Tag - fish

 
 

FISH

Japan Times
BUSINESS
Jun 1, 2016
Simplex hedge fund takes investing lesson from Tsukiji fish market
Simplex Asset Management Co. is taking some lessons from Tokyo's iconic wholesale fish market as it starts a fund to invest in companies looking to move their listings to the Topix index.
Japan Times
JAPAN / FUKUSHIMA FILE
May 15, 2016
Fukushima river fish business plots revival after spotless tests
River fish distributor Yoshida Suisan in the town of Miyakoji, Fukushima Prefecture, is back in business shipping char, trout and rainbow trout for the first time in five years since the 2011 Great East Japan Earthquake kicked off the core meltdowns at the Fukushima No. 1 nuclear power plant.
Japan Times
JAPAN
Feb 22, 2016
Tsukiji workers demand answers over toxic soil at new site
Amid ongoing preparations to relocate Tokyo's world-famous Tsukiji fish market, wholesalers and consumers voice fury over the plan to move the market to a new site that has significant soil pollution problems.
Japan Times
WORLD / Science & Health
Jan 14, 2016
Dead fish float in to Rio bay, prompting renewed Summer Games venue water checks
Thousands of dead fish washed up on the shores of Rio's Guanabara Bay on Wednesday, not far from where events are being held at this year's Olympic Games, environmental officials said.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Nov 20, 2015
Before Japan ate raw fish, there was himono
Japan is famous as a nation that loves raw seafood. But dried fish has a much longer history here and has played an important role in Japanese society for hundreds of years. There are basically two kinds of dried fish products in Japan. The first, which goes by various names, is dried (sometimes after...
Japan Times
LIFE / Lifestyle
Oct 31, 2015
Tsukiji countdown: clock ticking on famed fish market
With a year to go until the wholesale fish market in Tokyo's Chuo Ward closes its doors for good, operators in the market prepare to say their last goodbyes to the landmark attraction.
Japan Times
BUSINESS
Sep 16, 2015
Japan flying surplus fish across Asia as domestic demand falls
The country that gave the world sushi now finds itself with too much fish.
Japan Times
JAPAN / Science & Health
Jun 12, 2015
Egg or sperm? Japan finds gene that makes the call
Providing insight into the sometimes mysterious biology of reproduction, researchers in Japan have identified a gene that controls whether the reproductive precursor cells known as germ cells eventually become sperm or eggs.
Japan Times
WORLD
Mar 18, 2015
Top chefs launch campaign to eat more small fish
Top chefs from around the world gathered in the north of Spain on Tuesday to launch a campaign to eat more small fish such as anchovies in the interests of feeding more people and reducing pressure on the world's oceans.
Japan Times
JAPAN / 3/11 STILL BEING FELT
Mar 12, 2015
Produce worries easing but some fish, wild foods still a problem in wake of Fukushima meltdowns
The public panic over the threat of radioactive food has subsided in the four years since the Fukushima No. 1 nuclear power plant experienced three reactor core meltdowns and spewed massive amounts of fallout, but worries persist.
Japan Times
LIFE / Lifestyle
Jan 10, 2015
Code + culture: New Internet artists from Japan
If the Internet is an ocean, why do we spend so much time floating on its surface? What's really going on down there? Not just in the deepest, darkest trenches, but among the forgotten protocols, faulty algorithms and emerging parameters outside the busy shipping lanes and far from the crowded life rafts...
Japan Times
BUSINESS / Economy
Oct 23, 2014
Seafood a sweet spot in Japanese exports as yen weakens
Seafood is a sweet spot in Japanese exports this year that is pushing sales of food abroad to a record and gaining strength as the yen weakens.
WORLD / Science & Health
Oct 20, 2014
Ancient Scottish fish fossils yield clues to origins of intercourse
Scientists studying fossils have discovered that the intimate act of sexual intercourse used by humans was pioneered by ancient armoured fishes, called placoderms, about 385 million years ago in Scotland.

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?