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Japan Times
LIFE / Food & Drink / THE WAY OF WASHOKU
Oct 6, 2002

Simmered veggies just like mama used to make

In a traditional Japanese restaurant's kitchen, the head chef — the oya-kata, literally the boss — wields the knife and rules the cutting board. He watches and directs each phase of food preparation, beginning with the early-morning procurement of fish. Standing close to the chef and performing an...
Japan Times
JAPAN / WEEKEND WISDOM
Sep 29, 2002

'Kabukicho guide' offers punters a walk on the wild side

Sporting a pinstripe suit, a wiry figure hovers on the main street of Shinjuku Ward's Kabukicho -- Tokyo's busiest and arguably seediest entertainment district.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 29, 2002

As bistros go, this one is parfait

It's the post-holiday syndrome, the back-at-work midweek slump. You feel like eating out, but you don't want to get dressed up. You need to avoid straining the credit card. And you're certainly not in the mood for elaborate delicacies or rare vintages by candlelight.
Japan Times
LIFE / Food & Drink / VINELAND
Sep 22, 2002

Recession? What recession?

For many, the mere thought of Champagne is enough to make the pulse race and the tongue tingle. Josephine de Beauharnais, the wife of Napoleon and Empress of France 1796-99, once remarked that "making love without a bottle of Champagne alongside my bed is merely silly." For those looking to indulge in...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 22, 2002

Shinsekai Saikan: Old school from the New World

Shinsekai Saikan (or Xinshijie Caiguan, to give it the proper Pinyin reading) has plied its trade at the Jinbocho Crossing since 1946 -- so long, indeed, that it's become one of the neighborhood landmarks. The name may be "New World Restaurant," but this is definitely an establishment of the old school....
Japan Times
LIFE / Travel / THEN AND NOW
Sep 19, 2002

Watching the river's flow

In the best-selling 19th-century guidebook, "Edo Meisho Zue (Famous Places of Edo)," there are many prints showing the picturesque scenery and ancient shrines in the vicinity of Oji in present-day Kita Ward. Robert Fortune, the Scottish botanist who was in Japan in 1860 and 1861, enjoyed his visit there,...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 15, 2002

Simplicity, the mother of perfection

First impressions are everything. You can tell a good restaurant from the moment you walk through the door. It could be a visual cue or the general layout, a subtle feeling that the feng shui is right. It could be the way you are greeted at the door, the movements of the chef or the reassurance of seeing...
Japan Times
LIFE / Food & Drink / THE WAY OF WASHOKU
Sep 8, 2002

Tataki : a tasty starter created in a flash

After the hors d'oeuvre course is served, the first dish presented in a traditional Japanese meal is most often a course of raw fish or other meat. The general term for this course is o-tsukuri. The root of the word, tsukuru, means to make, create or — if you read into the meaning — to arrange. ...
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Sep 8, 2002

Toutouan: Three hours of pure bliss

Toutouan lies inside Tokyo -- but only just. You will find it far from the throbbing heart of the city, on the western fringes of the greater metropolis, not so far from where the Tama River flows.
COMMUNITY
Sep 5, 2002

A day of taking tea and tonkatsu with a spirited local guide

Accustomed as I am to a stoic mug of Brooke Bond in the morning, I admit having been less than overjoyed at the prospect of visiting the Yue He Cha herbal tea house in Kyodo, a bustling little town on the Odakyu Line.
Japan Times
JAPAN
Sep 4, 2002

Osaka officials declare USJ drinking fountains safe

OSAKA -- Osaka city officials on Tuesday declared the drinking fountains at the Universal Studios Japan theme park safe.
Japan Times
BUSINESS
Sep 4, 2002

Mitsubishi Estate rebuilds historic commercial building

Mitsubishi Estate Co. completed reconstruction work Tuesday on a historic commercial building in Tokyo's Marunouchi district.
JAPAN
Aug 30, 2002

Green tea advocates see cafes dedicated to the brew boom

A growing number of people are entering the Japanese green tea cafe business as the brew claims ground against its coffee cousin, according to the World Green Tea Association.
Japan Times
LIFE / Travel / NATURE TRAVEL
Aug 27, 2002

A rainy spell, and a desert blooms

For much of the year, most of Namaqualand is hot, dry, dusty and all but dead.
LIFE / Travel / NATURE TRAVEL
Aug 27, 2002

A rainy spell, and a desert blooms

For much of the year, most of Namaqualand is hot, dry, dusty and all but dead.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 25, 2002

