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Japan Times
LIFE / Language / MORNING ENGLISH
Dec 10, 2019

Let's discuss Michelin restaurants

A quick English lesson that asks readers about their culinary experiences.
Japan Times
LIFE / Food & Drink
Dec 7, 2019

The fermentation power of kōji, Japanese food's secret ingredient

If Japanese food culture were pared down to its fundamental elements, the ingredient that might embodies them best is kome ku014dji (rice inoculated with Aspergillus oryzae).
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Dec 7, 2019

Faro: High-end plant-based fare with alcohol pairings to match

Increasing numbers of high-end restaurants in Tokyo offer vegetarian and vegan tasting menus. But it's a surprising challenge to find drink pairings to accompany them.
Japan Times
LIFE / Food & Drink
Nov 30, 2019

Gelinaz! Shuffle 2019: Creativity thrives when chefs stay at home

The Grand Gelinaz! Shuffle 2019: Stay In Tour critiques the relentless travel chefs have come to view as necessary, while still maximizing global culinary exchange and creativity.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 30, 2019

Katsuo Shokudo: A new, permanent location for the katsuobushi specialist

Mai Nagamatsu is more than just a fan of katsuo (skipjack tuna). She's an avowed, unapologetic evangelist for those streamlined, silvery pelagic fish that play such an important role in Japanese cuisine. So much so that she set up her own small specialist breakfast counter to help spread the word.
Japan Times
Special Supplements / Malaysia Special
Nov 29, 2019

From sight to taste, diverse wonders await discovery

Rich in cultural and natural beauty, Malaysia is a wonderland begging to be explored. Next year, the country will celebrate its sightseeing gems under the banner of "Visit Malaysia 2020," a special campaign inviting visitors to experience captivating events across the country.
Japan Times
COMMUNITY / Our Lives / WHY DID YOU LEAVE JAPAN?
Nov 23, 2019

Akira Isogawa: Australia's darling of fashion

'I understand how such rules are necessary and help Japan to function as efficiently as it does. But I'm a rule breaker, and that's permitted here in Australia. It's a real relief.' — Akira Isogawa, fashion designer
Japan Times
CULTURE / Film
Nov 21, 2019

Juliette Binoche: 'There's something in the present that's more real'

The French actress discusses her love of Japan and her work with Japanese film directors, as well as her recent stint as a performing arts judge
Japan Times
COMMENTARY / Japan
Nov 12, 2019

Food as a 'connector' between people

When technology is used to connect people who are in different locations and allow them to share the experience of eating together in virtual space, using a smartphone, for example, it will help reduce the problems linked to eating alone.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Nov 8, 2019

Savor rich British cuisine and funky tunes

Britain is not unique in its stance as a nation obsessed with food; its contribution to the culinary canon speaks of rich flavors and nods to the country's history.
Japan Times
LIFE / Food & Drink
Nov 2, 2019

Portals of the past: Peering into Tokyo's traditional kissaten coffee shops

"Sorry, we're full," I hear someone say as I open the door to Ladrio, a pre-eminent kissaten (traditional coffee shop) situated in a tumbledown alley in Tokyo's Jimbocho neighborhood.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Nov 2, 2019

Inua revisited: One year on from its grand opening

At Inua, the cuisine is as unique and distinct as a fingerprint.
Japan Times
LIFE / Food & Drink
Nov 2, 2019

Shibuya Scramble Square shakes up the depachika

On Nov. 1, the latest gem in an ambitious multiphase plan to redevelop the Shibuya area — Shibuya Scramble Square — opened its doors.
Japan Times
LIFE / Travel / A Weekend In
Nov 1, 2019

A weekend in Bangkok: Pick up your mitts and get ready for chaos

A local's guide to the very best of Thailand's sweaty capital city. What to do, see, eat and drink.
Japan Times
JAPAN / The Argument: Casinos
Oct 30, 2019

Any economic benefits of casinos come at far too steep of a price

Those who support bringing casinos to Japan boast of their economic benefits, but any perceived boon for the economy is far outweighed by their destructive consequences.
Japan Times
BUSINESS / Companies
Oct 25, 2019

