A taste of Hawaii in Tokyo
To help customers enjoy the summer season to the fullest, the Westin Tokyo in Ebisu is holding a Hawaiian fair at the hotel's The Terrace restaurant, through August 10.
The Terrace is one of the most popular buffet style restaurants in Tokyo. During the fair, the restaurant offers a selection of tropical cocktails including Blue Hawaiis and Mai Tais. And the authentic Hawaiian cuisines such as loco moco, poke, lomi-lomi smoked salmon and ahi tuna cutlets are sure to delight customers.
With your current subscription plan you can comment on stories. However, before writing your first comment, please create a display name in the Profile section of your subscriber account page.