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March 26, 2025
 

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FISH

Bleached and dead coral around Lizard Island on the Great Barrier Reef, located 270 kilometers north of the city of Cairns, Australia, on April 5, 2024
ENVIRONMENT / Earth science
Mar 17, 2025
From oil spills to new species: How tech reveals the ocean
New technologies are helping to reveal hidden oil spills, speed up the discovery of new species and uncover the impact of light pollution.
Thames Water's Beddington Sewage Treatment Works near Croydon, south London, on Friday. Thames Water, and other British water companies privatized since 1989, are under fire for allowing the discharge of large quantities of sewage into rivers and the sea.
ENVIRONMENT
Mar 15, 2025
A stain on Britain: Sewage contaminates its waterways and seas
Failings with the most basic services in British society, such as water and sewage, have been harming the broader U.K. economy.
Chef Kentaro Mura’s favorite way of serving snow crab is as shabu-shabu: The legs are lightly blanched in dashi, then the meat is removed and served with a generous scoop of crab tomalley.
LIFE / Food & Drink / Destination Restaurants
Mar 2, 2025
Toyama’s finest seafood underpins Ebitei Bekkan’s return to greatness
This "kaiseki" restaurant has been making up for lost time with a culinary flair that presents Toyama’s seafood tradition in a contemporary guise.
Inspired by a scene from "La Grande Maison Tokyo," we whipped up a simple yet hearty 'parmentier,' or French shepherd's pie.
LIFE / Food & Drink / The Recipe Box
Mar 2, 2025
A French shepherd’s pie that's Japanese on the inside
Make the best of your mackerel leftovers by layering them as fillings for a casserole.
Asian seabass are bred at the Songkhla Coastal Aquaculture Technology and Innovation Research and Development Center in southern Thailand.
ENVIRONMENT / Sustainability / OUR PLANET
Feb 23, 2025
Japan looks to save seafood and seaweed farming from warming oceans
Projects at home and in Thailand are seeking to address challenges stemming from climate change as well as sustainability concerns.
Yellowtail is unloaded in Himi, Toyama Prefecture. Japan is looking to expand yellowtail exports to the United States, with China's blanket ban on Japanese fishery products still in place.
BUSINESS / Economy
Feb 9, 2025
JETRO to support yellowtail exports to U.S.
JETRO hopes to help expand sales channels for the fish in the United States, where Japanese cuisine has become popular amid an increase in health conscious consumers.
Japanese rice fish detect ultraviolet rays from sunlight directly with the pituitary gland and turn their bodies black for protection, a team has found.
JAPAN
Feb 6, 2025
Japanese rice fish detect UV rays with pituitary gland
The team suspects that animals with almost translucent bodies may have yet more systems to detect light directly.
Ramen with simmered tuna cheek meat and soup made from bluefin tuna bones in Tokyo's Koto Ward
LIFE / Food & Drink
Feb 4, 2025
Novel seafood noodles become flavor of the moment in Tokyo
Noodles served with tuna, yellowtail, whale meat or other ingredients are gaining in popularity.
Though vegan restaurants have been on the upswing since 2017, Japanese vegans still lack a wide variety of options.
ENVIRONMENT / Sustainability / OUR PLANET
Jan 29, 2025
In meat- and fish-loving Japan, veganism is making a comeback
Tourism, climate goals and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and pork ramen.
Smoke from the Palisades Fire rises over the Pacific Coast Highway in Malibu, California, on Jan. 7.
WORLD / Science & Health
Jan 29, 2025
Scientists race to gauge Los Angeles fires’ impact on ocean life
The more than 15,000 structures that burned in the Los Angeles fires released carcinogenic clouds of ash that blew far out to sea.
Yellowtail caught during the coldest period of the year is delicious enough — but paired with a classic method of marinade and pan-searing, it's divine.
LIFE / Food & Drink / Washoku Essentials
Jan 29, 2025
For two weeks only, cold-water yellowtail can give you chills
According to Japan’s hyperseasonal calendar, January brings with it the chance for yellowtail at the peak of flavor.
Baby Japanese eels are increasingly seen in Hokkaido but the overall number remains low.
ENVIRONMENT / Wildlife
Jan 8, 2025
Japanese researchers connect rise in glass eels to climate change
Researchers said the fact that the Kuroshio Current is shifting north is believed to be behind the rising prevalence of glass eels in Hokkaido.
A bluefin tuna from Oma, Aomori Prefecture, was sold for ¥207 million during the first auction of the year at Tokyo's Toyosu Fish Market on Sunday.
