redirect to https://www.japantimes.co.jp/life/2021/07/17/food/tonoya%2Dyo/<script>window.location.href = 'mailto:?subject=tonoya yo: japan&#39;s fermentation fundamentals, made modern&body=https://www.japantimes.co.jp/life/2021/07/17/food/tonoya%2Dyo/';setTimeout(function(){window.location.href= 'https://www.japantimes.co.jp/life/2021/07/17/food/tonoya%2Dyo/'},500);</script>