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November 25, 2024
 

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Davey Young
Japan Times
LIFE / Travel
Oct 26, 2018
Unveiling Kinosaki Onsen's Heian Period treasure
With a lively local culture and seven public baths spread out between Kinosaki Onsen Station and the base of Mount Daishi, Kinosaki warrants a full weekend to unwind.
Japan Times
LIFE / Travel
Aug 31, 2018
The Tango Peninsula: A grand day out for the geologically inclined
The remote Tango Peninsula might be off the typical traveler's itinerary for Kyoto Prefecture, but its scenic views, unique geological formations and stunning coastline make this 'Kyoto by the Sea' a worthwhile trip.
Japan Times
LIFE / Food & Drink
Jan 27, 2018
Okinawa soba: Noodle of the island king still popular today
Okinawa soba: Noodle of the island king still popular today
Japan Times
LIFE / Food & Drink
Oct 7, 2017
Hokkaido's Hakodate is heaven for gourmands of all stripes
Hakodate occupies a unique place on the Japanese landscape, both literally and gastronomically speaking.
Japan Times
LIFE / Travel
Sep 15, 2017
Views both old and new of Aomori's Tsugaru
Cut off by the Ou Mountains to the south and far removed from any center of power, Aomori Prefecture's remote Tsugaru Peninsula was largely left to its own devices until the Azuchi-Momoyama Period (1573-1603).
Japan Times
LIFE / Food & Drink
Jun 3, 2017
Tokyo Beer Week underway with events across Tokyo and Kanagawa
Behind the usual assortment of fresh produce and their derivative goods at the UNU Farmers' Market in Aoyama last weekend, Tokyo Beer Week 2017, which runs through June 11, was quietly kicking off by offering nearly four dozen taps of craft beer from in and outside of Japan. This year's event spans venues...
Japan Times
LIFE / Food & Drink / NEIGHBORHOOD HOP SPORTS
Feb 24, 2017
Koenji's alehouses and brewpubs put the craft back in beer
Often touted as Tokyo's apex of cool, Koenji is a maze of narrow mixed-use streets, where the city's trendsetters, en route to hip cafes, cross paths with pensioners browsing cheap vegetables and various knickknacks.
Japan Times
LIFE / Food & Drink / NEIGHBORHOOD HOP SPORTS
Jan 27, 2017
Finding craft beer in the shadow of Tokyo's high-rise offices
For the first few days of each year, Tokyo is relatively quiet. Businesses are shuttered for the New Year's holiday, and many of the city's inhabitants retreat to family homes in the countryside to unwind with loved ones. Neighborhoods that are typically crowded with office workers, such as Yaesu, east...
Japan Times
LIFE / Food & Drink / NEIGHBORHOOD HOP SPORTS
Dec 23, 2016
Sugar, spice and all things nice in Roppongi's craft beer bars
Depending on who you ask, Roppongi is either Tokyo's most sophisticated neighborhood or its seediest. Yet everyone can agree it's one of the city's most international. Each night, expats, emigres and immigrants wend their way through a landscape of restaurants, hostess bars, art galleries and nightclubs....
Japan Times
LIFE / Food & Drink / NEIGHBORHOOD HOP SPORTS
Nov 25, 2016
A journey to the center of Tokyo's crowded craft beer scene
It may be located in the center of Tokyo but people always seem to be passing through Kanda on their way to someplace else: north to Akihabara, east to Asakusa, south to Tokyo Station or west to the Imperial Palace. This liminal neighborhood can feel like a no man's land of offices, banal apartments...
Japan Times
LIFE / Food & Drink / NEIGHBORHOOD HOP SPORTS
Oct 21, 2016
Cozy bars and complex brews on Shibuya's busy backstreets
A short distance from Shibuya's madding crowds is Craftheads, a veteran bar in Tokyo's craft beer scene. I drift into this basement bar, grab a seat and reach for the menu before the masses arrive. I find a short roster of stalwart Japanese beers overshadowed by a catalog of American ales that are hard...
Japan Times
LIFE / Food & Drink / NEIGHBORHOOD HOP SPORTS
Sep 23, 2016
Craft beer in Shinjuku: Finding gruit and gueze among the glitz and grime
Shinjuku is, in many ways, the center of Japan. It's the seat of the Tokyo Metropolitan Government, home to the busiest train station in the world and has been immortalized countless times in film and literature. For many first-timers, a night in this frenetic Tokyo neighborhood means retracing Bill...
Japan Times
LIFE / Food & Drink
Sep 16, 2016
Hakata, Nagahama, Kurume: A guide to Fukuoka's best ramen styles
Fukuoka was named the world's seventh most-livable city by Monocle magazine this year for its eco- and business friendly initiatives — but its status as a ramen mecca couldn't have hurt. Within Japan, Fukuoka is known, perhaps more than anything else, for tonkotsu (pork bone) ramen, thanks in part...
Japan Times
LIFE / Food & Drink
Aug 26, 2016
Ikebukuro's side streets offer up some craft beer gems
