What is it about Japan and chocolate and Feb. 14? For the past two weeks and climaxing today, the entire nation -- or at least the female half of it -- has been engulfed in the annual chocomania. And, if anything, this year the Valentine's Day frenzy has reached new heights.
Department-store food floors are awash with pralines and truffles and ganaches. Lines are stretching down the block outside exclusive Ginza confectioners. Even the humblest rural convenience stores have bought into the idea that, on this day of days, Japanese women must buy chocolate, not just for their beaus but for all menfolk, related or not.
It's all a marketing ploy, the cynics cry. And undoubtedly it is -- but there's more to it than that. All the evidence suggests that Japan is just now, under the guise of ritual gift-giving, discovering a deep, unbridled passion for real chocolate.
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