Search - restaurants

 
Menu
Search
 
November 24, 2024
 

Today's print edition

Home Delivery
Subscribe for more access
7,911 results
Sort by: Relevance Newest Oldest
After adjusting your search parameters, press Enter on your keyboard or click on the red magnifying glass to run your query again.
COMMUNITY / How-tos / LIFELINES
Aug 12, 2008

'Gyoza' heaven for carnivores, plus help for hungry vegans

A vegan friend is coming over to visit B, and he's at a loss as to what to feed him.
Japan Times
JAPAN / EXPLAINER
Jul 29, 2008

It came, it saw, and it bowled over Japan

It has slurped its way into becoming Japan's favorite food.
Japan Times
LIFE / Food & Drink
Apr 11, 2008

A manga drunk on French wine

Hearing a 2001 Mont-Perat described as "just like a rock concert by Queen" is enough to make any self-respecting Frenchman expel a snort of derision from his finely-tuned nostrils.
BUSINESS
Apr 2, 2008

Food to take bigger bite out of pocketbooks

A new wave of food price hikes hit consumers Tuesday.
JAPAN
Feb 29, 2008

Smoking ban elusive despite WHO warning

The World Health Organization issued a report in February on the global tobacco epidemic, urging countries to enforce effective smoking bans in public places.
Japan Times
LIFE / Travel
Dec 21, 2007

Tasting the good life

Karuizawa is known as a getaway magnet for the rich, and based on a recent trip to the town in Nagano Prefecture, Japan's wealthy take their pleasures very seriously.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 2, 2007

Beaujolais Nouveau, 7-5-3 specials and a hit Prix Fixe in Yokohama

Celebrations for the kids Nov. 15 is Shichi-Go-San, the traditional Japanese family event that celebrates the healthy growth of 7-, 5- and 3-year-old children. Colorfully dressed in traditional costumes, the children and their families visit a shrine or temple to pray for health and happiness. To celebrate...
Japan Times
LIFE / Style & Design
Oct 30, 2007

Lean, green and no hippy aftertaste

Imagine a lasagna without the meat. Now drop the cheese and pasta too. Not much left?
Japan Times
LIFE / Food & Drink / NIHONSHU
Oct 12, 2007

Britain is finally waking up to the unmistakable smell of sake

I recently returned from Britain, where I took part in some events sponsored by the Japan Central Brewers' Association and the Daiwa Anglo-Japanese Foundation. I was impressed by the quality and the sheer variety of sake offered by Japanese brewers and enthusiastic local distributors such as Tazaki Foods....
Japan Times
LIFE / WEEK 3
Jul 15, 2007

'Tasty science' puts mystery on the menu

Fed up with foie gras; tired of truffles; and simply sick of sturgeons' eggs? If you're one of those gourmets who's gagging for a new and taste-transporting experience, Tapas Molecular Bar at the Mandarin Oriental Tokyo hotel may be the eatery of your dreams.
COMMENTARY / COUNTERPOINT
Jul 1, 2007

Food for thought — and a writ to go

Dear Reader: Today I bring you news of the most chilling and awful purport. Don't worry, it doesn't affect you — at least I hope it doesn't. It is yours truly who is getting the short end of the chopstick on this one. I tell you, I feel as if I've been reborn with a greasy spoon in my mouth — but...
Japan Times
LIFE
Apr 22, 2007

Japanese warm to real curries and more

It's happening all over the country: Gourmands are ripping apart freshly baked naan bread and using it to mop up fiery-colored curries containing wicked concoctions of true Indian spices. Yes, authentic Indian food is now widely available all over Japan.
Japan Times
Reference / SO WHAT THE HECK IS THAT
Jul 18, 2006

Morijio

Dear Alice,
Japan Times
BUSINESS
Jan 14, 2006

Skylark calls founder out of retirement

Skylark Co. said Friday one of its founders will come back to steer the firm in its ambitious growth strategy.
Japan Times
JAPAN
Oct 8, 2005

Resurgent interest in noodles starts fad

Japanese men who have slaved away for decades at their companies during the postwar era, and who have had quite a few chances to wine and dine after work, are rediscovering their love for "soba," the simple buckwheat noodle mainstay that's been around for more than 400 years.
Japan Times
BUSINESS
Aug 20, 2005

Beef brouhaha dampens appetites: poll

Nearly half of the respondents to a farm ministry survey said they have changed their diets since the first case of mad cow disease was found in Japan in September 2001.
EDITORIALS
Feb 6, 2005

