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COMMENTARY / World
Jul 21, 2014

Rouhani's remaking of Iran

Marking the end of his first year in office with some success at domestic reform, Iranian President Hassan Rouhani now says Iran would be willing to work with the U.S. in Iraq.
COMMENTARY / World
Jul 20, 2014

Red-yellow scrum moves beyond the border

As the U.S. hosts the largest number of Thai immigrants — about 250,000 — it stands to reason that Thailand's color-coded politics would land on its shores. Both camps are trying to lobby the U.S. government.
Japan Times
COMMUNITY / Our Lives / ADOPT ME!
Jul 20, 2014

Happy ending for miniature pinscher formerly known as Goblin

At the time of his rescue, near-starvation had robbed Goblin of all his fur and his ability to walk. That nightmare is now over and Goblin, rechristened Happy, has found a new home.
Japan Times
LIFE / Lifestyle
Jul 19, 2014

Lost Tokyo ... rediscovered

People who have lived in the capital for more than a few years generally claim to know Tokyo pretty well. We discover a forgotten side to the city that suggests they may not know it quite as well as they think.
Events / Events Outside Tokyo
Jul 18, 2014

Have an animated summer adventure

When Monkey D. Luffy of the manga and anime "One Piece" screams out "I'm going to be a pirate king," does it ever make you think to yourself, "I want to be a pirate king too"? Well now's your chance.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Jul 17, 2014

Staying cool by the pool; evening drinks on the terrace; Parisian pastries

Staying cool by the pool The Hotel New Otani Tokyo's very popular outdoor pool, the Garden Pool will be open from July 19 through Sept. 7.
Japan Times
LIFE / Food & Drink / JAPANESE KITCHEN
Jul 15, 2014

Japanese summer garnishes invigorate the taste buds

In Japanese cooking, garnish is not just added to a dish to make it look pretty. The word to describe the herbs and vegetables that accompany a dish is yakumi, which means "medicinal flavor," and originally referred to the concoctions that practitioners of Chinese medicine made using various ingredients...
Japan Times
BUSINESS / Companies / FOCUS
Jul 14, 2014

Unhappy hour for Kirin as its beer sales tumble in Japan

Kirin Holdings Co. is falling behind in the beer market with no clear fix in sight as it extends a multiyear sales slide and gives up market share to rivals more in touch with changing consumer tastes.
WORLD
Jul 9, 2014

Moscow accuses U.S. of 'kidnapping' accused Russian hacker

Russia accused the United States on Tuesday of violating a bilateral treaty and "kidnapping" a Russian accused of hacking into U.S. retailers' computer systems to steal credit card data.
Japan Times
LIFE / Food & Drink
Jul 8, 2014

Ainu restaurant offers a delicious cultural excursion

Spring usually comes in early May in Hokkaido, and it is high season to pick sansai, or edible wild mountain plants. Among them, the Alpine leek — kitopiro in Japanese and pukusa in the native Ainu language — is the most attractive.
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jul 8, 2014

Maple syrup goes with anything — even fried chicken

The staff at Soul Snacks in Ginza will politely recommend that you move the tiny chicken drumsticks out of the way before you cover your waffle with syrup and butter, but disregard that. As awful as it sounds, the chicken tastes best doused with sweet maple syrup. That combined with the thin waffle...
BUSINESS
Jul 7, 2014

Electricity gold rush heralds end for monopolies

Watami Co., a restaurant chain known best as a hangout for salarymen, is getting into the business of selling power — and it isn't alone.
Japan Times
JAPAN / GENERATIONAL CHANGE
Jul 7, 2014

Future leader shows promise with African aid work, British schooling, and Japan politics in sight

When Doga Makiura arrived in Rwanda in 2012, the 18-year-old was amazed to find not the stains of the 1994 genocide, but a tidy airport, impressive high-rises and welcoming people.
Japan Times
Places
Jul 3, 2014

