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November 25, 2024
 

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Japan Times
LIFE / Food & Drink
Oct 27, 2018

Taco Fanatico: A new Mexican in Nakameguro

Taco Fanatico, a self-proclaimed 'specialty taco store' newly opened in Nakameguro, is out to revolutionize Tokyo's Mexican food options with their variety of homemade authentic and 'fusion' tacos.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 25, 2018

Chocolate delights abound in afternoon teas

Hotel Chinzanso Tokyo is getting festive this winter with a cacao-themed afternoon tea series, set to start in December and run through Valentine's Day. Hosted from the hotel's lobby lounge Le Jardin overlooking the Japanese gardens, the event consists of two chapters that each boast their own unique...
Japan Times
WORLD / Politics
Oct 25, 2018

Democrats tie Trump's violent rhetoric to spate of mailed pipe bombs

The undercurrent of rage that has been driving U.S. politics for the past few years surfaced on Wednesday in a series of apparent bombs sent to prominent U.S. Democrats and the news outlet CNN less than two weeks before congressional elections.
Japan Times
JAPAN
Oct 24, 2018

David Rockefeller Jr., scion of powerful U.S. family, calls for action from Japan to improve health of oceans

Japan is moving in a positive direction on its fisheries policy and ensuring the marine ecosystem remains sustainable, said David Rockefeller Jr., an environmentalist and a descendant of one of the most influential business families in the United States, but he noted in an interview with The Japan Times...
Japan Times
Hungary report 2018
Oct 23, 2018

A perfect climate for business

“We have seen our business develop at a healthy rate through our extensive product portfolio and our commitment to customer care,” said Balazs Zuggó, managing director of Daikin Hungary Kft.
Japan Times
JAPAN / Internationalization of Japanese Universities
Oct 22, 2018

Voices from 10 students and recent graduates

In an increasingly globalized world, going abroad for higher education is becoming more common. Here, 10 students and recent graduates of Japanese universities share their experiences with English-heavy degree programs.
Japan Times
LIFE / Food & Drink
Oct 20, 2018

10 years procuring for Japan's fine wine market

Berry Bros. & Rudd first opened in 1698 in St James's, London, where it still stands today. Over the last 320 years, it has established itself as a leading wine and spirits merchant, offering a range of services to a select pool of fine wine connoisseurs the world over.
Japan Times
JAPAN / Media / BIG IN JAPAN
Oct 20, 2018

Conservative magazines set sights on Ikegami

"I don't watch much TV on my own," writes university lecturer Atsushi Iwata in WiLL magazine (November), "but sometimes I watch together with my wife. I don't particularly care about what she watches, but there are times when I ask her to change the channel — particularly when it's a program with Akira...
Japan Times
JAPAN / View from Osaka
Oct 20, 2018

For Kyoto, a chance to lead Japan in fight against food loss

Compared with constitutional revision, the economy, celebrity gossip and pontificating (if not panicking) over geopolitical changes in East Asia and Japan's role in those changes, Japan's mainstream media and politicians had, until recently, given environmental issues less attention.
Japan Times
LIFE / Travel
Oct 19, 2018

Revitalization runs like a current through Onomichi

Onomichi has become a full-blown destination in its own right, largely thanks to the Shimanami Kaido bicycle trail.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 18, 2018

Culinary master serves authentic Spanish cuisine

From Oct. 19 to Nov. 30, the Tokyo Dome Hotel will be offering a selection of authentic Spanish cuisine at The Artist's Cafe on its 43rd floor. Prepared under the supervision of master chef Josep Barahona Vines, this gorgeous repertoire of dishes brings the delicious culinary culture of Spain to Tokyo....
Japan Times
SUMO / INSIDE SUMO
Oct 17, 2018

Kyushu Basho an underrated gem for fans

Sumo's Autumn Regional Tour has reached Kansai and will continue winding its way westward until it arrives in Yamaguchi prefecture at the end of the month.
Japan Times
CULTURE / Film
Oct 17, 2018

Akio Fujimoto trades drama for authenticity in film about the refugee experience

Akio Fujimoto's "Passage of Life," a drama about the struggles of a Myanmar family in Japan and the troubled return of a mother and her children to Yangon, premiered at last year's Tokyo International Film Festival before continuing on to win honors and acclaim at more than a dozen festivals around the...
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Oct 11, 2018

Scrumptious desserts for the Halloween season

With Halloween on the horizon, the Cerulean Tower Tokyu in Tokyo's Shibuya Ward is offering a Halloween Sweets Collection for everyone from children to adults to savor until Oct. 31.
Japan Times
LIFE / Food & Drink
Oct 6, 2018

Expensive and unsustainable, 'unagi' remains as popular as ever

Unagi (eel) may be one of Japan's most beloved dishes, but despite its much-touted health benefits, rising prices and shrinking numbers of juvenile eels may threaten consumption levels of this Japanese dish.
Japan Times
LIFE / Food & Drink / TOKYO FOOD FILE
Oct 6, 2018

