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April 19, 2025
 

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Yoshinobu Kimura is not afraid to break the accepted norms when it comes to devising surprising new sips for Sushi M.
LIFE / Food & Drink / Kanpai Culture
Oct 6, 2024

Sake, coffee and fish bones: Anything goes for Sushi M’s cocktails

Yoshinobu Kimura's experiments with coffee, cocktails and sushi are just one facet of his boundary-pushing philosophy.
There's nothing like a tangy sandwich to see the last gasps of summer fade into a crisp Japanese autumn.
LIFE / Food & Drink / The Recipe Box
Oct 6, 2024

Get yourself in a pickle with this uber-tangy banh mi

As a sandwich, this banh mi is a great hot weather lunch for those last few gasps of summer.
A giant mural of Shohei Ohtani on the side of a hotel in Little Tokyo in Los Angeles
BASEBALL / MLB
Oct 5, 2024

Japanese baseball fans flock to LA to see playoff-bound Ohtani

Inside Dodger Stadium, the influence of Japanese fans is clear, from Japanese-language merchandise to cuisine that included bento boxes, sushi and fried octopus.
Washing stations at a hot spring bath at Hoshinoya Tokyo, operated by Hoshino Resorts, in Tokyo
BUSINESS / Companies
Oct 18, 2024

Luxury Japan hot springs brand to open first U.S. location in New York state

The president of Hoshino Resorts had made it his personal goal to bring Japanese hot spring resorts to North America.
Stays at Aman Kyoto start at around $2,500 (about ¥375,000) and increasing to $4,000 (about ¥600,000) per night, but for the right traveler, it's not money entirely wasted.
LIFE / Travel
Oct 19, 2024

Kyoto’s most expensive hotel offers inner peace — for a price

Aman Kyoto is one of the most luxurious options for stays in Japan’s ancient capital — but is it worth the hefty price tag?
Cream-filled 'maritozzo' buns are just one of the many sweet treats on offer at Japanese convenience stores.
LIFE / Food & Drink
Nov 3, 2024

Exploring the ‘B-gourmet wonderland’ of Japanese convenience stores

Tourists who obsess over 7-Eleven and FamilyMart can seem a bit absurd, but there's no denying the integral role these stores have in daily life in Japan.
Staff work at a sake brewery in Fukushima Prefecture in October. Sake, a traditional Japanese alcoholic beverage made from grains and water, holds deep cultural significance in Japan.
JAPAN / Society
Nov 5, 2024

UNESCO panel recommends sake brewing for intangible cultural heritage list

A UNESCO intergovernmental committee meeting in December is expected to make a final decision on its inclusion in the Representative List.
In Japan, these sweet morsels are a traditional New Year's treat, but they share a surprising overlap with American Thanksgiving flavors, too.
LIFE / Food & Drink / Washoku Essentials
Nov 10, 2024

The winter sweet that matches perfectly with autumn

If I’m in America for Thanksgiving, I’ll serve "kuri kinton" (syrup-stewed chestnuts in sweet potato paste) as a festive accompaniment to the holiday turkey.
Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
BUSINESS / Longform
Nov 11, 2024

A boom for business tourism in Japan?

Japan’s MICE sector is expanding rapidly, adapting with tech upgrades, flexible venues and sustainable initiatives as the Osaka Expo approaches.
Despite a range of backgrounds and culinary traditions, food served as the ultimate lingua franca for chefs touring Nagano Prefecture.
LIFE / Food & Drink
Dec 1, 2024

Putting mountainous Nagano on a plate

Nagano’s natural bounty became the star attraction as chefs from Europe, Southeast Asia and Oceania showed off their chops with local ingredients.
The average price of osechi traditional food for the 2025 New Year stood at ¥27,826 ($185), a 1.3% increase — or ¥360 — compared with that for the 2024 New Year.
JAPAN / Society
Dec 2, 2024

Osechi ryōri prices climb for a third consecutive year

The latest increase, at ¥360 ($2.40), is the smallest in three years, at less than half the increase for the 2024 New Year.
Every Tokyo transplant has their favorite comfort food spot, and it seems Kanye West has found his at Good Wood Terrace.
LIFE / Food & Drink
Dec 8, 2024

Did Kanye West really discover Tokyo’s best jerk chicken spot?