Often disparaged as little more than the gateway to Tokyo's northwestern suburbs, the area of Ikebukuro is still shaking off a reputation for delinquency that it got 16 years ago from the TBS drama "Ikebukuro West Gate Park."
Japan Times
LIFE / Food & Drink / NEIGHBORHOOD HOP SPORTS
Jul 22, 2016
Heady craft beer in Tokyo's 'Little Paris'
French accordion music is floating out from lamp-post speakers as people crowd into the narrow strips of shade on either side of a street in Tokyo's Kagurazaka neighborhood. Long a cultural center, the gentle slope on which the neighborhood now stands once ended at the moat around Edo Castle. Kagurazaka...
Japan Times
LIFE / Food & Drink / NEIGHBORHOOD HOP SPORTS
Jun 24, 2016
Finding craft beer among the young tribes of Harajuku
Craft beer has come a long way in Tokyo. Twenty years ago, the market was mostly made up of generic lagers produced by major brewers such as Kirin and Asahi. Brewing laws prevented small players from entering the fray, and regulators were skeptical there would be a market for craft beer. Popeye, a bar...
Japan Times
LIFE / Travel
Jan 9, 2016
The heights and falls of Miyajima Island
My alarm sounded at 6:45 a.m., but I quickly silenced it and rolled over in my futon. I enjoyed a fleeting moment of quietude before the thrumming of rubber soles on pavement and accompanying excited voices crescendoed, a brief multilingual hubbub that then faded away for a minute or two before rising...
Japan Times
LIFE / Travel
Aug 15, 2015
Dewa Sanzan: The arduous journey from ascetic to aesthetic
The traditional pilgrimage to Dewa Sanzan, or the Three Mountains of Dewa, begins with the smallest and northernmost Mount Haguro. The plaque at the beginning of the path through Zuishin Gate tells of 33 carvings of "gourds, sake cups and the like" scattered along the 2,446 steps to the top of the mountain,...
Japan Times
LIFE / Travel
Apr 4, 2015
Bouldering, a remedy to climbing the walls
I emerged from Mitake Station, on the Ome Line, just after 10 a.m. on a Sunday morning amid a throng of day-tripping hikers easily identifiable by their heavy boots, seam-busting backpacks and seemingly standard issue trekking poles.
Japan Times
LIFE / Travel
Feb 28, 2015
A winter world of monkeys and men
My overnight bus from Ikebukuro, Tokyo, packed full of bleary-eyed college students on holiday, rolled into Shiga Kogen around dawn and began making stops along the belt of 21 interconnected ski resorts that make up Japan's largest ski area.
Woman dies after train collides with car in Tochigi
A Moka Railway train car
After Shohei Ohtani bump, Iwate ironware maker sees brighter future
Kaito Kikuchi's decision to send superstar Shohei Ohtani one of his company's traditional ironware tea kettles has paid off with a surge of interest from general consumers.
Tokyo police care for lost umbrellas, keys and flying squirrels
An employee at the Tokyo Metropolitan Police Department Lost and Found Center in the Iidabashi area of central Tokyo bags, tags and organizes thousands of items.
Japan to aid introduction of multilingual ride-hailing apps
A Nihon Kotsu Co. taxi departs one of the company's service offices in Tokyo.
Seven & I founding family sounded out KKR and others about buyout: report
A 7-Eleven convenience store in Tokyo
Tokyo’s newest three-star chef wants ‘harmony across every detail’
British-born Daniel Calvert earned his third Michelin star last month — a stunning achievement considering his restaurant, Sezanne, has only been open for just over three years.
133-year-old Kyushu railway station remains to be partially preserved
The remains of the original Moji Station in Kitakyushu
After Shohei Ohtani bump, Iwate ironware maker sees brighter future
Kaito Kikuchi's decision to send superstar Shohei Ohtani one of his company's traditional ironware tea kettles has paid off with a surge of interest from general consumers.
Shohei Ohtani wins National League MVP award
Shohei Ohtani celebrates after hitting a three-run home run against the Padres during the National League Division Series at Dodger Stadium in Los Angeles last month.
The slow-burn success of ‘A Samurai in Time’
A 19th-century warrior gets struck by lightning and wakes to find himself in 21st-century Kyoto in Junichi Yasuda’s surprise hit “A Samurai in Time.”

Podcast

One of the many entrances to the Kabukicho neighborhood in Tokyo’s Shinjuku Ward.
Kabukicho: Tokyo’s ‘stadium of desire’

Longform

Construction takes place on the Takanawa Gateway Convention Center in Tokyo, slated to open in 2025.
A boom for business tourism in Japan?
By Kathryn Wortley

SUSTAINABLE JAPAN

mission sustainability vol.12 : Kose Corp.Kose takes pride in creating beauty in the world
mission sustainability vol.12 : Kose Corp.Kose takes pride in creating beauty in the world

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