The Hotel New Otani Tokyo's Maguro Matsuri (Tuna Festival) at its View & Dining The Sky establishment offers diners a buffet meal of various cuisines using fresh tuna from Tsukiji market.
For the event, which runs through Feb. 28, the restaurant's chefs are offering a variety of original dishes, including Japanese-style skewered tuna cooked to your taste, tuna carpaccio with balsamic vinegar, sauteed tuna and winter vegetables with oyster sauce, tuna teppanyaki with ginger sauce and sushi of marinated tuna.
Located on the 17th floor, The Sky gives diners a 360-degree view. On Fridays and Saturdays from 6 p.m. during the festival, a ten-nen maguro no kaitai show allows guests to see a professional chef cut up a whole tuna.