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December 23, 2024
 

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Japan Times
COMMUNITY / Issues / THE ZEIT GIST
May 3, 2011

It's innovate or die in today's mad mag world

In few countries are the most vital political, economic and cultural activities as geographically concentrated as in Japan. All the main institutions can be found in Tokyo — one can only shudder to think what will happen not only to this city, but to the whole country if and when a massive earthquake...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Apr 29, 2011

Golden Week plan at New Otani Tokyo

Through May 7, the Hotel New Otani Tokyo offers a Golden Week special accommodation plan.
Japan Times
COMMUNITY / Our Lives / WORDS TO LIVE BY
Apr 28, 2011

Maharaja Company president Emiko Kothari

Emiko Kothari is president of the Maharaja Company Ltd, a chain of Indian restaurants across Japan. In 1968, Emiko and her husband, Shivji, opened their first Indian restaurant in Tokyo, and the couple's winning recipe of mixing authentic Indian cuisine and Japanese hospitality contributed to an Indian...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Apr 8, 2011

Dining at the world's table

The Cerulean Tower Tokyu Hotel in Shibuya, Tokyo, is holding a "From the World Dining Table" dinner-course fair at the Garden Kitchen Caramelo on its main lobby floor, through April 30.
Japan Times
Events / Events Outside Tokyo
Apr 1, 2011

Yokohama to come alive with African culture

Since the March 11 earthquake struck the northeast of Japan, the country's immigration bureau says that more than 160,000 foreign residents have left the country seeking safer shores.
Events / Events Outside Tokyo
Apr 1, 2011

Celebrate spring with a French-style BBQ

Spring in Japan is a time to forget the winter blues and start to enjoy the warm weather and appreciate the cherry blossoms with a tradition known as hanami.
Japan Times
COMMUNITY / Our Lives / WHO'S WHO
Mar 15, 2011

Juggler of two professions in Japan

"My No. 1 hobby even now is still 'learning,' " says Peter Frankl, 58, who has been juggling two professions for over 30 years. Speaking with his eyes lit up like a little boy, the mathematician and street juggler says that through learning, he feels his world is expanding.
LIFE / Travel / HOTELS & RESTAURANTS
Mar 4, 2011

Austrian fair returns to Ebisu

The Westin Tokyo in the Ebisu area will hold its annual Austrian fair from March 14 to April 3.
COMMUNITY / Voices / HAVE YOUR SAY
Feb 15, 2011

Remembering a supporter of refugees; discrimination a part of human nature

In memoriam: Father Kasuya Beloved Catholic priest Father John Koichi Kasuya passed away on Feb. 9 at a house for retired Catholic clergy in Japan, aged 87.
Japan Times
COMMUNITY / Issues / THE ZEIT GIST
Feb 15, 2011

Japan, be confident!

On the day of his departure from Hokkaido on April 16, 1877, at the end of his tenure as the first president of what later became Hokkaido University, William Smith Clark left his charges, and Japan, with a parting message: "Boys, be ambitious." For the next century plus, Japan was ambitious, creating...
COMMUNITY / Our Lives / WHEN EAST MARRIES WEST
Feb 12, 2011

A serving paints a thousand words

In Japan, food is not just food. It's art.
Japan Times
LIFE / Food & Drink / BY THE GLASS
Feb 11, 2011

Asia's top sommelier sees glass half full

Satoru Mori is a sommelier with almost unlimited reserves of drive and passion. At the age of 33, he is not only the winner of 2009's Best Sommelier of Asia-Oceania Competition, but also more recently a semifinalist in the Best Sommelier of the World Competition 2010.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Feb 11, 2011

Original Edomae French dinner

Hotel East 21 Tokyo, part of the Okura Hotels & Resorts group, will hold a special dinner event on Feb. 26 for diners to enjoy French cuisine using seafood from Tokyo Bay (Edomae).
Japan Times
COMMUNITY / Our Lives / WHO'S WHO
Feb 8, 2011

Indian works to serve expat enclave

Once you get out of Nishi-Kasai Station on the Tozai subway line, it's likely that you will bump into at least half a dozen Indians in the first five minutes on the street.
Japan Times
LIFE / Travel
Feb 6, 2011

Tsumago: Living off its past

Tsumago is, indisputably, a charming place. Low mountains swing the former post-town's main street around in a curve of weathered wooden houses, backdropping the scene with the dark green of the firs that cloak the hills.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Feb 4, 2011

Bashamichi Taproom: Where there's smoke, there's BBQ and beer

The Celebration Ale was flowing and foaming down in Yokohama last month, and for a very good reason. Baird Brewing, one of our favorite small-scale craft-beer producers in all of Japan, has been marking its 10th year in business. And it's done it in style, by opening its newest and best pub to date....
BUSINESS / YEN FOR LIVING
Jan 29, 2011

Kaiten-zushi chains gird for battle

You got your exclusive high-grade sushi, and you've got your bargain sushi, good for the whole family.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jan 14, 2011

Special winter plan for businessmen

The IHG ANA Hotels Group Japan is offering a special winter package called the kaiteki (comfortable) business plan through Feb. 28.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jan 7, 2011

