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November 23, 2024
 

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Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Jun 17, 2017

Beating the heat with food: 'Hiyashi chūka' cold Chinese-style noodles

If a Japanese dish bears the name chūka, meaning Chinese, chances are it's not really Chinese at all, but a Japanese invention with Chinese-inspired flavors.
Japan Times
COMMUNITY / Issues / LABOR PAINS
Apr 23, 2017

The cost of convenience in Japan: when foreign students work instead of study

It's midnight at the convenience store I often patronize near my home in Tokyo's central Shinjuku district. The store's open all day and night, 365 days a year.
EDITORIALS
Feb 24, 2017

Efforts to stop passive smoking

The government's plan to tighten rules against smoking in public areas falls woefully short of what's needed to curb the health risks posed by secondhand smoke.
Japan Times
LIFE / Food & Drink
Feb 10, 2017

Exploring the evolution of Filipino cuisine in Japan

With enough hunger, patience, and determination, it's possible to track down just about any kind of food in and around Tokyo.
Japan Times
BUSINESS
Feb 6, 2017

Venture brings freshest fish to cities, more money for fishermen

Ryohei Nomoto wants to put fresher sashimi on your plate, and more money in the wallets of Japan's struggling fishermen.
Japan Times
JAPAN / Science & Health
Oct 13, 2016

Health ministry unveils draft proposal to crack down on secondhand smoke ahead of 2020 Olympics

The government tables new rules to cut down on secondhand smoke amid a global trend toward cleaner air.
Japan Times
LIFE / Food & Drink
Sep 2, 2016

Japanese chefs defy expectations across Asia

The rainbow trout confit at Mezzaluna, an acclaimed fine-dining restaurant in Bangkok that overlooks the city from the top of the 65-story Lebua State Tower, is an impeccable example of contemporary French cuisine. As is the luxurious foie gras flan, which lies beneath a grilled morsel of red snapper...
Japan Times
JAPAN / Politics
Jun 6, 2016

Masuzoe says he won't quit after probe says conduct was improper but not illegal

Tokyo Gov. Yoichi Masuzoe says he will remain in office after a probe determines that his use of political funds on a number of occasions was improper — but not illegal.
Japan Times
CULTURE / Film
Apr 27, 2016

'Noma My Perfect Storm': Pierre Deschamps serves food for thought

Over the past decade or so, the demand and expectations of high-end restaurants around the world have gone up, with more people interested in enjoying quality or unusual culinary experiences. This might seem a bit rich coming after the United Nations declared in 2009 that global food production needs...
Japan Times
LIFE / Lifestyle
Feb 27, 2016

Learning to embrace the halal industry

With an increasing number of Muslims residing in and visiting Japan, local governments and businesses in the private sector are eyeing ways to target the potentially lucrative market
Japan Times
LIFE / Lifestyle
Nov 7, 2015

Heart of darkness: Nostalgic Tokyo disappearing amid construction boom

The Shinagawa neighborhood of Musashi-Koyama — a vibrant maze of tiny alleyways that once housed dozens of small eateries, tapas restaurants and bars — is now a virtual ghost town.
Japan Times
LIFE / Food & Drink / THE PERSISTENT VEGETARIAN
Jul 24, 2015

Embrace the avocado sushi abomination

In the basement of a building connected to Tokyo's Shibuya Station is a branch of the popular sushi chain Tsukiji Sushisay (tsukijisushisay.co.jp). The counter seats are lively on a Friday night with beer and sake flowing freely and jovial chefs expertly constructing custom sushi orders.
Japan Times
BUSINESS
Jul 15, 2015

Is hospitality sapping productivity in Japan?

Customers are gods, as a saying goes in Japan, where staffers press buttons for shoppers in department store elevators and hotel porters line up to bow to guests.
Japan Times
LIFE / Food & Drink
Jan 20, 2015

Peace of mind is a sure thing when eating at The Dome

Swaying to the soothing strains of "Mary Had a Little Lamb," a little girl sets the table for her special tea party, with a giant stuffed toy broccoli and Mickey Mouse as her invited guests. I had been in this space years ago, child-free, only then there was Champagne instead of orange juice, and ambient...
Japan Times
LIFE / Food & Drink / KANPAI CULTURE
Oct 7, 2014

Selling the Italians on sake, 'the wine of Japan'

At 4:30 p.m. on a Sunday in Milan — the height of the aperitivo hour — the courtyard of the stately Chiostri dell'Umanitaria building was filled with people sipping drinks.
Japan Times
Events / Events In Tokyo
Jul 25, 2014

