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Japan Times
JAPAN / Society / Regional Voices: Okinawa
May 24, 2021

Okinawa children's cafeterias strive to maintain support amid pandemic

The prefecture has the highest number of children's diners offering free meals per elementary school nationwide.
Japan Times
BUSINESS
Mar 19, 2021

Japanese businesses face a future Olympics without overseas visitors

In the years leading up to the games, developers have poured hundreds of billions of yen into shopping and dining complexes to serve an influx of overseas visitors.
Japan Times
LIFE / Food & Drink
Oct 10, 2020

Spice Lab Tokyo: Defying expectations of Indian-Japanese fusion cuisine

How does executive chef Tejas Sovani balance the maximalist complexity of Indian recipes with Japanese cuisine's understated grace?
Japan Times
JAPAN
Sep 10, 2020

Tokyo to ease voluntary measures on dining and travel as infections slow

Separately, the central government is reportedly weighing a plan to raise attendance limits at music and sporting events to 20,000 spectators.
Japan Times
JAPAN / Media / BIG IN JAPAN
Jul 18, 2020

Overindulging at home and playing the online ratings game amid a pandemic

One man reportedly left as many as 18 empty wine bottles and four large empty sake bottles out to be recycled each week during the pandemic.
Japan Times
BUSINESS / Economy
Jun 7, 2020

Japan's ultralow official jobless rate ignores 4 million on leave

Factor in those on partially paid leave and the 2.6 percent rate hits 11.5 percent. Then there's the 940,000 who left the labor force in April but weren't counted.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Jun 6, 2020

Tokyo’s favorite restaurants ease out of the state of emergency

This could be the perfect time to (safely) support your favorite operations, before they get busy again.
Japan Times
LIFE / Food & Drink
Apr 17, 2020

Last orders? How Britain's community pubs are fighting to survive the coronavirus crisis

A pub in rural England was filling up with its usual after work crowd when Prime Minister Boris Johnson ordered all pubs and restaurants to close to slow the spread of the new coronavirus, prompting locals to flock in and place their last orders.
Japan Times
LIFE / Food & Drink
Mar 18, 2020

Readers' choice: Tokyo's best gyoza restaurants

Tokyo has more than its fair share of top-notch gyu014dza spots. Our readers follow up on Robbie Swinnerton's list with several more standout recommendations.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Feb 13, 2020

Upscale jazz over dinner and Champagne

There's never a dull moment in Tokyo with its thriving entertainment scene, reputation as a first-class dining destination and the indulgent combination of both.
Japan Times
BUSINESS / Tech
Feb 6, 2020

Japan's robot bartenders: Last call for human service?

Japan's first robot bartender has begun serving up drinks in a Tokyo pub in a test that could usher in a wave of automation in restaurants and shops struggling to hire staff in an aging society.
Japan Times
JAPAN
Jan 29, 2020

Tochigi city launches project to help potential residents open ramen shops

The municipal government of Sano, Tochigi Prefecture, has launched a project to help potential settlers open ramen noodle shops in the area.
Japan Times
LIFE / Food & Drink
Jan 25, 2020

Top 5: The best gyoza restaurants in Tokyo

In the past, gyu014dza dumplings were a simple side dish — now, they're the star of the plate. Here are five of The Japan Times' favorite gyu014dza spots, some old-school, some new and innovative.
Japan Times
LIFE / Food & Drink
Jan 22, 2020

Readers' choice: Tokyo's best gluten-free restaurants

It's about time Tokyo's food scene readily embraced various diet restrictions, so we're expanding our original list of Tokyo's best gluten-free restaurants with five more chosen by our readers.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Dec 12, 2019

Welcome the new year with a bubbly toast

Are there any sights more welcoming than a freshly poured glass of Champagne? With occasions for celebration becoming more frequent up until the end of the year — and indeed, the decade — the answer is undoubtedly "No!"
Japan Times
BUSINESS
Oct 16, 2019

Mos Food to help Vietnamese obtain Japanese visa

Mos Food Services Inc. said Tuesday that it will begin a program in 2020 to help Vietnamese acquire a Japanese visa for foreign workers with designated skills.
BUSINESS
Oct 10, 2019

Japan's Fair Trade Commission probes restaurant booking websites over alleged strong-arm tactics

The Fair Trade Commission has launched an investigation into whether the operators of major restaurant search and booking websites in the country have imposed unreasonable conditions on participant eateries.
Japan Times
JAPAN
Aug 21, 2019

Nightlife spots off Japan's beaten tourist track seek to lure in foreign visitors

At around 10 p.m. on a Thursday in early August, foot traffic at a dining and drinking district only one stop from Tokyo's Ikebukuro Station was unexpectedly sparse despite warm summer weather — ideal conditions for a cold beverage, or two.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Aug 3, 2019

Kyoaji chef Kenichiro Nishi's legacy lives on in Japan's top restaurants

The world of traditional Japanese cuisine has lost one of its luminaries. Chef Kenichiro Nishi, the founder of the renowned Shinbashi restaurant Kyoaji, passed away at the age of 81 on July 26.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Aug 1, 2019

Fall-flavored delights to look forward to

Taste the blessings of autumn at the Tokyo Station Hotel from Aug. 23 through November, when a robust range of fall produce stars at the hotel's bars and restaurants.

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?