Sasuga Bekkan: For a relaxed, stylish meal, use your noodle

Call us traditional, but when it comes to New Year it is not the Champagne and raucous party streamers we go for; it's the deep, clear fragrance of fine sake and the quiet tolling of ancient temple bells. Add some quality cuisine — Japanese, of course, with plenty of soba noodles — and we are ready...
LIFE / Food & Drink
Dec 31, 2010

Eat temple style at home or find the right Tokyo eatery

It seems implausible these days but, until 150 years ago or so, Japan was essentially a vegetarian country. Certainly, river fish were caught, seafood was eaten by people on the coast and hunting was part of life for those living in the inhospitable interior. But the Buddhist tenets against taking life...
JAPAN / Media
Dec 26, 2010

Arashi get advice from their 'honey man'

What do you get when you combine the Wales-born, dyed-in-the-wool outdoorsman C.W. Nicol with the five squeaky-clean members of Japanese boy band Arashi? Good television, that's what.
COMMUNITY
Dec 18, 2010

Well-traveled chef gives Kamakura the spice of life

Krishna Murthy Vijayan, 57, has authentic taste — literally. Cooking in the traditions of southern India as head chef for T-Side, a popular Indian restaurant in Kamakura, Kanagawa Prefecture, he makes it a priority to keep his tastes authentic.
LIFE / Travel / HOTELS & RESTAURANTS
Dec 17, 2010

Keio Plaza reunion package

In celebration of its 40th anniversary, the Keio Plaza Hotel Tokyo is enhancing its service for reunion parties.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 17, 2010

Smells like great Italian — but book ahead

Even in its earliest incarnation on the edge of Hiroo, Aroma Fresca was one of the hottest tables in town — and among the hardest to reserve. It was the same story during its stay in Azabu-Juban (in the premises now occupied solely by Casa Vinitalia), and nothing has changed since its rebirth in August...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 17, 2010

Casa Vinitalia: High-end Italian for the spontaneous gourmet

Snaring a reservation at a top-end Tokyo restaurant is hard enough at the best of times. Now, with the yearend celebrations in full flow, it's nigh on impossible. But even if you haven't booked that special dinner yet, there could still be a glimmer of hope. You can always try your luck at Casa Vinitalia...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 17, 2010

Aroma Fresca: Smells like great Italian — but book ahead

Even in its earliest incarnation on the edge of Hiroo, Aroma Fresca was one of the hottest tables in town — and among the hardest to reserve. It was the same story during its stay in Azabu-Juban (in the premises now occupied solely by Casa Vinitalia), and nothing has changed since its rebirth in August...
Zelenskyy to replace Ukraine ambassador to Japan
Ukrainian Ambassador to Japan Sergiy Korsunsky delivers a speech during a handover ceremony of Self-Defense Force vehicles to Ukraine, at the Defense Ministry in Tokyo, in May last year.
Bankruptcies and suicides rise as Japanese struggle with mounting debt
Lawyers estimate that personal bankruptcies in Japan are on track to reach the highest since 2012 this year.
Honda and Nissan consider mutual production of vehicles, report says
Honda CEO Toshihiro Mibe at the Japan Mobility Show 2023 at Tokyo Big Sight in October 2023.
The mighty Mekong River's growing plastic problem
A group of elephant keepers in Chiang Saen, Thailand, remove plastic waste from the Ruak River, a tributary of the Mekong River, as a pair of Asian elephants bathe behind them.
Record 78% of people in Japan feel anxious, government survey finds
The public opinion survey on people's lives, conducted by the Cabinet Office, found that 28.1% of respondents think that their standard of living is at a lower-middle level among the general public — the highest percentage to give that response in 35 years.
For baseball fans, 2024 brought The Summer of Shohei Ohtani
Dodgers designated hitter Shohei Ohtani reacts to a standing ovation from fans after hitting his 50th home run of the season, against the Marlins in Miami on Sept. 19.
Casual workouts, cool living, ‘complete’ food: Japan’s health trends of 2024
In 2024, efficiency trumped effort among Japan's fitness-focused aspirants.
Is Japan finally ready to tap its abundant geothermal energy potential?
Steam rises from a geothermal plan in Yuzawa, Akita Prefecture. Despite its long history and potential, geothermal provided just 0.3% of Japan's overall energy mix in the fiscal year from April 2023
Japanese officials inspect Yokota Air Base over PFAS concerns
The Yokota Air Base in western Tokyo in September 2019. An inspection of the base by Japanese government officials on Friday came amid public pressure to investigate suspected links between the use of PFAS-containing firefighting foam by the U.S. base and contamination of soil and groundwater in western Tokyo.
Crime numbers rise in Japan for second straight year
A police officer stands in front of the residence of a man alleged to have stabbed two junior high school students in Kitakyushu.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Visitors to Kyoto walk along a street near Kiyomizu Temple in April. A popular tourist spot, Kyoto has seen what locals feel to be an overwhelming amount of tourists in 2024.
Is Japan ready for 60 million tourists?
By Kathryn Wortley

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