Prohibition in Bhutan

The news out of the Himalayas last week was all about Nepal, where King Gyanendra on Tuesday dissolved the government and proclaimed a state of emergency. (The move was billed as an attempt to end an intractable Maoist insurgency; observers predict it will only feed the flames.) But if you think Nepal...
Japan Times
LIFE / Travel
Oct 29, 2004

Nagoya takes on Osaka

Psst! Heard about the hottest "new" place in Japan? The city that's rapidly gaining a national reputation for being at the cutting edge of women's fashion and is, perhaps, the country's most vibrant economic center?
Japan Times
JAPAN
Aug 6, 2004

Japanese bluefish being cut from restaurant menus

More and more restaurants are dropping Japanese "gin mutsu" bluefish from their menus as environmentally certified fishing and seafood products become popular in Japan.
Japan Times
LIFE / Travel
Jul 2, 2004

Getting to the top in Japan

There is a Japanese proverb that says only a fool has never climbed Mount Fuji -- or has climbed it twice.
Japan Times
COMMUNITY / Our Lives / CLOSE-UP
Jun 6, 2004

Shinya Tasaki: Sommelier supreme

Shinya Tasaki was a teenager when he made his first solo trip to France in 1977. Even back then, he was so eager to learn about French food and wine that he visited as many wineries as he could -- only to be turned away from most. But his determination kept him from giving up -- and now nobody will turn...
Japan Times
LIFE / Travel
Apr 9, 2004

Savor a city's soul

A rusted observation platform on the eastern edge of Nogeyama Hill commands views across central Yokohama -- from the Western houses on the Bluff to the Landmark Tower in the Minato Mirai district. At the hill's foot, behind the up-slope march of buildings, lies Noge, its inconspicuousness emblematic....
Japan Times
LIFE / Travel
Feb 13, 2004

New subway signals start of a new era

At 4:57 on the morning of Feb. 1, a navy-blue and yellow train pulled out of Motomachi-Chukagai Station bound for Yokohama Station, connecting with through services from there to Shibuya via the Tokyu Toyoko Line.
U.S. aircraft carrier returns to Japan carrying navy’s ‘most capable fighter’
U.S. 7th Fleet Commander Vice Adm. Fred Kacher speaks to reporters shortly after the arrival of aircraft carrier USS George Washington at Yokosuka naval base in Kanagawa Prefecture on Friday.
Japan approves ¥21.9 trillion stimulus plan
The policy chiefs of the Democratic Party for the People, Liberal Democratic Party and Komeito — Makoto Hamaguchi (left), Itsunori Onodera (center) and Mitsunari Okamoto — shake hands after reaching an agreement on an economic stimulus package on Wednesday.
Japan will spend ¥325 million in government funds on Princess Yuriko's funeral
Princess Yuriko waves during the New Year's public greeting at the Imperial Palace in Tokyo in January 2019.
MUFG fires worker over ¥2 billion theft from clients’ safe deposit boxes
Mitsubishi UFJ Financial Group is investigating the incident and consulting with the police.
China reinstates visa-free travel for Japanese nationals
Beijing Daxing International Airport
Shohei Ohtani wins National League MVP award
Shohei Ohtani celebrates after hitting a three-run home run against the Padres during the National League Division Series at Dodger Stadium in Los Angeles last month.
The slow-burn success of ‘A Samurai in Time’
A 19th-century warrior gets struck by lightning and wakes to find himself in 21st-century Kyoto in Junichi Yasuda’s surprise hit “A Samurai in Time.”
Around a quarter of Japan married couples in their 20s met through dating apps
A survey released by an organization promoting “Good Couples Day” shows that 24% of couples in their 20s met their marriage partner through a dating app.
'Tokyo Swindlers': Get deep into the minds of real estate con artists
In Ko Shinjo's "Tokyo Swindlers," a group of con artists manipulates real estate giants into falsified deals within the highly competitive, quick market.
Japan, U.K. and Italy discuss inviting more countries to joint fighter project
A new concept model of a next-generation fighter jet to be jointly developed by Japan, Britain and Italy is on display in Farnborough, Hampshire, in July.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?
By Kathryn Wortley

SUSTAINABLE JAPAN

mission sustainability vol.12 : Kose Corp.Kose takes pride in creating beauty in the world
mission sustainability vol.12 : Kose Corp.Kose takes pride in creating beauty in the world

SPECIAL SUPPLEMENTS note

Read more

SUPPLEMENTS BINDER