Social media in Japan has become fascinated with Good Wood Terrace after Ye’s visit, with many visiting to try it out themselves.
Japan's traditional New Year cuisine has a long history, though modern developments have led to slight changes in the way things work.
LIFE / Food & Drink
Dec 22, 2024

A brief history of ‘osechi ryōri,' Japan's edible tradition for the new year

In addition to wordplay, color and shape often determine the reason why certain foods are part of Japan’s New Year holiday menu.
A man eats a croissant dough mince pie at Pophams bakery in London.
LIFE / Food & Drink
Dec 25, 2024

'Don't mess with our mince pies,' some Brits plead

A mixture of different dried fruits, chopped apples and spices soaked in spirits such as brandy and rum, the snack is a favorite around the holidays.
For the 20 Questions column this year, writers asked their interview subjects about everything from their lives in Japan to their thoughts on news topics.
COMMUNITY / Our Lives / 20 QUESTIONS
Dec 28, 2024

There were plenty of hot topics to opine on in 2024

We take a look back at some of the best answers that our interviewees gave for 20 Questions from throughout the year.
Scheduled to welcome its first guests in early 2025, the Waldorf Astoria Osaka is just one of many luxury hotel openings Japan has seen in recent months.
LIFE / Travel
Jan 4, 2025

Japan’s ‘quiet revolution’ of luxury travel nears fruition

“The Japanese luxury travel scene has undergone quite the metamorphosis over the past decade,” says one industry insider.
Hobonichi's 'techō' notebooks come in both set and customizable formats, and a thriving community of enthusiasts means there are even extensive guides on how to make the journal even more unique to your individual approach to journaling.
LIFE / Style & Design
Jan 10, 2025

American stationery nerds are fueling a Japanese notebook boom

A Japanese-made paper planner from the 1980s has reblossomed in the post-COVID era.
'Dorayaki' (red bean paste-filled pancakes) are humble treats with delicate sweetness — and the two Tokyo shops who may have created the treat are similarly light-handed in the way they pursue their claims as the originator of the morsel.
LIFE / Food & Drink
Jan 12, 2025

‘Dorayaki’ creators say flavors trump the dessert’s murky origins

More modern than you may think, filled ‘dorayaki’ pancakes have a past almost as sweet as the treat itself.
Pan-roasted baby beets, carrots, turnips and orange may be an otherwise American dish, but Sonoko Sakai's addition of lemon-miso yogurt turns it into a 'wafū' (Japanese style) marvel.
LIFE / Food & Drink
Jan 12, 2025

The case for Japan-ifying everything you cook

“Wafu Cooking: Everyday Recipes with Japanese Style” coins the term “wafuing” — shorthand for bringing Japanese flavors into anything and everything.
A keen fisherman from Tokyo (Masaki Suda) moves to a tight-knit community in Miyagi Prefecture during the COVID-19 pandemic in “Sunset Sunrise.”
CULTURE / Film
Jan 21, 2025

‘Sunset Sunrise’: Rom-com finds pathos in peak pandemic setting

Yoshiyuki Kishi’s film delivers a deliciously uplifting story with humor and heart in a tight-knit community impacted by disasters.
At several high-end restaurants in Tokyo, tatami is becoming a part of the dining experience — not underfoot but as a tabletop place mat for phones.
LIFE / Style & Design
Jan 25, 2025

Why tatami is going from the floor to the dining table

As smartphones have become integral to daily life, they are being incorporated into traditional Japanese hospitality.
Yellowtail caught during the coldest period of the year is delicious enough — but paired with a classic method of marinade and pan-searing, it's divine.
LIFE / Food & Drink / Washoku Essentials
Jan 29, 2025

For two weeks only, cold-water yellowtail can give you chills

According to Japan’s hyperseasonal calendar, January brings with it the chance for yellowtail at the peak of flavor.
Ramen with simmered tuna cheek meat and soup made from bluefin tuna bones in Tokyo's Koto Ward
LIFE / Food & Drink
Feb 4, 2025

Novel seafood noodles become flavor of the moment in Tokyo

Noodles served with tuna, yellowtail, whale meat or other ingredients are gaining in popularity.
Arranging your dish in this checkerboard pattern is said to bring good luck, but if that holds true for eating this to start the year, what's stopping you from cooking in a bit of good fortune whenever you need it?
LIFE / Food & Drink
Feb 9, 2025

Some traditional Japanese culinary rules are meant to be broken

It might tick off Japanese cuisine purists, but there’s room on the table for classic new year ‘osechi ryōri’ dishes whenever you please.
Yellowtail is unloaded in Himi, Toyama Prefecture. Japan is looking to expand yellowtail exports to the United States, with China's blanket ban on Japanese fishery products still in place.
BUSINESS / Economy
Feb 9, 2025

JETRO to support yellowtail exports to U.S.

