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Japan Times
CARTOONS / ZERO GRAVITY
Jul 15, 2023

Roger Dahl on rice tasting

Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Jul 2, 2023

Recipe: Chilled lime soba

A common saying among Japanese noodle lovers goes: “Udon in the west, soba in the east.”
Japan Times
LIFE / Food & Drink
Jan 22, 2023

Celebrate Setsubun with a dish of demon-ousting beans

Don't believe in soybeans' exorcising qualities? Maybe this recipe will convince you of their culinary merit instead.
Japan Times
LIFE / Lifestyle
Jan 21, 2023

Half-farming, half-anything: Japan’s rural lifestyle revolution

Leaving Japan's suffocating metropolises behind is as simple as a passion, a modest profit and plot of land.

Longform

Visitors walk past Sou Fujimoto's Grand Ring, which has been recognized as the largest wooden structure in the world.
Can a World Expo still matter? Japan is about to find out.