Tag - diets

 
 

DIETS

Japan Times
LIFE / Food & Drink / KONBINI WATCH
Nov 28, 2020
Plant-based protein makes healthy snacking easy
Wallet? Check. Keys? Check. Tofu bar from Seven-Eleven Japan? Check.
Japan Times
LIFE / Food & Drink / Women of Taste
Oct 10, 2020
Keiko Seto pushes the limits of vegan food
Art director-turned-chef Keiko Seto harnesses organic produce for Mique's multicultural, plant-based menu — and she does it out of a garage.
Japan Times
JAPAN / Media / BIG IN JAPAN
Aug 30, 2020
The COVID-19 diet appeals to the omnivores among us
Instant noodles were one of the most sought-after consumer items in response to the coronavirus outbreak.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Aug 29, 2020
Sweet, fruit-filled and ... vegan?! This shortcake is a dream come true
Satisfying your sweet tooth as a vegan can be a challenge in Tokyo. Hal Okada Vegan Sweets Lab is a welcome arrival.
Japan Times
LIFE / Food & Drink / Food Sustainability in Japan
Jul 25, 2020
Vegan bakeries are on the rise in Tokyo
A new generation of vegan bakeries and major chains with vegan menus have popped up around Japan's capital.
Japan Times
LIFE / Food & Drink / Food Sustainability in Japan
Jul 4, 2020
Tokyo burger joint Great Lakes Tokyo goes vegan amid COVID-19
COVID-19's links to animal exploitation spurred owner John Penny to take Great Lakes Tokyo completely vegan.
Japan Times
LIFE / Food & Drink / Top 5
Apr 25, 2020
Vegetarian restaurants in Tokyo offering takeout
Finding good take-home food as a vegetarian remains a challenge in Tokyo's current state of emergency. Fortunately, plant-based restaurants across Tokyo have stepped up to the challenge: Here's The Japan Times' recommendations for five of the best.
Japan Times
LIFE / Food & Drink / Food Sustainability in Japan
Apr 11, 2020
To meat, or not to meat: The future of Japanese cellular agriculture
Would you notice if the cubed meat in your cup noodle wasn’t “real” meat? If you did, would you care? What if the future of our meat supply counted on it?
Japan Times
LIFE / Food & Drink / Food Sustainability in Japan
Apr 11, 2020
Mos Burger goes vegan with its Plant-based Green Burger
This March, Mos Burger debuted a vegan “Mos Plant-based Green Burger” in Tokyo and Kanagawa prefectures. But does this veggie burger's flavor live up to the chain's original beef offering?
Japan Times
WORLD / Science & Health
Feb 4, 2020
Conflicting studies point to meat moderation as healthy diet
A new study on meat consumption has found that people who eat red and processed meat have higher risks of heart disease and early death — contradicting recent research that suggested cutting out meat has few health benefits.
Japan Times
LIFE / Food & Drink
Jan 22, 2020
Readers' choice: Tokyo's best gluten-free restaurants
It's about time Tokyo's food scene readily embraced various diet restrictions, so we're expanding our original list of Tokyo's best gluten-free restaurants with five more chosen by our readers.
Japan Times
LIFE / Food & Drink / Food Sustainability in Japan
Jan 18, 2020
Vegan Store: Japan's first vegan convenience store
Vegan Store, Japan's first vegan convenience store, is on a mission to demystify vegan fare and make it more accessible in the capital.
Japan Times
LIFE / Food & Drink
Jan 14, 2020
Where to find some of Tokyo's tastiest vegan ramen
Vegans shouldn't feel left out of Tokyo's expansive ramen scene. The Japan Times has sourced five of the best options in the capital for flavorful vegan noodles that even nonvegans will say are delicious!
Japan Times
LIFE / Food & Drink
Dec 21, 2019
Top 5: The best gluten-free restaurants in Tokyo
There are more gluten-free dining institutions in Tokyo than ever. Here's The Japan Times' pick of five of the best, spanning everything from sushi to pub classics and even fine dining.
Japan Times
LIFE / Language / BILINGUAL
Dec 10, 2019
The language involved with a gluten-free diet in Japan
Some restaurants in Japan are beginning to offer gluten-free options, but if you want to be certain then it's better to know the words that will help you avoid a dietary disaster.
Japan Times
JAPAN / Media / Japan Pulse
Nov 30, 2019
Japan's love of ramen tempered by mortality warning
Slurping down a steaming hot bowl of ramen is a great way to warm the soul on a cold winter’s day but overindulging in the dish could prove deadly, a British medical paper has warned.
Japan Times
JAPAN
Nov 29, 2019
Salt and inaction blamed for Aomori having the lowest life expectancy in Japan
In a country famous for the longevity of its inhabitants — this year Japan's population of people age 100 or over topped 70,000 for the first time — Aomori Prefecture is an outlier.
Japan Times
JAPAN
Oct 9, 2019
Yahoo Japan rolls out 'deep-fried tax' for employees
Just a week after the consumption tax hike went into effect, another "tax" has hit employees at Yahoo Japan Corp. — in particular those who love crispy and juicy food.
Japan Times
JAPAN
Jul 24, 2019
Mothers concerned about preparing children's meals during summer vacation, survey reports
Some 60 percent of mothers with children who attend elementary school are worried about being able to give them proper meals during the summer vacation, according to a survey by Otsuka Pharmaceutical Co.

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