JETRO hopes to help expand sales channels for the fish in the United States, where Japanese cuisine has become popular amid an increase in health conscious consumers.
Born from the necessities of the Edo Period, this method of preparing and serving daikon is a small way to make a tiny dent in your weekly grocery bill.
LIFE / Food & Drink
Feb 16, 2025

Cut and dried daikon: A time-tested frugal treat

Take some sting out of inflation by stocking up on this preserved radish you can serve in stews and salads.
The luxury Seven Stars in Kyushu train trades the hyper-efficiency of typical rail travel in Japan for a slower, more decadent version.
LIFE / Travel
Mar 1, 2025

Aboard Japan’s most luxurious train, the journey is the destination

For those with yen to burn, the Seven Stars in Kyushu is one of the most luxurious ways to experience some of southern Japan’s best hidden gems.
Tsuyoshi Mizukoshi, owner of a pub in Nishiogi’s commercial area, is a community organizer who is rallying local residents against the road development plan.
COMMUNITY / Issues
Mar 3, 2025

Redevelopment and resistance in historic Nishiogikubo

Stakeholders in Suginami Ward have been fighting against a road development plan for some years — but economic forces are already transforming the neighborhood.
According to the Cultural Affairs Agency, shodō is defined as the act of writing kanji and kana characters using traditional brushstrokes and techniques.
JAPAN
Mar 4, 2025

Japan to again propose calligraphy for UNESCO heritage list

The government is expected to submit the fresh proposal to UNESCO by the end of the month.
Mendoza, Argentina, offers a combination of natural beauty, a thriving wine industry, political conservatism and valuable resources, making it an attractive potential safe haven amid global instability.
COMMENTARY / World
Feb 12, 2025

I just found my nuclear war hideaway

This question is less and less theoretical: The world seems to be living on the edge, with growing tensions between great powers.
In a first, Japan issues cease-and-desist order against Google
The Google logo is seen at the company's Bay View campus in Mountain View, California. Japanese authorities on Tuesday issued a cease-and-desist order to Google over an alleged violation of the country's anti-monopoly law.
Tokyo hotel operators face possible warnings over suspected price cartel
Foreign tourists gather on a platform at Kyoto Station on Wednesday.
Japan and the U.S. begin tariff talks on good terms, but without breakthroughs
Ryosei Akazawa, Japan's chief tariff negotiator, speaks to reporters in Washington on Wednesday.
Parts of Yamanote and Keihin-Tohoku lines to be suspended over weekend
Sections of the outer loop of Tokyo's Yamanote Line and the Keihin-Tohoku Line will be shut down all day Saturday, and from the start of service through around noon on Sunday.
China executes man over Japanese school bus stop murder
The bus stop in Suzhou, Jiangsu Province, China, where a Japanese mother, her child, and a Chinese woman were attacked in June 2024
Tokyo hotel operators face possible warnings over suspected price cartel
Foreign tourists gather on a platform at Kyoto Station on Wednesday.
Kyotographie 2025 opts for laughter and levity in the face of global strife
Palestinian American photographer Adam Rouhana’s exhibition at this year’s Kyotographie festival shows Palestinian life, not death and rubble.
Privacy and transparency clash in debate over bill on artificial insemination
Sachiko Ishizuka, who was born via artificial insemination by donor (AID), tells her story to lawmakers from the Constitutional Democratic Party of Japan on April 9.
Why Ishiba became the first prime minister to hold talks with Rengo in 16 years
Prime Minister Shigeru Ishiba and Japanese Trade Union Confederation chief Tomoko Yoshino in a meeting Tuesday at the Prime Minister's Office
In a first, Japan issues cease-and-desist order against Google
The Google logo is seen at the company's Bay View campus in Mountain View, California. Japanese authorities on Tuesday issued a cease-and-desist order to Google over an alleged violation of the country's anti-monopoly law.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Visitors walk past Sou Fujimoto's Grand Ring, which has been recognized as the largest wooden structure in the world.
Can a World Expo still matter? Japan is about to find out.
By Tomoko Otake

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BOARDING & INTERNATIONAL SCHOOL DAY 2025 (Sunday, April 20)
BOARDING & INTERNATIONAL SCHOOL DAY 2025 (Sunday, April 20)

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