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July 17, 2024
 

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CUISINE

Japan Times
LIFE / Food & Drink
Apr 25, 2014
Bill Granger's reciprocal love affair with Tokyo eating
Over the past few years, several American-style pancake joints — Eggs n' Things and Cafe Kaila, for example — have washed up on Tokyo's shores. Now, the tide is going the other direction.
Japan Times
LIFE / Food & Drink / EVERYMAN EATS
Apr 22, 2014
Japan's freshest ready meals can be found in the basement
If there's one thing all Japanese guidebooks, concierges and expats can agree on, it's that tourists from overseas should make an effort, at some point during their stay, to visit the basement food floors of a major department store.
Japan Times
LIFE / Food & Drink / THE PERSISTENT VEGETARIAN
Apr 22, 2014
In search of the fruits of Okinawa's oceans
Seven years ago, I bit into a delicate variety of seaweed called umi-budō, or "sea grapes." I remember sampling a few dishes at Unjami, an Okinawan-style izakaya off Nakano Broadway in Tokyo (5-55-1 Nakano, Nakano-ku, Tokyo; 03-5345-5836), but the umi-budō stood out as something special. These...
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Apr 22, 2014
Gohanya Isshin: a diverse menu topped by fries that wax poetic
Isshin is deceptively big, dimly lit and madly busy; but the staff are on their game. More impressive is that the kitchen produces such high-quality fare in such a demanding work environment.
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Apr 22, 2014
Cafe Ibaraki Yu: Former bathhouse offers a bite of the old days
The city of Ibaraki in the north of Osaka is home to Tadao Ando's Church of the Light, a modernist concrete masterpiece. Out of the spotlight, another architect in Ibaraki has been quietly but busily breathing life into buildings whose glory days would otherwise be behind them. Cafe Ibaraki Yu might...
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Apr 15, 2014
Springtime for bamboo
Few plants are as useful as bamboo. A member of the grass family, it is fast growing and very prolific given the right growing conditions, which makes it eco-friendly too.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Apr 15, 2014
Butagumi Dining: Quality tonkatsu pork cutlets to eat and go
What's not to like about the original Butagumi? Tokyo's temple to high-end tonkatsu (deep-fried pork cutlets) really is the finest in town. Where else serves such beautiful cuts of premium pork — from hand-reared breeds of "heritage" pigs — and in such a classic setting?
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Apr 15, 2014
Muto: Handmade soba noodles with their own Michelin star
Who would choose to become a teuchi soba specialist? Kneading and rolling the dough, cutting it by hand, then carefully cooking and serving the delicate buckwheat noodles — it's a long, laborious job to prepare a meal that can take mere minutes to consume.
Japan Times
LIFE / Food & Drink
Apr 8, 2014
Sharpen your kitchen skills with No Recipes
The Internet has been good to Marc Matsumoto. In 2007 he started putting his recipes online while working full-time in marketing in New York. He watched traffic to his blog grow, interest percolate.
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Apr 8, 2014
Inakatei: Local Kyoto cuisine heavy on the fish and veg
When faced with a six-page menu allied with a supplementary page loaded with specials and all in a language that makes less sense to you than abstract art, what do you do? Get up and leave is one answer, as proven by the nearby holidaying couple, American I assumed by accent and attire, who left shortly...
Japan Times
LIFE / Food & Drink / KYOTO RESTAURANTS
Apr 8, 2014
Elk: Who doesn't eat soup with their pancakes?
Here's an odd couple: soup and pancakes. But this is how Elk, a small but expanding chain of cafes, advertises itself. The day I ate at Elk the pancake crowd was definitely in the ascendancy; there were a few soup eaters like myself, but we were in the minority. And speaking of minorities, men were so...
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Apr 8, 2014
Quality Spanish chocolate at a quality price
The French and the Belgians get all the attention when it comes to good chocolate, but you have to give credit to the Spanish for introducing the treat to Europe. Cacao Sampaka, which hails from Spain, is a reminder of that: The luxury brand uses only the highest-quality ingredients and no artificial...
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Apr 1, 2014
Pining for the communal flavor of Israeli cuisine
I thought I missed hummus. By which I mean: I missed being able to pick up a tub at the supermarket. But to hear an Israeli acquaintance talk of it is to learn that there is so much more to miss.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Apr 1, 2014