JAPAN
Jan 5, 2025
Bluefin tuna fetches ¥207 million at Toyosu's first auction of the year
The bid was around 1.8 times higher than last year's, and second only in price to 2019's top catch, which sold for ¥333.6 million.
Japan's bluefin tuna catch quotas will increase from 2025, with the first increase ever for smaller ones.
JAPAN
Dec 4, 2024
WCPFC decides to expand Japan's pacific bluefin tuna catch quotas
Japan's catch quota will increase to 8,421 metric tons from 5,614 metric tons for large bluefin tuna, rising for the first time in three years.
Marubeni's headquarters in Tokyo
BUSINESS
Oct 25, 2024
Marubeni-backed salmon farm starts Japan sales as part of diversification push
Wild and sea-farmed salmon is one of the areas Marubeni and its rivals have been targeting in Japan.
Limited to fall, "Saba Nouveau" is served with in-flight meals for first-class passengers of Japan Airlines domestic flights and sold at supermarkets in urban areas.
JAPAN
Oct 22, 2024
Mackerel from Norway boosting presence in Japan
130,000 to 140,000 tons of Norwegian mackerel is consumed in Japan annually, including imports via China and Vietnam.
Imports of Japanese koi were suspended in November 2023, when Chinese authorities stopped renewing import permits to fish farms once they expired from the end of October 2023.
JAPAN
Oct 22, 2024
China resumes imports of Japanese koi fish
Imports were suspended in November 2023, when Chinese authorities stopped renewing import permits to fish farms once they expired.
Thinly sliced puffer fish sashimi. The dish is often served at high-end restaurants in Japan, where chefs must hold a license proving they can safely slice around organs that contain a lethal poison.
JAPAN
Sep 15, 2024
Japanese 10-year-old passes test for preparing deadly fugu
Fifth grader Karin Tabira passed a test this summer that certifies her to slice and gut the fish for consumption.
An undated image shows the tail of Japanese eel escaping via the gill of a dark sleeper after being eaten by the river-dwelling fish.
JAPAN / Science & Health
Sep 14, 2024
The terrifying way that eels escape a hungry fish’s stomach
Scientists at Nagasaki University used X-ray video to show juvenile Japanese eels staging Houdiniesque feats of escape.
A bluestreak cleaner wrasse faces a mirror. A Japanese team has found that the fish intentionally uses a mirror to check its own size.
JAPAN
Sep 13, 2024
Bluestreak cleaner fish can use knowledge of its size to judge attacks
When able to check its size in a mirror, the bluestreak cleaner wrasse attacked fish of a larger or similar size less often, a Japanese research team has found.
Ozeki Onosato on doorstep of yokozuna promotion after latest title
Onosato celebrates after winning the Spring Grand Sumo Tournament in Osaka on Sunday.
Japan's first foreign swordsmith opens workshop in Hiroshima Prefecture
Johan Leutwiler checks a sword he made at his workshop studio in the Kui district of Mihara, Hiroshima Prefecture.
Tokyo court strips Unification Church of religious corporation status
Nobuya Fukumoto (far left), a lawyer for the Family Federation for World Peace and Unification, known as the Unification Church, is surrounded by the media at the Tokyo District Court on Tuesday after it ordered the group to be stripped of its religious corporation status.
Japan launches new Joint Operations Command to unify SDF branches
The head of the Self-Defense Forces' new Joint Operations Command, Gen. Kenichiro Nagumo, inspects an honor guard Monday morning at the Defense Ministry in Tokyo.
Applications for forgery-proof passports start in Japan
New Japanese passports will be printed using laser technology based on banknote printing techniques, making forgery more difficult.
Cherry blossom season kicks off in Tokyo after warm weekend
Blooms are seen on the Meteorological Agency's sample cherry tree at Yasukuni Shrine in Tokyo on Monday.
Japanese wages likely to rise more than 5% again this year
Wages are set for another big increase this year as annual negotiations secure generous agreements.
Stay at home if Mount Fuji erupts, government panel says
Mount Fuji in November. For the first time, the government has released specific guidelines on how residents should act in the event that Mount Fuji erupts.
In pictures: Tokyo's weeklong celebration of baseball's best
Shohei Ohtani belts a home run in the fifth inning of the second game of the Tokyo Series between the Dodgers and Cubs.
What's the fuss over Ishiba's gift vouchers?
Prime Minister Shigeru Ishiba waits for a session of the House of Councillors Budget Committee to begin in Tokyo on Friday.

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