A selection of Japan's strangest 'museums'

Seen enough views of Mount Fuji and suits of samurai armor? Here are 13 museums that will take you well off the beaten trail.
Japan Times
JAPAN / Society
Jul 1, 2014

Whaling town preserves tradition

The whaling season opened with a public carve-up and barbecue in the coastal town of Minamiboso, Chiba Prefecture, where workers last Thursday sliced a whale before a crowd of elementary school students and residents. Onlookers later received pieces of fried whale meat.
Japan Times
BUSINESS / Economy
Jun 27, 2014

Salarymen get a bit more to spend

Japanese wives are raising their husbands' allowances, but only enough to offset the April 1 tax hike as wages continue to languish.
Japan Times
JAPAN / CHUBU CONNECTION
Jun 27, 2014

Restaurant chains to make splash at Italian expo

Three restaurant operators from the Chubu region will participate in Expo 2015 Milano in Italy next year to promote Japanese food culture to the rest of the world.
COMMENTARY / World
Jun 26, 2014

Deceptive labor shortages

Is Japan experiencing a real economic recovery or an attempt by the Abe administration to cheer people up with the appearance of lively labor markets?
Japan Times
LIFE / Food & Drink / EVERYMAN EATS
Jun 24, 2014

Yokohama 'museum' marks 20 years curating ramen royalty

Now that ramen has taken its place alongside sushi as the world's favorite Japanese food, it's easy to forget what the noodle landscape was like just a couple of decades ago. Back in the 1990s, foreigners knew ramen — if they knew it at all — as cheap fuel for all-night study sessions or as a belly-filler...
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Jun 24, 2014

Baan Suki: Relishing the spice of Thai cuisine

One of the most memorable, cheapest and spiciest dishes I've ever had was also the first bite I ate in Thailand. It was a few years back, on an island south of Bangkok. We had just arrived at our hotel and bolted to the beach. A cook had a cart set up (it was more or less a wok) on the sand and the aroma...
Japan Times
LIFE / Food & Drink / DESSERT WATCH
Jun 24, 2014

Cupcakes and other treats make Magnolia Bakery worth lining up for

The newly opened Omotesando branch of New York's Magnolia Bakery sells fresh cupcakes topped with a generous dollop of sweet buttercream frosting — a welcome reward after the long, long lines. The mini key lime cheesecake (¥880), baked with a graham cracker crust, and the chain's popular banana pudding...
Japan Times
LIFE / Food & Drink / OSAKA RESTAURANTS
Jun 24, 2014

City Bakery: A taste of New York at Grand Front Osaka, but only just

At City Bakery in Osaka (and also in Tokyo), there's an eclectic mix of what you would expect from an New York bakery (brownies and chocolate-chip cookies) as well as items you may not expect (pretzel croissants and blueberry corn muffins) and a few that don't meet expectations — namely the scones....
Japan Times
COMMUNITY / Issues / THE FOREIGN ELEMENT
Jun 23, 2014

Can Japan show the West how to live peacefully with Islam?

Uniting a colorful mix of expats, removed from the context of sectarian strife and the historical Western interference still haunting many Muslim countries, could the Japanese brand of Islam be a showcase for its peaceful essence?
Japan Times
JAPAN / KANSAI PERSPECTIVE
Jun 22, 2014

Osaka on leading edge of casino debate

If Osaka Gov. Ichiro Matsui, Osaka Mayor Toru Hashimoto and their Osaka Ishin no Kai (One Osaka) members play their cards right, their gamble on casino legalization could hit the jackpot.
Japan Times
JAPAN / Politics
Jun 20, 2014

'Patriotic wives' few in number — but loud

One by one, women take the microphone near the crowded Hachiko crossing in Tokyo's Shibuya shopping district on a hot and humid weekday, denouncing the pacifist Constitution, blasting China's "recklessness" and mocking the South Korean flag.

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?