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December 23, 2024
 

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Japan Times
JAPAN
Feb 26, 2009

Fall in U.S. Japanese students worrisome

In a bid to stop the dramatic decline in Japanese studying in the United States, representatives of U.S. colleges and universities met Wednesday with education minister Ryu Shionoya to demand that Japan improve efforts to promote study abroad.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 20, 2009

Japan meets Jamaica: ital soba in Tokyo

What is it about handmade noodles, young chefs, minuscule restaurants and hard-to-find locations? Here's another highly idiosyncratic craft-noodle shop that opened recently, which is every bit as hard to find as Nemuri-an.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 20, 2009

Asahi: Japan meets Jamaica: ital soba in Tokyo

What is it about handmade noodles, young chefs, minuscule restaurants and hard-to-find locations? Here's another highly idiosyncratic craft-noodle shop that opened recently, which is every bit as hard to find as Nemuri-an.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 20, 2009

Nemuri-an: Austere, obscure, entirely Japanese

At the recent Tokyo Taste World Gastronomy Summit, the super-chefs assembled at Tokyo International Forum paid fulsome homage to Japan and its influence on their own creative vision. Their well-honed, technologically enhanced presentations were leavened throughout with buzzwords such as dashi soup stock,...
Japan Times
JAPAN
Feb 14, 2009

Choked with visitors, Kyoto takes slow road toward eco-tourism

The ancient capital of Kyoto conjures up many images among international tourists, ranging from quiet rock gardens and temples to performing geisha.
COMMUNITY / Our Lives / JAPAN LITE
Feb 7, 2009

Float this stimulus package

For years Japan has struggled with the question of how to revive the countryside. With few jobs and an aging population, the countryside isn't much of a draw for anyone under the age of 80.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 6, 2009

A gastronomic treat

Chef alert! The big guns of global gastronomy are coming to town. The occasion is a convocation being held next week grandly titled "Tokyo Taste — the World Summit of Gastronomy 2009."
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Feb 6, 2009

Restaurant toasts Shaoxing wine

Ryutenmon Chinese restaurant at the Westin Hotel Tokyo is releasing more of its original Shaoxing Chinese rice wine and holding a commemorative gala dinner Feb. 18 and 22 to mark the event.
BUSINESS / Q&A
Feb 4, 2009

Postal hotel 'fire sale' draws flak

Orix Corp.'s purchase of 70 Kampo no Yado hotels from Japan Post Holdings Co. for the fire sale price of ¥10.9 billion has been making headlines for the past month and drawing the scorn of internal affairs minister Kunio Hatoyama.
Japan Times
LIFE / Travel
Feb 1, 2009

High life mixes with the wildlife on Australia's Great Barrier Reef

T he bed at the Reef View hotel on Hamilton Island is so large that I can't resist executing several flamboyant somersaults across its width, after which I unpack, flinging my belongings about the gigantic room in wild abandon. Used to the confines of life in Tokyo, I'm feeling a little giddy at being...
LIFE / Travel
Feb 1, 2009

High life mixes with the wildlife on Australia's Great Barrier Reef

T he bed at the Reef View hotel on Hamilton Island is so large that I can't resist executing several flamboyant somersaults across its width, after which I unpack, flinging my belongings about the gigantic room in wild abandon. Used to the confines of life in Tokyo, I'm feeling a little giddy at being...
Japan Times
LIFE / Food & Drink / LIQUID CULTURE
Jan 30, 2009

An intoxicating temple in Kyoto

Evil cometh from the north, they say. Maybe it was sunlight streaming from the south that gave ancient theologians such a notion. Or perhaps the Arctic is gushing malevolence (compare and contrast: Australians and Scandinavians). Regardless, it was a fear of southbound evil that prompted the construction...
LIFE / Food & Drink / LIQUID CULTURE
Jan 30, 2009

An intoxicating temple in Kyoto

Emperor Go Mizuno reportedly loved fucha ryori, and likely partook of it at Kanga-an Temple in Kyoto as he gazed at the enchanting green and gravel garden.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 16, 2009

Italian-flavored stay package

Just in time for St. Valentine's Day, the Hotel New Otani Makuhari in Chiba Prefecture is offering an "Auberge Canoviano" accommodation package from Feb. 6 to 14.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 9, 2009

A mecca for miso out in Kameido

Crates of champagne were popped open, wine was mulled and sake was sipped. But now the feast days are over, we must rein in the appetite (and the spending, too). It's time to focus on simple, wholesome home cooking to see us through the coldest season: hearty stews and nabe hot pots, rib-sticking casseroles...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 9, 2009

And the dog can come too

The Hilton Odawara Resort & Spa in Kanagawa Prefecture is welcoming man's best friend with a dog-friendly stay package for up to five people and up to two dogs in a private cottage.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 9, 2009

Sano Miso: A mecca for miso out in Kameido

Crates of champagne were popped open, wine was mulled and sake was sipped. But now the feast days are over, we must rein in the appetite (and the spending, too). It's time to focus on simple, wholesome home cooking to see us through the coldest season: hearty stews and nabe hot pots, rib-sticking casseroles...
Events / WHERE IT'S AT
Jan 6, 2009

Countdown party India style

Almost a quarter of the Indian community in eastern Tokyo, adults and children alike, shared a lively countdown party with Japanese locals on Dec. 31.
COMMENTARY / World
Jan 1, 2009

Growing challenges to Asian stability

NEW DELHI — U.S. President-elect Barack Obama takes office at a time when a fundamental and qualitative reordering of power is under way in the Asia-Pacific, with tectonic shifts challenging strategic stability. The impact of such shifts on U.S. foreign policy is bound to be accentuated by America's...
LIFE / Food & Drink
Dec 26, 2008

