.
WORLD
Jun 3, 2015
Israeli soldier spared detention for eating pork sandwich after public outcry
An Israeli soldier was spared 11 days in detention for eating pork, a nonkosher food, the military said on Tuesday, after a public outcry.
Japan Times
ASIA PACIFIC
May 31, 2015
Drought-hit North Korea seen as staving off food crisis
North Korea has updated farming methods and switched crops that could help soften the blow of drought and avert a disastrous food shortage, an aid worker and an analyst said Sunday, after a U.N. official warned of another "huge food deficit."
Japan Times
JAPAN
May 29, 2015
Gulf spill veteran offers fishing advice to Tohoku
Traceability was key to easing consumer fears after the 2010 Deepwater Horizon oil spill in the Gulf of Mexico, and that could offer Tohoku's struggling fishermen a way to deal with the Fukushima nuclear disaster, says the Texas fisherman who took the initiative in introducing the system.
EDITORIALS
May 27, 2015
New food labeling requires care
Consumers must remember that the government does not guarantee the effects and safety of food products certified as having enhanced health-boosting properties.
Japan Times
LIFE / Language / BILINGUAL
May 25, 2015
Tried and trusted cures for May's hay fever, chills and ira ira
Despite the glorious weather, the azaleas in full bloom and traditional spring treats that grace the table this month, May is tinged with sorrow.
Japan Times
JAPAN / FUKUSHIMA FILE
May 17, 2015
Despite rumors, Fukushima food safety concerns ease inside prefecture
Some 78.1 percent of Fukushima residents bought local food goods in fiscal 2014 rather than produce harvested in other prefectures, up about 10 percentage points from the year before, a survey conducted by the prefectural consumers' group association shows.
BUSINESS / Companies
May 12, 2015
Entrepreneur aims to raise ¥1.2 billion to invest in Japanese eateries abroad
Seiki Takahashi, who has opened and managed more than 50 restaurants around the world, is seeking to raise ¥1.2 billion ($10 million) from high-net-worth individuals to invest in Japanese eateries expanding abroad.
Japan Times
COMMENTARY / World
May 10, 2015
Obesity outpaces growth in China
As China's economy grows, so does the waistlines of its people — feeding a national health crisis.
Japan Times
JAPAN / Media / BIG IN JAPAN
May 9, 2015
The golden arches lose their luster
The sharp downturn in business at McDonald's — which has thrived for most of the past 44 years in Japan — has got everybody talking. This past January alone, revenues at existing outlets, the company announced, had fallen year-on-year by a whopping 38.6 percent, with losses for the 2014 business...
Japan Times
LIFE / Food & Drink / KONBINI WATCH
May 8, 2015
Two Indian dishes get the royal treatment from Doritos
The Doritos Royal line of chips in Japan has always tried to offer a premium snack experience for those craving something more decadent than "cheese" or "taco." Frito Lay's newest offerings in this regal line try to re-create two flavors from India.

Longform

Sociologist Gracia Liu-Farrer argues that even though immigration doesn't figure into Japan's autobiography, it is more of a self-perception than a reality.
In search of the ‘Japanese dream’