and Noboru Suzuki.

The underground food floor is popular with Tokyo residents but can be bewildering to foreign tourists who attempt to navigate the wide variety of Western and Japanese-style delicatessens alone.

Our Planet

Though vegan restaurants have been on the upswing since 2017, Japanese vegans still lack a wide variety of options.
In meat- and fish-loving Japan, veganism is making a comeback

Longform

Ayumi Matsuki, a priestess at Yoshiwara Shrine, shows off some "o-mamori" charms. She says visitors to the shrine have increased since the NHK drama “Unbound” began airing this month.
Tracing Tsutaya Juzaburo, Edo’s media maverick