Tokyo's Aquavit mixes it up, in both superb drinks and food

Chef Marcus Samuelsson is known in New York City for his highly acclaimed Aquavit restaurant, which has been serving top-level contemporary Swedish cuisine for more than 20 years. We are happy to report that his first venture in Japan, which opened in Tokyo's Gaienmae neighborhood in early October, measures...
Reader Mail
Dec 25, 2008

Moderate our fish consumption

Regarding the Dec. 19 article "Singing the bluefin tuna blues": Most of the blame has been heaped on Japan, which reportedly consumes about three-quarters of the world's bluefin. But could that just be the truth according to Greenpeace? I think it's closer to the truth to say that the global spread of...
Reader Mail
Dec 25, 2008

Hardly a wilderness for cuisine

Regarding Robbie Swinnerton's Dec. 19 article, "Northern Tokyo's top-notch Italian": I had no problem with the review of the restaurant itself in this article, which lived up to Swinnerton's usually good standard. What I did feel aggrieved by was the patronizing tone of the article toward the area in...
Japan Times
JAPAN
Dec 19, 2008

Singing the bluefin tuna blues

IKI, Nagasaki Pref. — On a gloomy day pregnant with rain and the weight of past expectations, Minoru Nakamura is welcomed back to port like a conquering hero.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 19, 2008

Debut offers from the Shangri-La

The Shangri-La Hotel, Tokyo, scheduled to open in March, has started taking reservations through its Web site ( www.shangri-la.com ).
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 19, 2008

Volo Cosi: Northern Tokyo's top- notch Italian

Another year of eating our way around Tokyo draws to its well-fed conclusion. We have dined well in 2008 — we invariably do, of course — with many memorable evenings and lunches spent at the table. Among the highlights was finally making our way to Volo Cosi.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 12, 2008

Christmas with Gordon Ramsay

The Michelin-starred Gordon Ramsay at Conrad Tokyo restaurant, which commands one of the best views of the metropolis, is serving "A Taste of Christmas" menu through Dec. 18.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 5, 2008

Restaurant & Wine Cellar Davis: What delicacies hide in Takanawa

When Shoko Davis first opened her Wine Cellar more than 10 years ago, it felt like the ultimate neighborhood restaurant. Not just because it ticked all the boxes in terms of food, drink and ambience, but also because it was so far off most people's radar.
BASKETBALL / BJ-LEAGUE NOTEBOOK
Nov 28, 2008

Loss of DeWitz makes Evessa's task tougher

Nick DeWitz gave the Osaka Evessa his best single-game performance of the season in a one-point loss to the Tokyo Apache on Nov. 20.
Reader Mail
Nov 23, 2008

Rediscovery of American yams

When one moves to a foreign country, it is quite natural to change eating habits and adapt to the new culture's cuisine. It is also natural to long for the familiar taste from childhood. Among American ex-pats, there are numerous stories of substitutes for the Thanksgiving and Christmas feasts. Some...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 21, 2008

Take a Yokohama dinner cruise

The Yokohama Sakuragicho Washington Hotel is offering an accommodation package featuring a dinner cruise on Yokohama Bay.
Bankruptcies and suicides rise as Japanese struggle with mounting debt
Lawyers estimate that personal bankruptcies in Japan are on track to reach the highest since 2012 this year.
Honda and Nissan consider mutual production of vehicles, report says
Honda CEO Toshihiro Mibe at the Japan Mobility Show 2023 at Tokyo Big Sight in October 2023.
The mighty Mekong River's growing plastic problem
A group of elephant keepers in Chiang Saen, Thailand, remove plastic waste from the Ruak River, a tributary of the Mekong River, as a pair of Asian elephants bathe behind them.
Record 78% of people in Japan feel anxious, government survey finds
The public opinion survey on people's lives, conducted by the Cabinet Office, found that 28.1% of respondents think that their standard of living is at a lower-middle level among the general public — the highest percentage to give that response in 35 years.
Nippon Steel alleges undue White House influence on doomed deal review
U.S. President Joe Biden delivers remarks on the economy at the Brookings Institution in Washington on Dec. 10.
Casual workouts, cool living, ‘complete’ food: Japan’s health trends of 2024
In 2024, efficiency trumped effort among Japan's fitness-focused aspirants.
The mighty Mekong River's growing plastic problem
A group of elephant keepers in Chiang Saen, Thailand, remove plastic waste from the Ruak River, a tributary of the Mekong River, as a pair of Asian elephants bathe behind them.
Japanese officials inspect Yokota Air Base over PFAS concerns
The Yokota Air Base in western Tokyo in September 2019. An inspection of the base by Japanese government officials on Friday came amid public pressure to investigate suspected links between the use of PFAS-containing firefighting foam by the U.S. base and contamination of soil and groundwater in western Tokyo.
Crime numbers rise in Japan for second straight year
A police officer stands in front of the residence of a man alleged to have stabbed two junior high school students in Kitakyushu.
A year of Oscar wins and a quiet push for diversity
Ryusuke Hamaguchi’s “Evil Does Not Exist,” released in Japanese theaters in April, sharply dramatizes the clash between rural and urban values. The film won five awards at the 2023 Venice Film Festival, including the second-place Silver Lion prize.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Yasuyuki Yoshida stirs a brew in a fermentation tank at his brewery in Hakusan.
The quake that shook Noto's sake brewing tradition
By Alex K.T. Martin

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