Japan Restaurant Week serves top gourmet

A romantic dinner at a fancy restaurant usually costs so much that people only go on extra special occasions, such as marriage proposals. But even if you're not thinking of a life-changing celebration, now is a good time to take your partner out for an exclusive meal.
Japan Times
LIFE / Food & Drink
Apr 25, 2014

Bill Granger's reciprocal love affair with Tokyo eating

Over the past few years, several American-style pancake joints — Eggs n' Things and Cafe Kaila, for example — have washed up on Tokyo's shores. Now, the tide is going the other direction.
Japan Times
LIFE / Food & Drink / THE PERSISTENT VEGETARIAN
Apr 22, 2014

In search of the fruits of Okinawa's oceans

Seven years ago, I bit into a delicate variety of seaweed called umi-budō, or "sea grapes." I remember sampling a few dishes at Unjami, an Okinawan-style izakaya off Nakano Broadway in Tokyo (5-55-1 Nakano, Nakano-ku, Tokyo; 03-5345-5836), but the umi-budō stood out as something special. These tiny,...
Japan Times
LIFE / Food & Drink / A TASTE OF HOME
Dec 19, 2013

Where would Santa find Finnish flavors in Japan?

Dear readers, I have made a wonderful discovery: Finnish cinnamon rolls, korvapuusti, are not just cinnamon rolls. They are cinnamon and cardamom rolls and they are delicious. Also, korvapuusti translates to "slapped ear" — perhaps because the dough is rolled rather than coiled — which is adorable....
Japan Times
JAPAN
Dec 5, 2013

UNESCO honor gives traditional fare boost

UNESCO's Intangible Cultural Heritage designation of “washoku” has the government and food industry hoping for a boost in its appeal, both overseas and at home.
EDITORIALS
Nov 14, 2013

Yet another shameful food scandal

Since it is often difficult for ordinary customers to tell the difference in quality between the ingredients on their plate, it is up to restaurant operators to dispel Japan's mislabeling scandal.
Japan Times
BUSINESS / YEN FOR LIVING
Nov 13, 2013

Where's the beef? Japanese taste buds dictate processing methods

Is that steak you're eating technically a steak?
Japan approves ¥21.9 trillion stimulus plan
The policy chiefs of the Democratic Party for the People, Liberal Democratic Party and Komeito — Makoto Hamaguchi (left), Itsunori Onodera (center) and Mitsunari Okamoto — shake hands after reaching an agreement on an economic stimulus package on Wednesday.
Tokyo Metro’s overseas efforts begin in earnest with London deal
Tokyo Metro will soon have a role in the running of London's Elizabeth Line, a major train route serving the U.K.’s capital city and environs.
Saitama court bans demonstrations over anti-Kurd hate speech
Kurdish people in Japan in 2015. A court injunction has banned acts that defame the Japan Kurdish Cultural Association and are disrespectful, such as putting up banner flags or handing out fliers with hate speech like “Refugees should go back to their home countries.”
China reinstates visa-free travel for Japanese nationals
Beijing Daxing International Airport
U.S. aircraft carrier returns to Japan carrying navy’s ‘most capable fighter’
U.S. 7th Fleet Commander Vice Adm. Fred Kacher speaks to reporters shortly after the arrival of aircraft carrier USS George Washington at Yokosuka naval base in Kanagawa Prefecture on Friday.
Shohei Ohtani wins National League MVP award
Shohei Ohtani celebrates after hitting a three-run home run against the Padres during the National League Division Series at Dodger Stadium in Los Angeles last month.
The slow-burn success of ‘A Samurai in Time’
A 19th-century warrior gets struck by lightning and wakes to find himself in 21st-century Kyoto in Junichi Yasuda’s surprise hit “A Samurai in Time.”
Around a quarter of Japan married couples in their 20s met through dating apps
A survey released by an organization promoting “Good Couples Day” shows that 24% of couples in their 20s met their marriage partner through a dating app.
'Tokyo Swindlers': Get deep into the minds of real estate con artists
In Ko Shinjo's "Tokyo Swindlers," a group of con artists manipulates real estate giants into falsified deals within the highly competitive, quick market.
Japan, U.K. and Italy discuss inviting more countries to joint fighter project
A new concept model of a next-generation fighter jet to be jointly developed by Japan, Britain and Italy is on display in Farnborough, Hampshire, in July.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?
By Kathryn Wortley

SUSTAINABLE JAPAN

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