Pizzeria Tonino: Some of the best Italian pizza in town
Any al fresco seating is good now that the weather's warming up. If there's a view, that's an added bonus. At Pizzeria Tonino, you get to watch colorful streetcars going past from the luxury of your terrace seat.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Apr 1, 2014
Ostü: Great Italian across the way from Yoyogi Park
The only drawback to the sakura season is that no matter how beautiful the blossoms, the celebrations can get very chilly. You need somewhere you can repair to for warmth and sustenance. If you're anywhere near Yoyogi Park, you won't do better than Ostu00fc.
Japan Times
LIFE / Food & Drink / EVERYMAN EATS
Mar 25, 2014
Japanese baseball stadiums hit a B-kyū gourmet home run
Coming off the most exciting season in recent memory, Japanese baseball is flying high — in some cases, literally so. Star pitcher Masahiro Tanaka, who signed with the New York Yankees in the offseason after leading the Rakuten Eagles to the Japan Series title, traveled to his first Big Apple press...
Japan Times
LIFE / Food & Drink / THE PERSISTENT VEGETARIAN
Mar 25, 2014
A veggie picnic under the cherry blossom
Hanami is synonymous with a picnic with friends, family or colleagues under the blooming cherry blossoms, and it is something of a rite of passage into spring. Picnics mean sharing food — so how is a vegetarian in Japan to navigate this social scene? Here are some simple yet impressive items you can...
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Mar 25, 2014
La Tepparnya: Izakaya fare with a European twist
A few years back I spent an insufferable summer in an insufferable apartment (in a room as big as a shoebox), which I would rather forget than remember, in Juso, which is just beside the Yodo River in Osaka. Luckily, I found La Tepparnya, an izakaya that became my surrogate home. With good timing, I...
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Mar 25, 2014
Scoop up a Ben & Jerry's at Kanto supermarkets
No more waiting in long lines at the Ben & Jerry's shops in Tokyo this summer — six flavors of the ice cream can now be found in branches of upscale supermarkets such as Seijo Ishii and Nissin World Delicatessen, some branches of Tsutaya and so on. You can try the popular Cherry Garcia or satisfy...
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Mar 25, 2014
Sumo Cha-ya Terao: Spirit of sumo in every bowl
Chankonabe is wedded to sumo in the same way as whiskey is to the Wild West and cowboys; they're both fuel for fightin'. Terao Tsunefumi, the man behind this eponymous restaurant, is a well-respected sumo wrestler who had a career in the ring spanning 20 years, long by any measure in sports. For his...
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Yen’s woes seem too big for even a BOJ hike this month to solve
The Bank of Japan headquarters in Tokyo
Japan finds a 'stealth' cure for zombie businesses: Let them fail
A worker at Sakai Seisakusyo prepares to transport metal rods at its factory in Kakamigahara, Gifu Prefecture, on July 8.
Trump makes his grand RNC entrance with a bandaged ear and a VP pick
Former U.S. President Donald Trump during the Republican National Convention (RNC) in Milwaukee, Wisconsin, on Monday
China’s economic growth comes in worse than expected
Pedestrians in the Wangfujing shopping area in Beijing on July 11, 2024. China's economic growth in the second quarter was lower than forecast, adding pressure on Chinese leaders to lift confidence at the Chinese Communist Party's third plenum this week.
The neurological disorder that 'kills culture'
Akiko Trush says her experience with the neurological disorder dystonia left her feeling like she wanted to chop her own hand off.
How to beat Japan’s summer heat in ways better for the planet
Tenugui towels hang up to dry at a dyeing company in Sakai, Osaka Prefecture, on May 8. The durable and versatile tenugui, which many people have in their homes, can be used in many ways to cool one’s body.
After Trump shooting, U.S. presidential race might take a violent turn
United States Secret Service Counter Snipers stand guard on a rooftop during a campaign rally for U.S. President Donald Trump in Avoca, Pennsylvania, in 2020.
No AC this summer? No problem (for me).
Think air conditioning is a requirement for a Tokyo summer? Think again.
She’s paying ¥1 million to help behind the scenes at the Paris Olympics
Mai Tarumi, who previously volunteered at the postponed Tokyo Olympics in 2021, has a travel budget of ¥1 million for her trip to volunteer at the Paris Games.

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Longform

Akiko Trush says her experience with the neurological disorder dystonia left her feeling like she wanted to chop her own hand off.
The neurological disorder that 'kills culture'
By Tomoko Otake

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