Tag - bar

 
 

BAR

Since opening in 2022 in Shibuya Ward, Tokyo Comedy Bar has hosted comedy workshops, roast battles, open mics and international guests.
CULTURE / Stage
Sep 12, 2024
Tokyo Comedy Bar supersizes laughs with 11-night festival
Spanning 46 different shows, this month’s comedy festival spotlights rising local talent and international names in both English and Japanese.
Asia's best bartenders congregated in Hong Kong for the unveiling of the 2023 list of the continents top watering holes.
LIFE / Food & Drink
Jul 21, 2023
Tokyo’s Ben Fiddich inches toward top of Asia’s 50 Best Bars
A total of 14 bars in Japan cracked the top 100 of this year’s continent-wide rankings.
Japan Times
LIFE / Food & Drink
Feb 26, 2023
Lamp Bar: Majestic cocktails befitting Japan’s ancient capital
Many visits to Kyoto include a day in Nara, and every trip to Nara should include a stop at Michito Kaneko’s exceptional cocktail bar.
Japan Times
LIFE / Food & Drink
Jan 29, 2023
Drinking with purpose at Bar Nayuta, a covert Osaka speakeasy
No sign, no menu and a trick room for an entrance — if you can find this bar, you’ve earned every sip.
Japan Times
CULTURE / Stage
Aug 4, 2022
So you want to be a stand-up comedian?
Learn the tricks of the trade at Tokyo Comedy Bar, the capital's new stand-up comedy venue.
Japan Times
LIFE / Food & Drink
May 2, 2022
Six bars in Japan named to Asia’s Best 50 List
Cheap pints of Super Dry and quick-and-easy highballs not quenching your thirst? These stellar bars will mix you something special.
Japan Times
LIFE / Food & Drink
Dec 8, 2021
Two Tokyo bars make the World’s Best 50 List
It's award season for the world's food and drink establishments, and venues in Tokyo continue to be rewarded.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Mar 20, 2021
Sipping spring spirits with all of Tokyo at your feet
Bar Virtu's spring-inspired cocktail lineup is the excuse you need to glam up and escape the humdrum of daily life.
Japan Times
COMMUNITY / Our Lives
Feb 29, 2020
Maison: The house that Sota Atsumi built
"Why did I leave Japan? I guess it's because I had nothing to do back home," says Paris-based chef Sota Atsumi as he takes a coffee break from prepping scallops for his dinner guests. "I didn't study much, so enrolling in a university was not an option. I wanted to be a professional snowboarder but I...
Japan Times
COMMUNITY / Our Lives / TELLING LIVES
Nov 20, 2019
Building a home in Fukuoka one salsa step at a time
Latin Bar Salsa offers Fukuoka's international community a place to enjoy music and food, and proprietors Natsumi Vanessa Hernandez and Yusei Maeda are planning a new project for December.
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Nov 9, 2019
Sanbun: The simple joy of sipping a midday sake
It's trickier than you might expect to find a good sake bar where you can order a glass or two before sundown. Luckily, there's standing bar Sanbun to fill that gap.
Japan Times
WORLD / Politics
Jul 18, 2019
House poised to hold William Barr, Wilbur Ross in contempt over census fight
The House is nearing a vote Wednesday to hold Attorney General William Barr and Commerce Secretary Wilbur Ross in contempt of Congress for withholding documents on now-canceled plans to add a citizenship question to the 2020 census.
Japan Times
LIFE / Food & Drink / THE HIGH GROUNDS
Jul 13, 2019
Raising the brewing bar at Barista Training Lab Tokyo
Barista Training Lab Tokyo offers classes in brewing, roasting and tasting coffee, covering all the skills a professional barista — or interested amateur — needs to know.
Japan Times
BUSINESS / Tech
Jun 19, 2019
Eviation targets commuters with electric plane Alice
An electric plane capable of flying up to 650 miles with nine passengers made its debut at the Paris Airshow on Tuesday, with its manufacturer targeting regional commuter routes such as the French capital to the southern city of Toulouse.
Japan Times
CULTURE / Music
Feb 26, 2019
Delving deep into the Kanto jazz bar scene
The tourist boom in Japan shows no sign of ending, with the number of visitors only set to increase in the lead up to the 2020 Tokyo Olympics. Whether for bulk shopping, temple visiting or sushi-counter hopping, Tokyo and surrounding neighborhoods have endless adventures just waiting to be discovered....
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Feb 16, 2019
Cacao: Sensory infusions of chocolate and alcohol
Journey Company, the first international brand to carry Colombia's official mark of approval for their chocolates, collaborates with Japanese artisans to release limited-edition sweets infused with flavors like matcha green tea and umeshu (plum wine). To further the sensory experience, at their Chocolate Bank in Kamakura they offer after-hours chocolate and alcohol pairings at a tiny bar.
Japan Times
LIFE / Food & Drink
Nov 10, 2018
The standing bars of Osaka: Cheap, cheerful and nostalgic
The origin of tachinomi can be traced to the Edo Period (1603-1868), when sake shops started offering customers a quick tipple from square wooden measuring cups known as masu. Since then, they have become neighborhood institutions.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 15, 2018
Tandoor Bar Kamalpur: Comfortable as your local izakaya
No prizes for guessing what's on the menu at Tandoor Bar Kamalpur. The familiar, beguiling aromas that greet your nostrils as you arrive are much the same as you'd expect at any other Indian eatery in Tokyo — or anywhere else in the world, for that matter.
Japan Times
COMMUNITY / Our Lives / 20 QUESTIONS
Sep 8, 2018
Kosuke Kurotaki: The 'festival guy' who just wants everyone to have fun
Whether he's serving you drinks, playing you records or carrying a festival float, Wokini bar owner Kurotaki is detrmined to entertain you.

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?