Los Tacos Azules: Traditional tacos defying preconceptions

Marco Garcia is a man with a mission that is at once modest and radical. At Los Tacos Azules, his bright, cheerful little restaurant, his aim is simply to serve the staple food of his homeland, Mexico. But along the way, he is likely to blow a few minds, palates and preconceptions.
Japan Times
LIFE / Food & Drink / Cultivating Craft
Oct 6, 2018

Japan's craft beer scene: 25 years in the making

The secret is long since out: Japan's craft beer scene is a vibrant place, filled with innovative brewers creating new and interesting beers alongside masterful examples of traditional styles.
Japan Times
CULTURE / Books
Oct 6, 2018

'Anthony Bourdain's Hungry Ghosts': Deliciously sinister, beautifully illustrated supernatural tales

Hard-boiled, multifaceted writer Joel Rose paired up with the late Anthony Bourdain to pen 'Anthony Bourdain's Hungry Ghosts,' an illustrated collection of fright and food evoking the Japanese kaidan (ghost story) tradition.
Japan Times
LIFE / Travel / BACKSTREET STORIES
Oct 5, 2018

Banking on the riverside alleyways of Komagata

Venerated establishments and new shops putting their own spin on traditional food and craft exist side by side in Tokyo's aquatic Komagata neighborhood.
Japan Times
JAPAN / Malaysia special
Oct 5, 2018

Past and present of Malaysia-Japan relations

On behalf of the Japan External Trade Organization (JETRO), I extend my heartfelt congratulations on the inauguration of the Mahathir administration and appointment of Darell Leiking as the minister of international trade and industry.
Japan Times
BUSINESS / FOCUS
Oct 2, 2018

With just a year to go, Japan's businesses worry about complexities of forthcoming consumption tax rates

With the Abe government planning to raise the consumption tax rate to 10 percent from 8 percent on Oct. 1 next year, businesses are worried about the extra burden of a consumer-friendly relief measure.
Japan Times
COMMUNITY / Our Lives / 20 QUESTIONS
Sep 29, 2018

Mixing music genres into something magic

Curator of the Live Magic! festival shares experiences of DJ-ing in Japan and reveals some of his favorite tunes.
Japan Times
LIFE / Food & Drink / NATURE'S PANTRY
Sep 29, 2018

Bringing shottsuru fish sauce back from the brink of extinction

Shottsuru is a fish sauce made from sandfish in Akita Prefecture. When its commercial production plummeted in the early 1990s, one man made it his mission to revive the local product.
Japan Times
LIFE / Travel / HOTELS & RESTAURANTS
Sep 27, 2018

Terrifying Halloween teatime sure to scare

Terrifying Halloween teatime sure to scare
Taiwan stuns Samurai Japan to capture Premier12 title
Japan starter Shosei Togo reacts after allowing a three-run home run against Taiwan in the fifth inning of the Premier12 final on Sunday.
Ishiba shelves proposal for liaison offices with North Korea amid rising tensions
Prime Minister Shigeru Ishiba speaks on Saturday in Tokyo at a rally that was held by a group of families of Japanese citizens abducted by North Korea decades ago to demand the immediate return of all abductees.
How Japan can exit the fossil fuel subsidies it can’t seem to quit
A man walks past a gasoline station in Tokyo on Thursday.
Woman dies after train collides with car in Tochigi
A Moka Railway train car
Japan beats Taiwan ahead of rematch in Premier12 final
Keita Sano celebrates with his teammates after scoring on Kotaro Kiyomiya's two-run triple against Taiwan during their Premier12 game at Tokyo Dome on Saturday.
An iconic 32-foot doughnut might give Randy’s an edge in Japan
Randy's Donuts in Inglewood, California. Replicas of the giant doughnut sculpture will be installed, where possible, at shops in Japan.
Tokyo’s newest three-star chef wants ‘harmony across every detail’
British-born Daniel Calvert earned his third Michelin star last month — a stunning achievement considering his restaurant, Sezanne, has only been open for just over three years.
133-year-old Kyushu railway station remains to be partially preserved
The remains of the original Moji Station in Kitakyushu
After Shohei Ohtani bump, Iwate ironware maker sees brighter future
Kaito Kikuchi's decision to send superstar Shohei Ohtani one of his company's traditional ironware tea kettles has paid off with a surge of interest from general consumers.
Shohei Ohtani wins National League MVP award
Shohei Ohtani celebrates after hitting a three-run home run against the Padres during the National League Division Series at Dodger Stadium in Los Angeles last month.

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Totopa in Tokyo’s Shinjuku Ward was picked by consultants TTNE as the best sauna of the year.
Japan’s sauna movement: Relax, refresh, repeat
By Greg Dvorak

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