Tag - alcohol

 
 

ALCOHOL

Japan Times
CULTURE / Books / RECENTLY PUBLISHED BOOKS ABOUT JAPAN
Oct 6, 2019
'The Complete Guide to Japanese Drinks': A compendium of Japan's alcohol traditions
Stephen Lyman and Chris Bunting's 'The Complete Guide to Japanese Drinks' is a beautiful, carefully put together coffee-table book full of insights, anecdotes and thirst-inducing pictures of Japan's various alcohols.
BUSINESS
Sep 18, 2019
U.S. may ease bottle rules for Japanese alcohol as part of trade negotiations
Tokyo and Washington are in the final stage of talks over an easing of the United States' regulations on bottles for alcoholic beverages imported from Japan, under an envisioned trade pact between the two countries, it was learned Tuesday.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 14, 2019
StandingBar Sanpachi: Squeeze in tight for a pizza and craft shōchū night
With so many contenders, it's impossible to anoint any single bar as the smallest in Tokyo, but StandingBar Sanpachi must surely be in the running.
Japan Times
LIFE / Food & Drink / KONBINI WATCH
Jun 8, 2019
Get your mind off the heat with new flavors of convenience store chūhai
As summer sets in, convenience stores are filling their shelves with cans of limited-edition and refreshing chu016bhai cocktail flavors, though not all of them are winners...
Japan Times
JAPAN / History / JAPAN TIMES GONE BY
Jun 1, 2019
Japan Times 1919: Maniac believed eating brain would cure his madness
According to facts brought to light at a preliminary trial, Hori Tokuichi was first observed as possessing peculiar mental traits last October when he attempted to kill a small dog for the purpose of eating its brain in the belief that such was a certain specific for certain brain disorders he himself was suffering from.
Japan Times
JAPAN / Society
May 10, 2019
Happy hour is over: MUFJ bank executive takes aim at Japan's 'nominication' drinking culture
It's time to stop drinking with the boss after work.
Japan Times
WORLD / Science & Health
Apr 5, 2019
Major study debunks myth that moderate drinking can be healthy
Blood pressure and stroke risk rise steadily the more alcohol people drink, and previous claims that one or two drinks a day might protect against stroke are not true, according to the results of a major genetic study.
Japan Times
LIFE / Food & Drink
Feb 23, 2019
Jigokudani is Osaka's hidden 'Hell Valley' for barhopping
Jigokudani (Hell Valley) is a hidden labyrinth of about two-dozen small bars and restaurants near Noda Station in Osaka's Fukushima Ward.
Japan Times
JAPAN / Media / BIG IN JAPAN
Jan 19, 2019
Tolerant attitudes make Japan a drinker's paradise
If any doubts existed that Japanese people are exceptionally tolerant toward the imbibing of alcohol, those were erased in 2014, when the Pew Center, as part of its Global Attitudes Project, surveyed people's views on drinking in 40 countries.
Japan Times
LIFE / Food & Drink
Jan 6, 2019
Should we all be having nightcaps?
Where does the term 'nightcap' come from, and what exactly does it mean?
Japan Times
BUSINESS
Dec 23, 2018
Heard on the grapevine: How the Pacific trade pact primes New Zealand wine for Japanese market
From sleepy New Zealand hillsides to sleek Tokyo dining scenes, a bottle of Hawke's Bay wine shipped to Japan traces an arc that exporters like Nigel Avery see as an avenue for multimillion dollar growth built on a free trade pact.

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?