Tag - food

 
 

FOOD

Japan Times
WORLD / Science & Health
Jan 10, 2018
Scientists point to Paris climate accord, say warming oceans could scupper marine food system
Failure to rein in global temperature rises could cause the marine food web to collapse, devastating the livelihoods of tens of millions of people who rely on fisheries for food and income, scientists have warned.
Japan Times
ASIA PACIFIC
Jan 9, 2018
As millions go hungry, India eyes ways to stop wasting $14 billion of food a year
For Bhaskar Kumar it is a struggle to name green leafy vegetables found in India for his homework, as his staple diet is rice and salt, with vegetables served only on festive occasions.
Japan Times
COMMENTARY / Japan
Jan 8, 2018
TPP sows fear in Japan's agriculture industry
As the resurrected TPP moves forward, consumer groups and farmers fear the effects.
Japan Times
LIFE / Food & Drink
Jan 6, 2018
Munch like a monarch as you walk with the gods on Miyajima
Beyond the island's iconic torii, oysters, okonomiyaki, eel and manju016b await.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 6, 2018
The Hangar: A triumphant pairing of food, sake and techno in Tokyo
How better to start the new year than with lofty aspirations, a leisurely dinner in a hip setting, techno on the sound system — and plenty of great sake?
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 6, 2018
Komesan: A Tokyo restaurant where rice takes its rightful place center stage
Komesan subscribes to the radical notion that rice is not just an afterthought but the focal point and raison d'etre of the meal.
Japan Times
LIFE / Food & Drink / Restaurant Do's and Don'ts
Jan 6, 2018
Finding and keeping restaurant and bar staff in Japan can be its own full-time job
Even if you think you're fully staffed, the constant turnover in the industry means you'll never really be finished with the cycle of searching for, hiring and training new employees.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jan 6, 2018
Fairycake Fair's Mocha-chan and Milky-chan: Dog-shaped cupcakes worth picking up while you can
Meet coffee-and-hazelnut-flavored Mocha-chan and white-chocolate-heavy Milky-chan.
Japan Times
BUSINESS
Jan 6, 2018
U.K. lawmakers recommend a 'latte levy' on disposable coffee cups to cut waste
Britain should charge a 25-pence (34-cent) "latte levy" on disposable coffee cups to cut down waste and ban them if a recycling target is not met by 2023, a committee of lawmakers said on Friday.
Japan Times
COMMENTARY / World
Jan 2, 2018
The meaty side of climate change
Fossil fuel industries draw fire for their greenhouse gas emissions while livestock firms get a free pass. This must change.
Japan Times
LIFE / Food & Drink
Dec 23, 2017
Short Kyoto hike packs in plenty to stimulate the mind and palate
The last trail in this series is short and sweet — just 4 kilometers. For years I'd been hearing good things about the two-hour hike between the mountain towns of Kibune and Kurama north of Kyoto. The restaurants in Kibune are known for their terraces built out over the river, a tradition that serves...
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Dec 23, 2017
Louis Blanc: A French study in culinary contrasts
Start with dessert, or desserts, and stay for dinner. And more dessert.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Dec 23, 2017
Yes! Burger: Gets an affirmative, though side-issues need work
The crew behind Garage 39, a craft beer pub, have gone west and opened up a burger outpost.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Dec 23, 2017
Tokyo Banana Panda: Ticks the 'aww' box but otherwise bear-ly worth writing home about
Souvenir mainstay Tokyo Banana hasn't missed its chance to honor Xiang Xiang's big moment.
Japan Times
WORLD / Science & Health
Dec 21, 2017
U.S. EPA says glyphosate not likely to be carcinogenic to people
The U.S. Environmental Protection Agency has said that glyphosate, the key ingredient in Monsanto Co.'s top-selling weed killer Roundup, is not likely to be carcinogenic to humans, contradicting a World Health Organization panel.
Japan Times
WORLD / Science & Health
Dec 21, 2017
Plastic found in mussels from Arctic to China — enters human food
Tiny bits of plastic are contaminating mussels from the European Arctic to China in a sign that the global spread of ocean pollution can end up on people's dinner plates.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 16, 2017
Longrain: Getting the Thai savory, sweet, spicy and sour mix right
Marrying good food and drinks with a buzzy style and easygoing ambience is a formula that works just as well in Tokyo as in Melbourne.
Japan Times
LIFE / Food & Drink
Dec 9, 2017
With its tachinomiya tradition, is Tokyo ripe for a pintxos revolution?
Enjoy these treats the Basque way — with a drink or two, a chat with strangers, and then move on to the next bar.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Dec 9, 2017
Hyoto Kyoto: Shabu-shabu with dashi to die for
Before you set foot in Hyoto you can divine that they want to elevate shabu-shabu from a 'great party dish' to a fine dining experience.

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Visitors walk past Sou Fujimoto's Grand Ring, which has been recognized as the largest wooden structure in the world.
Can a World Expo still matter? Japan is about to find out.