New kids on the Aoyama block

There's been a host of new openings in the Aoyama area recently, and they're a very mixed bag. Top of everyone's list has to be Kubakan & Republica, the eagerly anticipated restaurant-cum-champagne lounge.
Japan Times
LIFE / Food & Drink / BEST BAR NONE
Aug 18, 2002

A good place to keep cool

It really is too hot to wander far from home -- unless, of course, you're heading for a beach. Even the government recognizes this fact, with the official four-day summer O-bon holiday being one of three officially sanctioned and nationally observed annual vacation periods (the other two being New Year...
COMMUNITY
Aug 15, 2002

Where the hair salons are only slightly more modern than the food rationing

Ever been to a cake shop that operates a rationing policy?
JAPAN
Aug 13, 2002

Tour leader opens eyes to harsh realities of Vietnam

HO CHI MINH CITY -- Most tourists don't expect to be scolded by tour operators while vacationing abroad. But that's what they're in for when they join a tour led by Hiromi Tanaka of Sinh Cafe Tours in Vietnam.
Japan Times
LIFE / Food & Drink / BEST BAR NONE
Aug 11, 2002

FBI -- why not give it a shot?

Fifteen years ago, Shokuan-dori was a dark no man's land trapped in the vacuum between Kabukicho and Shin-Okubo. The latter, at that time, was an area buzzing with life as it gained momentum as headquarters for Tokyo's non-Japanese Asian foreigners. But it wasn't until several years later that a few...
Japan Times
LIFE / Food & Drink / VINELAND
Aug 11, 2002

Really making a meal of it in Austria

Second of two parts One of the most heady delights for any wine lover is a visit to a vineyard. Hike or bicycle through the countryside, then sip wine and unpack a picnic near lush, green rows of vines. In the warm afternoon, tromp down into the winery's cool, dark cellar that smells of damp earth and...
JAPAN
Aug 10, 2002

Cops search USJ; exec admits error

OSAKA -- Osaka police searched two Universal Studios Japan offices Friday in connection with the unauthorized use and storage of explosives at the Hollywood theme park.
Japan Times
COMMUNITY
Aug 10, 2002

For country, for Coca-Cola, for cool companies

Jud Taylor is not only George Taylor, but George P. Taylor IX. His father was a psychologist, his grandfather a doctor and (according to family lore) the generations stretch back to a blacksmith who signed the American Declaration of Independence, for Pennsylvania, in 1776.
COMMUNITY / Issues / THE ZEIT GIST
Aug 8, 2002

Debunking strange Asian myths: Part II

This story began over a beer in a Kabukicho restaurant, when an adventuresome Canadian lassie named Christine, who had requested a tour of Shinjuku's sleazier hangouts, leaned suggestively across the table and asked me in a husky voice if I had ever eaten monkey brains.
JAPAN
Aug 8, 2002

USJ submits reform plan to city

OSAKA -- Universal Studios Japan announced Wednesday that it has fired or suspended six employees in the wake of a series of revelations about health and safety problems at the theme park.
BUSINESS
Aug 6, 2002

McDonald's returns to discount burgers

began offering on Monday its regular hamburgers for 59 the lowest price in the chain's 30-year history in Japan while rival Lotteria Co. will discount its set menus by up to 25 percent next weekend. McDonald's hamburgers were sold for 65 on weekdays during a two-year sales campaign that ended in February....
JAPAN
Aug 5, 2002

Osaka to seek USJ disclosure

OSAKA -- In the wake of a spate of problems at the Universal Studios Japan theme park, the Osaka Municipal Government will call for greater disclosure of information and a review of the park's public relations, it was learned Sunday.
JAPAN
Aug 3, 2002

Embattled USJ halts night show

OSAKA -- Theme park Universal Studios Japan will suspend its popular night-time performance following revelations it was using fireworks in violation of a local government permit, its operator said Friday.
COMMUNITY / Our Lives / JAPAN LITE
Aug 3, 2002

I'm a carefree street food vendor, baby!

You know what I like about Japan? The mobile food. And I'm not talking about going to the drive-through at McDonald's for takeout. Albeit a dying tradition, in Japan you can still get some food such as noodles, octopus balls and "yaki imo" from street vendors who cruise the neighborhoods. If you have...
JAPAN
Jul 31, 2002

Whistle-blower files not guilty plea

OSAKA -- A former senior prosecutor who blew the whistle on alleged corruption among fellow prosecutors pleaded not guilty on Tuesday to charges of taking bribes and abusing his authority.

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?