When chef Yoshihiro Kitagawa returned to his hometown of Matsusaka to open Shibousai Kitagawa in 2015, he chose a tranquil location on the rural fringe of the city.
Shibousai Kitagawa: Creative Chinese in the home of Matsusaka wagyu
Alongside the superlative array of vegetable appetizers, a focal point at Shibousai Kitagawa is the revered local Matsusaka wagyu.
Japan's traditional New Year cuisine has a long history, though modern developments have led to slight changes in the way things work.
LIFE / Food & Drink
Dec 22, 2024
A brief history of ‘osechi ryōri,' Japan's edible tradition for the new year
In addition to wordplay, color and shape often determine the reason why certain foods are part of Japan’s New Year holiday menu.
Despite ongoing struggles, 2024 had plenty of bright spots for Japan's sake industry.
LIFE / Food & Drink
Dec 15, 2024
Glass half full: Japan’s sake industry celebrates a brighter 2024
Despite a general decline in consumption, new openings and greater awareness gave Japan’s sake lovers reason to cheers this year.
Gucci’s newest boutique bar is moody, chic and delightfully louche.
LIFE / Food & Drink / Kanpai Culture
Dec 15, 2024
From Florence to Osaka, Gucci’s newest concept bar oozes style
Gucci Giardino Osaka carves out its own identity through a fusion of Italian and Japanese influences set against the backdrop of the city’s fast-paced, urban landscape.
The key to cooking these on the stovetop is to keep everything at a very low temperature so that the ingredients slowly steam before setting into a dense, fudge-like texture.
A Christmas miracle? No, just brownies ‘baked’ sans oven.
With a bit of ingenuity, it’s possible to “bake” your own brownies on a regular stovetop.
Koichi Katsumata is the first chef to receive a Michelin star in Japan for an 'assiette dessert' (dessert course) restaurant
LIFE / Food & Drink
Dec 8, 2024
Welcome to Yama, Japan’s first Michelin-starred dessert restaurant
“We don’t just serve food — we serve memories, stories and a sense of place,” says chef Koichi Katsumata.
Every Tokyo transplant has their favorite comfort food spot, and it seems Kanye West has found his at Good Wood Terrace.
LIFE / Food & Drink
Dec 8, 2024
Did Kanye West really discover Tokyo’s best jerk chicken spot?
Social media in Japan has become fascinated with Good Wood Terrace after Ye’s visit, with many visiting to try it out themselves.

Longform

A man offers prayers at Hebikubo Shrine in Tokyo's Shinagawa Ward. The shrine is one of several across the country dedicated to the snake.
Shed your skin and reinvent yourself in the Year of the Snake