Asahi still keen to keep buying months after $11 billion AB InBev deal

Three months after shelling out $11 billion for Anheuser-Busch InBev's Australian operations, Asahi Group Holdings Ltd. plans to keep growing via more deals.
Japan Times
LIFE / Food & Drink
Oct 19, 2019

Food for the soul: Traditional gyōza makers and eaters in Utsunomiya try to keep the dumplings rolling

Albert Kuwano Bakonyvari beckons me inside his factory's steam chamber, where hundreds of plump, white, crescent-shaped gyōza dumplings are neatly lined on stacks of trays fitted in steel racks, waiting to be sent to the freezer.
Japan Times
COMMUNITY / Our Lives / WHY DID YOU LEAVE JAPAN?
Oct 19, 2019

Taku Sekine: Paris, liberty and cocktails

Shifting from a background in political science to studying languages and then training as a chef, Sekine says he only serves a menu degustation at his Paris restaurant Dersou because, 'I want to be free, actually ... from everything.'
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 17, 2019

Savory treats to pump up rugby spirits

The Oak Door Bar at the Grand Hyatt Tokyo is serving up a winning recipe for sports watching — specifically, Rugby World Cup 2019 matches — with a series of seasonal and sports-inspired burgers, hot dogs and beer cocktails from 11:30 a.m. to 10:30 p.m. through Nov. 2.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 5, 2019

Il Ristorante Luca Fantin: 10 years to perfect, 10 courses to celebrate

Since Luca Fantin first arrived 10 years ago at Bvlgari's then newly opened Ginza Tower, he has won and retained a Michelin star every year since 2011, and Il Ristorante is now making its way up the ladder of Asia's 50 Best Restaurants. Reason to celebrate if there ever was one.
Japan Times
Special Supplements / Niseko Winter Special
Sep 27, 2019

Visitors invited to experience winter sports mecca

When it comes to winter sports, one would be hard pressed to find a resort area more impressive than Niseko in Hokkaido. Renowned for its high-quality powder and varied runs, Niseko has become an international mecca for winter sports enthusiasts who flock to its resorts every year to get their fill of...
Japan Times
Special Supplements / Niseko Winter Special
Sep 27, 2019

High-end mountainside hospitality

Although Niseko — Japan's top snow resort area — offers various luxury accommodations, there's no beating premier boutique hotel Chalet Ivy.
Japan Times
LIFE / Food & Drink
Sep 27, 2019

Morimoto Kyoto: Iron Chef Masaharu Morimoto opens second restaurant in Japan

In an alternate reality, Masaharu Morimoto would be fielding questions from sports journalists. He might even be talking about his transfer from Japan’s top-flight baseball league to Major League Baseball in the United States.
Japan Times
Thailand report 2019
Sep 25, 2019

Thailand focuses on industry, investment and innovation

Foreign investors are upbeat regarding Thailand’s economic outlook. With a desire to improve the country’s competitiveness, the Thai government’s planned megaprojects and Industry 4.0 (technology in industry) initiatives are creating new investment-driven business opportunities. For Japanese investors,...
Japan Times
Thailand report 2019
Sep 25, 2019

Explore Thailand’s amazing undersea world

Thailand is surely known for its wide range of fascinating temples, pristine beaches and its delicious cuisine, but there are definitely more lifetime experiences to be made in the heart of Southeast Asia.
Japan Times
BUSINESS / Companies
Sep 24, 2019

Coco Ichibanya restaurant chain plans to sell Japanese curry ... to India

A Japanese plan to sell curry in India all stemmed from a hungry expat looking for good food in Tokyo.
Japan Times
LIFE / Travel
Sep 20, 2019

Getting around Japan: 10 essential and free apps for travel

The idea of navigating your way around Tokyo — with an area nearly three times the size of New York City — can be a little daunting. Here’s a selection of useful apps that will help you get from point A to point B, as well as make the most of your time in Japan. And all of these are free (though...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 19, 2019

Groove to timeless tunes in the moonlight

With several Rugby World Cup 2019 matches set for Kobe, Kobe Portopia Hotel builds on the excitement with its Music and Dance @ Kobe Portopia Night 2019 event promising just what the name suggests.

Longform

Visitors to Kyoto walk along a street near Kiyomizu Temple in April. A popular tourist spot, Kyoto has seen what locals feel to be an overwhelming amount of tourists in 2024.
Is Japan ready for 60 million tourists?