Nothing complements summer evenings in the city quite like the ambiance of exquisite dining within an elegant terrace setting. From July 1 to Sept. 30, the Palace Hotel Tokyo welcomes guests to enjoy its summer dining plan available at restaurant Grand Kitchen.
The Summer Terrace Gathering plan (¥7,200) features a wide array of dishes that capture the essence of summer. Guests can relish the fare from the restaurant's terrace, which overlooks the scenic moat surrounding the Imperial Palace.
Available in two-hour sessions from 6 or 8:30 p.m., the plan features a smoky beef tenderloin seared plancha-style (on an iron grill), pinchos (finger food) with vibrant vegetables and fruits and staple Spanish cuisine tapas. Other mouthwatering dishes include authentic skewered Parma brochette, spicy chicken and grilled corn salad.
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