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Japan Times
LIFE / Food & Drink
Jun 1, 2019

68 restaurants awarded stars in inaugural Michelin Guide to Aichi, Gifu and Mie prefectures

On May 17, Michelin published the Michelin Guide Aichi-Gifu-Mie 2019, the company's inaugural guide to Aichi, Gifu and Mie prefectures in Japan's central Tokai region.
Japan Times
LIFE / Food & Drink
Mar 3, 2017

Japan's culinary professionals rank high at Asia's 50 Best Restaurants awards

On the evening of Feb. 21, chefs from nine of Japan's top restaurants ascended the stage to receive honors at the fifth Asia's 50 Best Restaurants awards ceremony in Bangkok.
Japan Times
JAPAN / EXPLAINER
Nov 8, 2011

Late-night restaurants ripe for robbery

"Gyudon" beef-on-rice restaurants belonging to the Sukiya chain have become a favorite target of robbers.
Japan Times
LIFE / Language / MORNING ENGLISH
Dec 10, 2019

Let's discuss Michelin restaurants

A quick English lesson that asks readers about their culinary experiences.
Japan Times
LIFE / Food & Drink
Jan 26, 2019

Five Japanese restaurants on the shortlist for new culinary award

A legendary Kyoto restaurant serving kaiseki, Japan's exquisite multicourse haute cuisine. A traditional grilled-eel specialist in Tokyo with roots dating to the days of the shoguns. An irreverent fast-food joint where fish burgers rule. The newly opened offshoot of one of Scandinavia's most innovative...
Japan Times
LIFE / Food & Drink
Nov 13, 2015

No reservations about eating in Tokyo

We arrive a little before the soba shop opens and wait in the rain. A waitress slides the door to one side and hangs up a noren, a traditional curtain used to indicate that a shop is open. She looks at us — two Americans — and says in Japanese that the restaurant is a member's only shop and that...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Dec 26, 2013

Favorite finds from 2013's Food File

As 2013 draws to a well-replete coda, there's just enough time to stop, pause and ponder the culinary highlights of the past 12 months. Tokyo has never been better for eating out, and this year has brought a further glut of excellent restaurants at every point on the budget spectrum. Here are a few,...
Japan Times
LIFE / Food & Drink
Nov 27, 2018

Tokyo holds on to coveted spot as city with most stars in 2019 Michelin Guide

Tokyo has once again been hailed as the culinary capital of the world, holding on to its coveted spot as the city with the most Michelin-starred restaurants on the planet, the French company revealed Tuesday.
Japan Times
LIFE / Food & Drink
Jan 10, 2023

Noma, rated the world’s best restaurant, is closing its doors

Is the end of Rene Redzepi's acclaimed restaurant the canary in fine dining's coal mine?
Japan Times
LIFE / Food & Drink
Apr 1, 2022

A night to savor for Japan's restaurants at 2022 Asia's 50 Best awards

It was a result for the ages: 11 restaurants from Japan made the cut, including eight in the top 20. If that wasn't enough, the top prize went to Tokyo's much loved Den.
Japan Times
JAPAN
Jan 20, 2022

Anti-COVID steps far from uniform for Japan prefectures under quasi-emergency

Of the 16 prefectures to be under a quasi-emergency from Friday, some will halt alcohol sales at restaurants completely, while others will impose limits on when booze can be served.
Japan Times
LIFE / Food & Drink
Dec 1, 2021

Tokyo still tops for dining after Michelin announcement

Three of the capital's establishments have maintained their three-star rating since rankings began in Tokyo 15 years ago.
Japan Times
LIFE / Food & Drink
Mar 2, 2019

Uighur restaurants in Tokyo: Finding heaven through food

The Xinjiang region of China goes relatively unnoticed for its distinct cuisine, though it has certainly garnered international attention in other respects.
Japan Times
LIFE / Food & Drink
Sep 8, 2018

More than the auction: Tsukiji restaurants to visit before it moves

Before Tsukiji fish market — and the restaurants in Uogashi Yokocho — moves to its new location in Toyosu, visiting a few of its culinary gems in this historic location is a must.
Japan Times
JAPAN / Deep Dive
Jul 26, 2018

Dining out in Tokyo in the age of gastro-tourism

Tokyo: It's the world's greatest dining city. Twenty years ago this assertion — one I delighted in dropping into conversations whenever possible — would have been met with bemusement if not ridicule, especially among the gourmets of Paris or New York. These days, few seriously dispute it. In terms...
Japan Times
LIFE / Food & Drink
Jul 7, 2018

Restaurant chains are taking the smoking ban into their own hands

Although the anti-smoking laws recently passed by Japan's national government have yet to go into effect, several popular restaurant chains have already gone completely smoke-free. But will that be enough to help make Japan a smoke-free country by 2020?
Japan Times
LIFE / Food & Drink
Dec 9, 2016

How Michelin's stardust has changed Tokyo

It has become one of Tokyo's gastronomic rites of autumn. Just as sure as the leaves on the city's many ginkgo trees turn gold and scatter across pavements, the latest Michelin Guide Tokyo hits the stores each year.
Japan Times
BUSINESS / Economy / 'SUMMER DAVOS' SPECIAL 2014
Sep 10, 2014

Ranking restaurants, food a centuries-old tradition

When it was announced some years ago that the Michelin Guide had awarded more stars to restaurants in Tokyo than any other city it covered, it made international headlines. But rating and ranking restaurants in Japan is nothing new. In Tokyo and in Japan in general, people have been writing about and...
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Jun 21, 2013

In search of a steamed morsel or two of Hong Kong fare

Bamboo baskets of steaming dumplings, fluffy buns stuffed with sweet-and-savory barbecued pork, crisp spring rolls and endless pots of jasmine tea ... Dim sum (or yum cha), that Hong Kong tradition, is a staple of Chinatowns the world over. Except, it seems, in Japan. However, if (like many people I...
Japan Times
LIFE / Food & Drink
Mar 30, 2022

Tokyo's Den voted Asia's best restaurant

The top choice at this year's Asia's 50 Best Restaurants is known for its modernist reworking of Japan's traditional multicourse menu and a humorous take on a KFC favorite.
Japan Times
COMMENTARY / World
May 26, 2021

London’s pubs and restaurants aren’t out of the woods yet

Rules such as staying at least one meter away from anyone not from your household limits how many people a pub or restaurant can serve at a given time.
Japan Times
JAPAN
Dec 28, 2018

Amid an influx of tourists, Japan grapples with how to accommodate foreign visitors with food allergies

Two of the first kanji Conner Lowe learned were the ones that make up the word daizu, meaning soybeans.
Japan Times
JAPAN / Deep Dive
Jul 26, 2018

Social-media influencers exert formidable impact on sushi scene

Social-media influencers are quickly becoming one of the largest forces in Japan's sushi industry, driving customer traffic at some of the country's most renowned restaurants with the tap of a screen.

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?